This Master 2 in “Economic and social sciences - pathway Food value chains and agro-logistics” is a post-graduate educational programme intended for students who achieved a university diploma corresponding to a minimum level of 4 years after the Baccalauréat (Master 1 or Engineer diploma) and to working professionals with experience in the management and coordination of the value chains.

To control the products supplies and transportation from the countryside to the final consumer’s table has become essential to comprehend the good working of supply chains. This post university training program is designed to form and help young graduates specialize in food chain management and coordination. The training provides the following skills:

  • Conceptual skills: analyse the functioning of the food system and various food chains, observe and an analyse the food chains agents’ environment, its limits and its assets, national and international regulations defining the socio-institutional framework of food chains, specialize in food supply management and coordination.
  • Practical skills: 
    • to elaborate a strategic diagnosis of an agri-food chain and suggest strategic projects for all the involved agents,
    • to work in multidisciplinary teams and to study the interactions between technical and socio-economic aspects.


Dean of Studies

Tahani Abdelhakim

Tel: +33 (0)4 67 04 60 13

Education and Training Service

Laure Morata

Tel: +33 (0)4 67 04 60 46

Zoubida Ahamada

Tel: +33 (0)4 67 04 31 90