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Thésaurus IAMM > PERFORMANCE DE L'ENTREPRISE > PRODUCTIVITE
PRODUCTIVITESynonyme(s)Rendement économique Performance de l'entreprise (rapport production/facteurs de production)Voir aussi |
Documents disponibles dans cette catégorie (304)
Article
The European Green Deal aims to mitigate the environmental impact of food production while improving the income of primary producers and strengthening the EU's competitiveness. We examine how the degree of ecologisation affects farms' total fact[...]Article
T. Mabhaudhi ; T.L. Dirwai ; C. Taguta ; A. Sikka ; J. Lautze |While there is a proliferation of Decision Support Tools (DSTs) to enhance agricultural water productivity (AWP) and related objectives such as food security, an assessment of their adoption and performance is not known to be undertaken. To deve[...]Article
Olive groves are an important element of the Mediterranean landscape and heritage and contribute significantly to the areas rural economies. The primary interest of researchers and policymakers lies in the economic performance of this activity,[...]Article
In 2009, the ETC Group estimated that some 70% of the food that people globally consume originates in the peasant food web. This figure has been both embraced and critiqued, and more recent critiques have focussed on analysing farm productivit[...]Article
Context Organic farming is a fast-growing system considered a holistic approach that benefits the environment. However, previous studies have reported varying results on its productivity when compared to conventional farming systems. Moreover, t[...]Article
This paper looks for empirical support to the existence of a positive nexus between economic and environmental performance in farming as implied by the Sustainable Intensification hypothesis. As the ecological scale at which this nexus actually [...]Article
Small farms constitute the vast majority of agricultural holdings in the world. Therefore, there are the questions of how the small farm sector should evolve and whether economic and environmental goals can be pursued simultaneously. The main ob[...]Article
Productivity is an always-hotly-debated issue within the EU agricultural policymaking, particularly concerning the effect of subsidies distributed via the Common Agricultural Policy (CAP). The cereal sector is under particular political scrutiny[...]Article
The economic effects of global warming have gained considerable attention in the recent economic literature. While the relationship between rainfall and agriculture is well known, precipitations alone do not capture the soil water availability, [...]Article
J. Sanou ; A. Tengberg ; H.R. Bazié ; D. Mingasson ; M. Ostwald |Global population growth, especially in developing countries, will most likely require an increase in agricultural production, but the sustainability of this production cannot be achieved without the preservation of ecosystem functions. Therefor[...]Article
Dans le plan France 2030, une enveloppe de près de trois milliards deuros est prévue pour décarboner et accroître la productivité de lagriculture. Les objectifs sont ambitieux, mais il faut veiller à ce quils ne soient pas entravés par des ph[...]Article
Climate change and agriculture are inextricably linked and influence one another. Many studies have been conducted on the topic, but none have focused on developing and developed countries. This study aims to investigate the relationship between[...]Article
This study aims to measure the total productivity of agricultural production factors through the calculation of the Malmquist index for six Mediterranean countries during the period 2003-2018. The results indicate that the growth of agricultural[...]Article
Considering population projections, which are estimated to be 10 billion people in the world by 2050, agricultural demand is expected to rise by about 50% compared to 2013 levels, even under a moderate economic development scenario. The number o[...]Article
CONTEXT Both long-term climate trend and interannual climate variability are projected to affect agricultural activities. Actually, major changes in climate patterns have already occurred, affecting crop yields and livestock productivity. OBJECT[...]Article
S. Davidova ; N. Hostiou ; M. Alebaki ; A. Bailey ; Z. Bakucs ; J. Duval ; P. Gouta ; S. Henderson ; A.-L. Jacquot ; P. Jeanneaux ; B. Jendrzejewski ; K. Kilcline ; V. Konstantidelli ; P. Kostov ; L. Latruffe ; L. Schaller ; K. Van Ruymbeke ; L. Védrine ; J. Veslot ; L. Vranken ; P. Walder |Ecological farming, such as organic and low-input farming, is gaining popularity in the public discourse. One question is how this type of farming may impact farm labour from a socio-economic point of view. The article first discusses how low-in[...]Article
A.C. Sánchez ; H.N. Kamau ; F. Grazioli ; S.K. Jones |Diversified farming systems are promoted as a pathway to more sustainable agricultural production. Yet widescale adoption may be slow because of uncertainty about the viability of farmer livelihoods on diversified farms and entrenched perception[...]Article
After the Second World War, technological advancements helped to develop agriculture and meet urgent food needs. The green revolution was based on the cultivation of new high-yielding varieties, the adoption of plant protection measures, and syn[...]Article
Lagriculture actuelle fait face à des enjeux majeurs, dont celui dassurer de manière durable un approvisionnement alimentaire à une population mondiale en forte croissance. Face à cet enjeu, une amélioration de la productivité agricole en veil[...]Article
S. Hakkou ; M. Sabir ; N. Machouri |Les truffes constituent au Maroc une ressource naturelle importante pour léconomie rurale et peuvent jouer un rôle important dans lallégement de la pression sur les ressources forestières et pastorales. Cependant, on note un manque de connaiss[...]Article
