| Titre : | Global Food Security, vol. 44 - March 2025 |
| Type de document : | Bulletin : Revue Electronique |
| Paru le : | 01/03/2025 |
| Année de publication : | 2025 |
| Langues : | Anglais |
| Cote : | Réservé lecteur CIHEAM |
| URL / DOI : | https://www.sciencedirect.com/journal/global-food-security/vol/44/suppl/C |
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Article
C. Conti ;
A. Hall ;
E.A. Moallemi ;
A. Laila ;
C. Béné ;
J. Fanzo ;
M.F. Gibson ;
L. Gordon ;
C. Hicks ;
K. Kok ;
N. Rao ;
R. Laxminarayan ;
D. Mason-D'Croz
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Urgent calls for food system transformation have spurred a variety of responses globally. In some cases, these calls have been answered through top-down led processes, driven by public agencies to design and implement measures that can drive soc[...]
Article
Article
V. Guerrieri ;
S. Borchardt ;
G. Listorti ;
L. Marelli ;
M. Vittuari
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The unsustainable nature of prevailing food systems contributes to drive humanity out of a safe operating space. Despite recognising the need for food systems transformation, its direction diverges into different sustainability narratives and co[...]
Article
A. Jiménez-Aceituno ;
M.D. López-Rodríguez ;
A.J. Castro ;
S. Cortés-Calderón ;
D. Collste ;
G. Aparicio ;
L. Rölfer ;
M.A. Bote ;
L. Marín ;
M.A. Gómez-Tenorio ;
B. González-Martín
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Food production and trade are key drivers of environmental change worldwide. Global initiatives emphasize the need to shift towards healthier and more sustainable diets, with increased consumption of fruits and vegetables (F&V). However, F&V cul[...]
Article
A. Mamassi ;
N. Guilpart ;
L. Muneret ;
F. Accatino
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Regional and national food policies must seek to attain equilibrium among social, economic, political, agricultural, and environmental factors. As a developmental objective, food self-sufficiency (FSS) responds to a region's need for increased a[...]
Article
Article
K.-A. Gill ;
N. Teimouri ;
J. Bogard ;
K. Cullerton
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Global food systems face complex challenges and need to transform to meet increasing demand for food, sustainably. Smallholders are a significant population of food producers and need to be considered in this transformation. However, internation[...]
Article
I.Y. Huang ;
O.A. Forero ;
E.V. Wagner-Medina ;
H. Florez Diaz ;
O. Tremma ;
X. Fargetton ;
J. Lowenberg-DeBoer
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Global food supply systems (FSS) are increasingly tested by sudden shocks such as pandemics, geopolitical conflicts, and extreme weather events, that demand adaptive and transformative responses. This systematic review analyses 26 empirical stud[...]
Article
The burgeoning frequency and intensity of varied global exogenous shocks such as climate variability, economic slowdowns, conflicts, scarcity, changing demand pattern, loss of Agricultural land, new age diseases etc have undermined the food secu[...]