This paper adopts an alternative method for the analysis of the CAP's impact on farms' productivity based on a system of equations derived from a non-nested three-factors CES production function. With this method, we estimate the elasticity of s[...]Article
The mitigation of agricultural greenhouse gases emissions is a globally relevant environmental and policy issue. For efficient mitigation, it is important to appraise whether and how much these emissions are linked to the economic performance of[...]Article
Agricultural production and productivity are important from multiple perspectives, including environmental protection, food self-sufficiency, renewable energy sources as well as economic returns. The earlier literature has sparsely addressed the[...]Article
Growth in total factor productivity (TFP) indicates the sustainable and/or judicious use of scarce resources, including non-renewables. This paper identifies sources of growth in global agricultural TFP and its finer components, ranging from cli[...]Article
C. Staboulis ; D. Natos ; A. Gkatsikos ; E. Tsakiridou ; K. Mattas ; W. Bojar ; P. Baranowski ; J. Krzyszczak ; O. Parra Rivero ; A. Ojeda Roldan |The present paper attempts to investigate whether the Sub-Measure 6.1 Start-Up Aid for Young Farmers payments of the 20142020 Rural Development Programme have a role to play in explaining Greek farms export orientation and export performance[...]Article
This paper deals with the efficiency level of cereal-dairy sheep production systems in the Mediterranean Basin. It studies them in the Protected Designation of Origin Manchego Cheese, located in Castilla-La Mancha (Spain). Previous studies hav[...]Série
Rapport, Expertise, Working Paper
J. McFadden ; F. Casalini ; T. Griffin ; J. Antón | Paris [France] : OCDE | OECD Food, Agriculture and Fisheries Papers | 2022Digitalisation offers the potential to help address the productivity, sustainability and resilience challenges facing agriculture. Evidence on the adoption and impacts of digital agriculture in OECD countries from national surveys and the litera[...]Article
M. Ruberto ; A. Catini ; M. Lai ; V. Manganiello |The aim of the research is to analyze economic aspects related to the use of water in agriculture, by evaluating the effect of irrigation on agricultural productivity in a sample of FADN farms in the Veneto region in 2018. Specifically, the chan[...]Article
The article analyses the crisis and double bind situation to which Catalan dairy farmers find themselves subjected. Two contradictory commands are being imposed on them: act as if nature does not matter and increase production because, otherw[...]Article
Periurban farming systems are characterized by the need to adapt the farming practices coping with a modified natural and social environment. Questions are thus posed on the efficient use of the inputs. The purpose of this study is to estimate t[...]Article
Over the past twenty years, the effects of agricultural policies on nutrition have received increasing attention from policymakers. A major reason is a worsening epidemic of overweight and obesity that, on top of persistent hunger and undernutri[...]Article
Determination of suitable locations for agricultural products is an important subject to study, as it is essential to identify optimal areas for crop productivity and sustainable farming activities. This study proposes a site selection assessmen[...]Article
In 2018, Spain was the third largest producer and the leading exporter of wine in the world. Viticulture is an important economic activity in the Castilla y León region, and is an element capable of halting the flight from the countryside and fa[...]Article
This study evaluated productivity dynamics and identified sources of productivity growth in Italian tomato production and processing. We used a stochastic frontier input distance function with four error componentsheterogeneity, statistical noi[...]Article
Cette étude analyse lévolution de la productivité globale des facteurs, du partage des gains de productivité et de la profitabilité des élevages professionnels français de bovins lait et viande sur les 31 dernières années (1988-2018). Laugment[...]Article
In the context of EU rural development policy, one of the proposed actions is the formation of Operational Groups (OGs). These OGs are part of the framework of the European Innovation Partnership on Agricultural Productivity and Sustainability ([...]Article
K.H. Dakpo ; L. Latruffe ; Y. Desjeux ; P. Jeanneaux |Our objective is to extend the latent class stochastic frontier (LCSFM) model to compute productivity change, using the robust transitive productivity Färe-Primont index. The application is to three types of grazing livestock farms in France ove[...]Article
The economic value of sustainable soil management in arable farming systems - A conceptual framework
Soil quality is an important determinant of agricultural productivity, farm resilience and environmental quality. Despite its importance, the incorporation of sustainable soil management in economic models is lacking. This study approaches farme[...]Article
The main objectives of this paper are to assess the production costs and to measure the total factor productivity (TFP) of durum wheat production for a sample of cereal farmers in the North of Tunisia. Our hypothesis is that improvement of these[...]Article
Agriculture is one of the most important sectors in the world. It provides food for the growing world populations while also creating employment opportunities. This sector, however, is greatly threatened by climate change, increased water scarci[...]Article
When integrating the Internet of Things (IoT) with Unmanned Aerial Vehicles (UAVs) occurred, tens of applications including smart agriculture have emerged to offer innovative solutions to modernize the farming sector. This paper aims to present [...]Article
En Tunisie, malgré le développement remarquable des technologies de production, les rendements du blé dur en irrigué restent toujours en dessous des attentes. Plusieurs facteurs concourent à cette faiblesse en relation avec la disponibilité en e[...]Article
In the region of MSila, a steppe zone and characteristic of a dominant agro-pastoral framework, the local olive sector has certainly grown in terms of area expansion, but the information available indicates that its future in terms of performan[...]Article
There is an increasing awareness about the importance of the role that small food and beverage producers play in the socio-economic development in many countries. However, since they face many specific problems which create obstacles for their e[...]Article
Aim of study : To investigate the impact of adopting new feeding precision technology on pig production. Area of study : Four EU countries (Germany, France, Poland and Spain) during the period 20102015. Material and methods : The Färe-Primont i[...]Article
Soilless cultivation systems were primarily developed in response to the excessive spread of soil pathogens; however, they also allow an optimal control of plant grow, high productivity and product quality as well as very high efficiency of wate[...]Article
Expanding populations, the impacts of climate change, availability of arable land, and availability of water for irrigation collectively strain the agricultural system. To keep pace and adapt to these challenges, food producers may adopt unsusta[...]Article
Although the EU and the USA are the largest players in the global agricultural market, there are only a few up-to-date comparative studies concerning their agricultural potential and performance. No comprehensive study covering all individual EU[...]Article
Today, the benefits of climate diversity and scaling up farmers' coordination to the landscape are particularly crucial in meeting increasing food demand and planning crop cultivation. The growing population with changing dietary patterns create[...]Article
Agricultural research has fostered productivity growth, but the historical influence of anthropogenic climate change (ACC) on that growth has not been quantified. We develop a robust econometric model of weather effects on global agricultural to[...]Article
Enchaînés à l'impératif du rendement, montrés du doigt pour leurs pratiques polluantes, cernés par les résidences secondaires, les agriculteurs conventionnels du Morbihan observent avec désarroi le succès de leurs collègues qui se sont tournés v[...]Article
Sustainability has always been an emphasized topic in policy making and planning in the agricultural sector of developing countries. Despite this fact, sustainable agriculture has not been realized so far because of the various complex challenge[...]Article
Digital technologies offer a potential solution to improve sustainabilityeconomic, social, and environmentalof agri-food systems around the globe. While developed countries have led the innovation and adoption of digital agriculture, the poten[...]Article
P. Gavilán ; N. Ruiz ; L. Miranda ; E. Martínez-Ferri ; J.I. Contreras ; R. Baeza ; D. Lozano |Irrigation sustainability is particularly important in the vicinity of Doñana National Park (Huelva, Spain), where Europes most important wetland area coexists with a profitable strawberry irrigation activity. In this paper, an innovation and t[...]Article
Nowadays, even with the growth and progress of the agricultural sector, the food gap (FG) is still wide, particularly for strategic crops, affecting the national economy and compromising the food security. The realization of self-sufficiency can[...]Article
Crop diversification finds an important place in the strategy of dealing with risk and uncertainty related to climate change. It helps to increase the resilience of farmers, significantly improving their income stability, but at the same time, i[...]Article
S. Renner ; J. Sauer ; N. El Benni |A split-panel latent class stochastic frontier model is applied to account for technological heterogeneity among Swiss dairy farms and to assess the potential performance improvements through technology choice and change over 11 years. Three tec[...]Article
Développer la production biologique baissera le potentiel productif agricole. Or, à léchelle mondiale, la demande alimentaire des classes moyennes saccroît.Article
This article seeks to highlight the performance of the farm sector in the main EU countries (France, Germany, Italy, the Netherlands, Spain and the United Kingdom). Based on the productivity surplus account method (PSAM), our performance analysi[...]Article
The study compares the productivity change over time of organic and conventional dairy farms in Denmark between 2011 and 2018 using data envelopment analysis, and aims to identify which technology is superior. Productivity changes and the differ[...]Article
Au Maroc, les systèmes agroforestiers à base dolivier sont très répandus et diversifiés. Ce travail vise à caractériser leur diversité et leurs performances dans la région de Moulay Driss Zerhoun, au Nord du Maroc. Pour ce faire, 72 enquê[...]Article
I. Berni ; A. Menouni ; I. Ghazi El ; R.-C. Duca ; M.-P. Kestemont ; L. Godderis ; S. El Jaafari |Unsafe pesticide use is a significant concern in rural areas, resulting in serious threats to farmer and environmental health. This problem can be especially severe in developing countries, including Morocco. However, few studies have explored t[...]Article
Ce travail tente danalyser et de comprendre le concept deau virtuelle, un artifice utilisé par les pays riches et développés afin de soutenir et promouvoir leurs économies productives agricoles. Largument clé mis en avant dans ce nouveau conc[...]Article
Dans un contexte industrialisé, empreint dune histoire forestière marquée par la normativité, nous proposons denvisager linstauration des forêts par les pratiques des gestionnaires, ces dernières étant considérées comme des négociations dynam[...]Article
Increasing sustainable productivity growth in the food and agriculture sector is a common goal of all OECD and G20 countries. At the same time, an important policy question for many governments is how the current set of agricultural policies aff[...]Article
High water availability enhances agricultural performance and food security. However, many countries where water is abundant according to hydrological indicators face difficulties in the utilization of water in agriculture, being in a situation [...]Article
R. Zouhair ; A. Chebil ; K. Ouerghi ; S. Selmi |La production de dattes présente une forte valeur marchande, ce qui lui attribue dêtre une source principale de revenus des ménages essentiellement dans les régions de production (Tozeur et Kébili). Toutefois, le rendement des dattes reste enco[...]Article
The agri-food industry plays an important role in the manufacturing industry in the Autonomous Community of Extremadura (Spain). The main objective of this study is to identify which business factors influence the success of the innovative perfo[...]Article
Closing the attainable yield and gross margin gaps are important for improving food security and reducing poverty in developing world. Closing these gaps requires quantifying them, identifying major factors constraining the attainable yield and [...]Article
Collective action by farmers including the development of cooperatives is regarded as one of solutions to overcome low productivity. This study investigates the impact of agricultural cooperative on technical efficiency (TE) and total factor pro[...]Article
This work attempts to understand and analyze the concept of virtual water, a newly introduced device used by developed countries to better refine the evolution of the water situation subject to these inter-country water transfers. However, the t[...]Article
L. El Ansari ; R. Chenoune ; Y.A. Yigezu ; C. Gary ; H. Belhouchette |A lot of national and international effort has been made to promote sustainable agricultural production systems in drylands. However, success has been seriously limited due to lack of thorough characterization of the impact of the diversity of f[...]Article
La relation industrie-agriculture : état des lieux et impact sur la croissance économique en Algérie
LAlgérie a adopté une stratégie dintégration industrie-agriculture dont lobjectif est la mise en place dun système national de production dans une dynamique douverture à linternational permettant une croissance économique durable. Ce trava[...]Article
Assessing the effectiveness of precision agriculture management systems in mediterranean small farms
L. Loures ; A. Chamizo ; P. Ferreira ; A. Loures ; R. Castanho ; T. Panagopoulos |While the world population continues to grow, increasing the need to produce more and better-quality food, climate change, urban growth and unsustainable agricultural practices accelerate the loss of available arable land, compromising the susta[...]Article
Pour la filière céréalière française qui collecte et traite chaque année 64 Mt de grains, la logistique est un facteur-clé de compétitivité. Si son infrastructure et son organisation en termes de collecte, de stockage et de transport routier, fl[...]Article
As the world population grows, so do the challenges facing global agricultural systems. Increasing production to satisfy the world's demand for food, fiber and energy intensifies pressure on natural resources, especially soil and water. To face [...]Article
Article
As organic farming gains more popularity across the world, it is important to discuss the underlying trends of its development in Ukraine, who is an important agricultural producer. Organic farming may have lower environmental pressurestherefor[...]Article
In recent years, farmers and policymakers have faced ample challenges and have struggled to support the sustainability of the agricultural sector. Sustainable agriculture encompasses multiple concepts, and its performance produces extensive deba[...]Article
Recent decades have witnessed unprecedented development in the field of biomedical and chemical science due to an economical, precise, and sensitive microelectromechanical system (MEMS) technology. Nevertheless, very few reports have highlighted[...]Article
Z. Zhai ; J.F. Martínez ; V. Beltran ; N.L. Martínez |Undoubtedly, high demands for food from the world-wide growing population are impacting the environment and putting many pressures on agricultural productivity. Agriculture 4.0, as the fourth evolution in the farming technology, puts forward fou[...]Article
A. Nasrallah ; H. Belhouchette ; N. Baghdadi ; M. Mhawej ; T. Darwish ; S. Darwich ; G. Faour |The promotion of optimum rotations and agricultural management of winter wheat-based cropping systems is very critical, as wheat is considered an essential component in the Mediterranean diet. Considering the delicate economic situation of farme[...]Article
Dairy farms play a fundamental role in both social and economic areas, due to the high quantity of milk production they have. In this area, the nutritional management and the dairy control practices must be carefully analyzed, since they are dir[...]Article
En Tunisie, la culture de blé dur en irrigué est pratiquée sur une superficie moyenne annuelle de 48 700 ha, soit environ les deux tiers des superficies céréalières conduites en irrigué. Elle produit en moyenne 180 000 t,[...]Rapport, Expertise, Working Paper
This report reviews the evidence base on how agricultural policies impact environmental sustainability and productivity of the agriculture sector, including the potentially contradictory signals policies may send. It considers impacts for specif[...]Article
Article
I. Felix ; V. Laudinot ; B. Chorro |Les progrès techniques des 70 dernières années et en particulier les progrès de l'agrochimie nous permettent aujourdhui de produire sans avoir recours aux rotations. En plein champ les monocultures (blé, orge, maïs, etc.) et les rotations très [...]Article
G. Maltais-Landry ; Z. Nesic ; N. Grant ; M. Godinez ; B. Thompson ; L.-Y. Hsu ; S.M. Smukler |A core principle of organic farming is the reliance on internal nutrient recycling, favoring nutrient sources produced on farms (e.g.,manures) as opposed to those that are not (e.g., processed fertilizers, municipal compost). Soil fertility mana[...]Article
J. Rivas ; J.M. Perea ; C. De-Pablos-Heredero ; H. Angon ; C. Barba ; A. Garcia |Integrated dairy sheep system in Castilla La Mancha (Spain) suffers from a crisis based on lack of profitability. Technological innovation is a key factor to increase farm's viability. It requires the identification of the appropriate technologi[...]Article
Migration and climate change are two of the most important challenges the world currently faces. They are connected as climate change may stimulate or hinder migration. One of the sectors strongly affected by climate change is agriculture, which[...]Article
A redesign process at the farm level may be required for agricultural production systems to evolve in a manner that reduces their environmental and health impacts. This process leads to imagining configurations described as radical because the[...]Article
A. Belanche ; A.I. Martin-Garcia ; J. Fernandez-Alvarez ; J. Pleguezuelos ; A.R. Mantecon ; D.R. Yanez-Ruiz |Dairy goat production systems in developed countries are experiencing an intensification process in terms of higher farm size, electronic identification, reproductive intensification, genetic selection and milking automation. This new situation [...]Article
Crop yields are endogenous as long as economic agents adjust to permanent changes in expected prices. The literature, however, does not offer a definitive value of how much yield would change in response to sustained price changes. To fill the g[...]Thèse, Mémoire, Master
Cherchant à augmenter sa productivité de transport et de logistique et à mieux gérer ses coûts, le leader des échanges France Grand Maghreb « VECTORYS », vise à améliorer la performance de son réseau logistique. Le présent travail a pour but d[...]Thèse, Mémoire, Master
Léclatement des fruits est un grave problème des grenades. Elle est due à une carence en bore dans les jeunes fruits tandis que dans les fruits développés, elle peut être due à des variations extrêmes des températures diurnes et nocturnes. Au m[...]Ouvrage
La démarche présentée dans cet ouvrage sadresse aux « agripreuneurs ». Cest une contraction dagriculteur et dentrepreneur. Tel quil est mis en avant dans ce livre, lagripreneur est un décisionnaire autonome et responsable à la tête de son [...]Thèse, Mémoire, Master
Ce travail est une contribution à la mise en place dune démarche de standardisation, dans un contexte damélioration continue de la performance et de la productivité au sein de lentreprise François Doucet. Lobjectif de ce projet est, première[...]E-Book
A.M. Negm, ed. ; M. Abuhashim, ed. | Cham [Suisse] : Springer | The Handbook of Environmental Chemistry, ISSN 1867-979X | 2019This volume discusses the sustainability of Egypts agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes: · Applicability of sust[...]E-Book
A.M. Negm, ed. ; M. Abuhashim, ed. | Cham [Suisse] : Springer | The Handbook of Environmental Chemistry, ISSN 1867-979X | 2019This volume discusses the sustainability of Egypts agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes: · Integrated natural re[...]Article
This note is intended to clarify the significance of the rural-urban gap. It begins by defining the gap, and then explores some of the reasons for the appearance of the rural-urban gap. Finally, it outlines some policies on rural transformation [...]Article
Article
Plant diversity is associated with resilient ecosystems. Loss of plant biodiversity triggered by anthropogenic and climatic factors jeopardizes environmental stability and sustainable forage production. The understanding of biodiversity mechanis[...]Article
Ouvrage
Dans un contexte durbanisation croissante, lobjectif de cet ouvrage est de comprendre la place des espaces ruraux dans le monde et les enjeux quils représentent en termes de pratiques, de fonctions, de représentations, mais aussi en termes d[...]Article
Article
M. Benoît ; M. Tchamitchian ; S. Penvern ; I. Savini ; S. Bellon |Lhumanité est confrontée à des défis denvergure face auxquels lagriculture va jouer un rôle essentiel. LAgriculture Biologique (AB), souvent présentée comme un modèle de mise en uvre des principes de lagroécologie, peut-elle avoir une plac[...]Article
J. Aparicio ; J.F. Monge ; L. Ortiz ; T. Pastor |Virgin olive oil is a key ingredient of the renowned Mediterranean diet. In this context, the main objective of this study was to estimate and decompose productivity change for Protected Designations of Origin (PDOs) in the Spanish virgin olive [...]Article
Les principaux objectifs du présent travail sont la mesure de lindice de productivité globale des facteurs (PGF) et ses composantes (efficacité technique et progrès technique) pour la culture du blé dur en Tunisie, et lidentification des déter[...]Article
Ce document fournit une nouvelle preuve pour expliquer l'impact de l'innovation technologique qui génère la durabilité agricole dans un premier temps et l'amélioration de la croissance économique dans un second temps, à[...]Article
In Sierra Leone, several international organizations are trying to help the government improve the productivity of its rice farms, which currently have the lowest rice yields in West Africa. However, the various programmes attempting to increase[...]Article
W. Nasim ; H. Belhouchette ; M. Tariq ; S. Fahad ; H.M. Hammad ; M. Mubeen ; M.F.H. Munis ; H.J. Chaudhary ; I. Khan ; F. Mahmood ; T. Abbas ; F. Rasul ; M. Nadeem ; A.A. Bajwa ; N. Ullah ; F. Alghabari ; S. Saud ; H. Mubarak ; R. Ahmad |Nitrogen (N) fertilizer is an important yield limiting factor for sunflower production. The correlation between yield components and growth parameters of three sunflower hybrids (Hysun-33, Hysun-38, Pioneer-64A93) were studied with five N rates [...]Ouvrage
OCDE (Paris, France) | Paris [France] : OCDE | OECD Food and Agricultural Reviews, ISSN 2411-426X | 2016Productivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of t[...]Ouvrage
OCDE (Paris, France) | Paris [France] : OCDE | Etudes de l'OCDE sur la Croissance Verte, ISSN 2222-9531 | 2016Ce rapport examine les pratiques de gestion des exploitations propices à la croissance verte, aussi bien les innovations menées par les agriculteurs (comme celles qui sont liées aux sols et à leau, la lutte intégrée contre les ennemis des cultu[...]Ouvrage
Pourquoi les sociétés modernes ont-elles décidé de sacrifier les paysans ? Qui est responsable de ce processus qui semble irréversible ? Pour tenter de répondre à ces questions fondamentales, ce livre montre comment, depuis des décennies, en Fra[...]Actes de Congrès ou Communication isolée
O. Kodad, ed. ; A. Lopez-Francos, ed. ; M. Rovira, ed. ; R. Socias i Company, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2016Almonds (1267 Mha) and pistachios (385 Mha) are important nut tree crops in the Mediterranean area, including Iran country, and representing both around the 75% of the world surface. Universities and research centres have done and continue to do[...]Bulletin : Revue
Eurochoices, vol. 14, n. 3 - December 2015 - Focus on the European dairy sector
2015Bulletin : Revue
Eurochoices, vol. 14, n. 2 - August 2015 - Special issue on climate change and agriculture
2015Article
Investment in land administration projects is often considered key for agricultural productivity and rural development in developing countries. But the evidence on the effect of such interventions is remarkably mixed. This article reviews the li[...]Article
Les transformations agricoles concernent les changements dans la structure du secteur agricole. Elles sont analysées au plan macroéconomique à travers la place de lagriculture dans les transformations structurelles de léconomie. Au niveau micr[...]Article
Lobjectif de ce travail est lestimation pour le blé dur conduit en irrigué des niveaux de productivité de leau(WP) et des marges brutes de rentabilité économique en relation avec la variabilité pédoclimatique des différentes régions. Le suppo[...]Article
Malgré le relatif consensus établi sur les différentes vertus de lagriculture familiale, notamment à loccasion de la célébration de lAnnée internationale de lagriculture familiale, la comparaison de son efficacité économique avec celle des e[...]Thèse, Mémoire, Master
Lapproche CCB, Creative Capacity building, initiée par le MIT, est basée sur le renforcement des capacités des participants à concevoir et créer leurs propres technologies afin daméliorer lutilisation de technologies locales. Le projet CCB en[...]Rapport, Expertise, Working Paper
En sappuyant sur les bilans emplois-ressources tels que proposés sur longue période par la FAO, on montre que la forte croissance de la dépendance alimentaire de la région Afrique du Nord Moyen-Orient, observée entre 1961 et 2011, sexplique [...]Rapport, Expertise, Working Paper
C. Le Mouël ; A. Forslund ; P. Marty ; S. Manceron ; E. Marajo-Petitzon ; M.-A. Caillaud ; B. Schmitt, dir. | INRA | 2015Le présent travail cherche à éclairer le devenir à lhorizon 2050 des équilibres (production, consommation et échanges) du système agricole et alimentaire de la région Afrique du Nord Moyen-Orient, prise dans un sens plus large que les rives s[...]Ouvrage
Les pertes colossales en récoltes, parfois jusquà la moitié de ce quun paysan peut retirer de la terre, constituent le frein économique majeur pour les pays en développement. Avec cette réalité en toile de fond, la présente théorie a pour obje[...]Article
Melitz and Ottavianos (2008) firm-heterogeneity model predicts that trade liberalization induces a selection process from low to high productivity firms, which translates to an industry productivity growth. A similar firms selection effect is [...]Article
The effects of climate change on agriculture are often characterised by changes in the average productivity of crops; however, these indicators provide limited information regarding the risks associated with fluctuations in productivity resultin[...]Article
The paper analyses the patterns of agricultural productivity in Tunisian agriculture during the period 19812007. To undertake this analysis we examined own and cross price elasticities of different production factors using a translog production[...]Ouvrage
"Si on supprime les pesticides, la production agricole chutera de 40 % et on ne pourra pas nourrir le monde." Prononcée par le patron de l'industrie agroalimentaire française, cette affirmation est répétée à l'envi par les promoteurs de l'agricu[...]Série
FAO (Rome, Italie) | Rome [Italie] : FAO | La Situation Mondiale de l'Alimentation et de l'Agriculture, ISSN 0251-1460 | 2014Plus de 500 millions dexploitations agricoles familiales se répartissent la plus grande partie des terres agricoles mondiales et produisent lessentiel des denrées alimentaires. Nous avons besoin des exploitations agricoles familiales pour parv[...]Actes de Congrès ou Communication isolée
M. Chentouf, ed. ; A. Lopez-Francos, ed. ; M. Bengoumi, ed. ; D. Gabiña, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2014Small ruminants are important for income generation and security, food supply and for development in rural Mediterranean areas especially in mountainous and marginal regions. Nevertheless, the adoption of cost-effective technologies and manageme[...]Article
According to the non-legally binding instrument on all types of forests of UNFF and legally binding agreement on forest Europe, sustainable forest management, as a dynamic and evolving concept, aims to maintain and enhance the economic, social [...]Bulletin : Revue Electronique
Région et développement, n. 37 - 01/06/2013 - Productivité et capital humain dans les pays du Sud de la Méditerranée
M. Catin, coord. ; M. El Mouhoub, coord. | 2013Bulletin : Revue
Eurochoices, vol. 12, n. 1 - April 2013 - Numéro spécial sur l'innovation dans l'agroalimentaire
2013Article
Cet article met en évidence les possibilités dapplication opérationnelle des fonctions distances non paramétriques pour établir un diagnostic de performance des entreprises. Une étude sur un échantillon de 600 exploitations agricoles en moyenne[...]Article
Background. Agriculture has the potential to have a bigger impact on nutrition status than it currently does. The pathways between agriculture and nutrition are well known. Yet the evidence on how to increase the impact of agriculture on nutriti[...]Ouvrage
D. Ortiz-Miranda, ed. ; A. Moragues-Faus, ed. ; E. Arnalte Alegre, ed. | Bingley [Royaune Uni] : Emerald | Research in Rural Sociology and Development | 2013Mediterranean agriculture is by and large envisaged as a landscape of small farms of high nature value producing worldwide recognisable quality food products that make up the basis of the famous Mediterranean diet and shape Southern European cul[...]Ouvrage
Comment et pourquoi en France au début du XXIe siècle, lagriculture dentreprise coexiste-t-elle avec une agriculture durable ? Lagriculture est au cur des enjeux des sociétés de ce siècle et en particulier de celles de la vieille Europe qui[...]Rapport, Expertise, Working Paper
L. Oulhaj, dir. ; R. De Arce ; I. El Abbassi ; A. El Bouhadi ; A. El Khider ; E. Medina Moral ; A. Nihou ; A. Khellaf ; A.V. Lorca ; R. Mahia ; J.M. Mella-Marquez ; S. Tounsi | Marseille [France] : FEMISE | Research | 2013Létude consiste à évaluer la capacité du Maroc à réaliser les objectifs du Plan Maroc Vert (PMV) en termes économique et social ainsi que limpact de celui-ci sur la production agricole et sur lévolution du PIB global, les équilibres macroécon[...]Actes de Congrès ou Communication isolée
H. Ben Salem, ed. ; A. Lopez-Francos, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2013Most of worlds rural population depend on livestock for their livelihood, especially in the Mediterranean, African and many Asian countries. To reduce poverty, fight hunger and ensure global food security, there is an urgent need to increase li[...]Série
FAO (Rome, Italie) | Rome [Italie] : FAO | La Situation Mondiale de l'Alimentation et de l'Agriculture, ISSN 0251-1460 | 2013La malnutrition sous toutes ses formes dénutrition, carences en micronutriments, excès pondéral, obésité fait peser des coûts économiques et sociaux inacceptables sur les pays, à tous les niveaux de revenu. Pour améliorer la nutrition et réd[...]Article
Rapport, Expertise, Working Paper
The paper builds predictive scenarios for the agricultural sector of eleven southern and eastern Mediterranean countries (SEMCs), namely Algeria, Egypt, Israel, Jordan, Lebanon, Libya, Morocco, Palestine, Syria, Tunisia and Turkey. First, it ass[...]Article
Using firm-level data we investigate the export behavior of Italian food firms, focusing on the link between total factor productivity (TFP), product quality, and export across heterogeneous destinations. We test the main predictions of an inter[...]Article
This paper develops a framework for analysing the sources of total factor productivity (TFP) changes by explicitly taking into account the damage-control nature of pesticides. In the proposed framework, TFP changes are attributed to the conventi[...]Article
Les petites exploitations dominent encore le secteur agricole de nombreux pays à faible revenu : on estime leur nombre à 500 millions, et sur les trois milliards de ruraux que compte le monde en développement, les deux tiers cultivent moins de d[...]Article
From the French exporters' point of view, the purpose of this article is to understand the extent by which the European (EU) market remains fragmented. Based on Chaney's model (Chaney, 2008) it is shown here that to enter the market, the firm's [...]Thèse, Mémoire, Master
Lentreprise Zitouna dispose dune exploitation contenant plusieurs spéculations agricoles. Nénamoins, la spéculation principale est loléiculture avec une superficie plantée relativement vaste. Lentrée en production dune partie considérable d[...]Ouvrage
J. Costa-Font, ed. | Londres [Royaume-Uni] : Routledge | Routledge Studies in European Economy | 2012With the creation of the Mediterranean partnership and the recent move towards the creation of the Union for the Mediterranean in 2008, a new emphasis is placed on the Mediterranean in the study of European Integration. This book brings together[...]Ouvrage
P. Dorosh, ed. ; S. Rashid, ed. | Philadelphia [États-Unis] : University of Pennsylvania Press | 2012The perception of Ethiopia projected in the media is often one of chronic poverty and hunger, but this bleak assessment does not accurately reflect most of the country today. Ethiopia encompasses a wide variety of agroecologies and peoples. Its [...]Thèse, Mémoire, Master
Dans le cadre d'un projet de coopération internationale pour le développement rural dans la région de Trarza (Mauritanie), autant les petits agriculteurs que les coopératives rencontrent des problèmes pour améliorer la commercialisation de la pr[...]Ouvrage
K.O. Fuglie, ed. ; S.L. Wang, ed. ; V.E. Ball, ed. | Wallingford [Royaume-Uni] : CAB International | 2012Increasing food prices have renewed concerns about long-run agricultural demand and supply in the global economy. This book looks at results, methods, and data on international agricultural productivity for a better understanding of long-run tre[...]Article
Spain occupies the first position in the European and Mediterranean rankings of citrus production and trade. Given the relevance of this sector, the main purpose of this study is to analyze its technical efficiency (TE) using the stochastic fron[...]Article
This paper briefly reviews the current food situation and provides some historical perspectives on its evolution over time. It documents the important effects of agricultural productivity. It also evaluates the role of externalities, uncertainty[...]Article
Lobjectif de cet article est danalyser lévolution de la distribution de la productivité agricole européenne sous lhypothèse de la persistance des différences entre les niveaux de productivité sur le long terme. Nos données proviennent de la [...]Article
Les disparités régionales italiennes sont marquées par le dualisme traditionnel entre le Nord et le Sud qui a fait lobjet de nombreux débats durant ces dernières décennies. Au lendemain de lunification italienne, lécart entre le Nord et le Su[...]Thèse, Mémoire, Master
Le but de cette étude est de mettre en évidence la nécessité d'une gestion rationnelle de l'eau d'irrigation qui doit passer par la lutte contre le gaspillage et les déperditions deau sous toutes ses formes ainsi que par l'implication et la sen[...]Série
Cette édition 2011 de l'Étude Économique de l'OCDE d'Italie couvre la reprise économique et la viabilité des finances publiques, la contribution des universités à la croissance économique et politique de l'environnement.Ouvrage
En dénonçant les excès du productivisme en agriculture - pollution des eaux et des sols, pertes de biodiversité, contribution au réchauffement climatique - en est-on arrivé à oublier l'importance de la productivité ? Pour notre avenir, allons-no[...]Série
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Lobjectif principal de ce travail est de comparer lefficience du secteur agricole dans lUnion Européenne (UE) et en Turquie sur le plan de la durabilité pour la période 1995-2005. A cette fin, on a utilisé la technique de lindice Malmquist. [...]Bulletin : Revue
Céréaliculture - ITGC (Algérie), n. 55 - 2ème semestre 2010 - Actes de l'atelier sur l'évaluation de la campagne céréalière 2009-2010
2010Article
À partir de lanalyse des crises de subsistance, qui illustre la question clé de léquilibre entre la consommation et les ressources, les travaux des économistes ont mis en évidence les effets déterminants de laugmentation de la productivité ag[...]Article
The authors of the recently completed Comprehensive Assessment of Water Management in Agriculture (CA) concluded that there are sufficient water resources to produce food for a growing population but that trends in consumption, production and en[...]Série
Ouvrage
A lheure où lagriculture dans le monde, et notamment en France, traverse une crise grave, à lheure où lUnion européenne sapprête à renégocier sa fameuse Politique agricole commune, Henri Nallet revient sur lhistoire de cette politique euro[...]Communication à un Congrès (avec Actes)
M. Al Naber ; M. Todorovic ; M. Shatanawi ; G. Flichman ; A. Scardigno | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2010This work aims at analyzing different management practices for the improvement of the agricultural production in the Central Jordan Valley. The optimization of the cropping pattern has been done under different water scarcity and drought conditi[...]Actes de Congrès ou Communication isolée
G. Zakynthinos, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2010GREMPA (Group of Méditerranean Research on Almond and Pistachios) is a research group created during the seventies with the support of the Mediterranean Agronomic Institute of Zaragoza. During this time, GREMPA's work has been mainly based on th[...]Article
Bulletin : Revue
Ethnozootechnie, n. 87 - 2009 - Varia n° 9
2009Article
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A widely held view in the economic literature is that productivity growth is an important pathway through which trade liberalisation may alleviate poverty. This paper explores the link between trade openness, agricultural productivity growth and[...]Rapport, Expertise, Working Paper
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S.N. Singh | Berlin [Allemagne] : Springer | Environmental Science and Engineering, ISSN 1863-5520 | 2009Climate change is directly linked to the human activities, according to the Fourth Assessment Report of IPCC (2007). In last two decades of 20th Century, accelerated anthropogenic activities pushed up the atmospheric abundance of greenhouse gase[...]Série
LItalie traverse une période difficile. Léconomie est plongée dans une forte récession due principalement aux évolutions extérieures liées à la crise financière mondiale et une grande incertitude entoure la vigueur de la reprise et le moment o[...]Rapport, Expertise, Working Paper
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L. Abdelmalki, dir. ; K.B. Ben Soltane, dir. ; M. Sadni Jallab, dir. | Paris [France] : L'Harmattan | Histoire et Perspectives Méditerranéennes, ISSN 0980-5265 | 2009Jusqu'à ces dernières années, il était communément admis que la libéralisation des échanges était systématiquement favorable à la croissance et au développement économique, au point que cette idée avait acquis le statut d'un fait stylisé, légiti[...]Article
Bulletin : Revue
Cahiers français, n. 347 - novembre-décembre 2008 - Découverte de l'économie. 2. Questions et débats contemporains
O. Montel-Dumont, dir. | 2008Article
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M. Allaya ; G. Rucheton | Montpellier [France] : CIHEAM-IAMM | Options Méditerranéennes : Série B. Etudes et Recherches, ISSN 1016-1228 | 2008Depuis la fin des Trente Glorieuses, l'économie de la France a beaucoup évolué : la composition du PIB s'est diversifiée, sa croissance s'est ralentie, et les échanges extérieurs se sont développés. Le secteur des services marchands constitue au[...]Actes de Congrès ou Communication isolée
En quelques mois, lagriculture est revenue au cur des préoccupations et des débats publics par la brusque montée des cours de certains produits agricoles et laugmentation des prix alimentaires. Aussitôt se sont déclenchés des débats voire des[...]Article
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L. van der Schans ; P. Lempérière ; J.-P. Luc ; T. Zambrana-Guedez ; I. Hermiteau ; H. Ouedraogo | Rome [Italie] : FAO | 2007Actes de Congrès ou Communication isolée
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B. Parmentier ; E. Pisani, préf. | Paris [France] : La Découverte | Cahiers Libres, ISSN 0526-8370 | 2007Chapitre d'ouvrage
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N. Lamaddalena, ed. ; M. Shatanawi, ed. ; M. Todorovic, ed. ; C. Bogliotti, ed. | Bari [Italie] : CIHEAM-IAMB | Options Méditerranéennes : Série B. Etudes et Recherches, ISSN 1016-1228 | 2007Article
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