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Thésaurus IAMM > ENTREPRISE > EXPLOITATION AGRICOLE > EXPLOITATION AGRICOLE FAMILIALE
EXPLOITATION AGRICOLE FAMILIALESynonyme(s)Agriculture familialeVoir aussi |
Documents disponibles dans cette catégorie (453)
Article
Le Maroc est engagé dans une course contre la montre pour promouvoir son économie agricole. Si les coopératives agricoles (CA) ont été, au cours des deux dernières décennies, lun des outils privilégiés, leur contribution économique demeure néan[...]Article
Cet article sintéresse au processus de mise sur agenda dun modèle agri-alimentaire alternatif en Guadeloupe. Il montre comment le modèle agri-alimentaire véhiculé par les petites agricultures familiales a émergé comme problème public. En parti[...]Article
V.D. Silva ; F.D. de Jesus ; E.C. Mendes ; J.S. de Lima ; L.Q. de Magalhães Marinho ; T.S. Oliveira ; E.F. da Silva ; I.L. Nunes ; B.A. Machado ; S.S. Costa ; C.D. Ferreira Ribeiro |This study aimed to identify the development of new food products related to family farming from scientific and technological perspectives. Data were collected from the scientific literature and patent documents in the Scopus and National Instit[...]Article
V.M. Chaves ; C. Rocha ; S.M. Gomes ; M.C. Jacob ; J.B. da Costa |Family farming is strengthening its strategic role in school nutrition, but coordinating between school feeding programs and the agricultural sector has proven to be challenging. The goal of this review was to identify the problems that school f[...]Série
FER (Madrid, Espagne) | Madrid [Espagne] : UPA. Union de Pequenos Agricultores y Ganaderos | Agricultura Familiar en Espana: Anuario, ISSN 1887-9292 | 202330 años de Agricultura Familiar En 1994, UPA comenzó la aventura de publicar un Anuario de la Agricultura Familiar. El objetivo era sencillo, aunque ambicioso: recoger en una obra de carácter anual los principales datos, ideas y propuestas de e[...]E-Book
A. Ickowicz, coord. ; C.H. Moulin, coord. | Versailles [France] : Editions Quae | Matière à Débattre et Décider | 2023Family-run ruminant grazing systems in the Mediterranean and tropical areas contribute directly to eight of the seventeen Sustainable Development Goals (SDGs) of the United Nations 2030 Agenda. For a long time, these livestock systems have been [...]Article
The study focuses on dairy cattle farming systems and the sources of innovation for breeders in the Setif and Souk-Ahras dairy basins recognized by cereals, dairy cattle breeding and irrigated crops. A sample of 140 family farms was selected and[...]Article
D. Gaitán-Cremaschi ; L. Klerkx ; N. Aguilar-Gallegos ; J. Duncan ; A. Pizzolón ; S. Dogliotti ; W.A.H. Rossing |There is promising evidence that public food procurement from family farming (PFPF) can serve as a powerful policy instrument in transitions towards more sustainable food systems. Despite the evidence around PFPF, there is lack of systemic and a[...]Article
In this paper, we examine the evolution of Spanish agriculture from 1992 to 2017, exploring the specific relationship between the agricultural population and the provision of agroecosystem services (AE-S). Traditionally, family farming has susta[...]Série
E-Book
A. Ickowicz, coord. ; C.H. Moulin, coord. | Versailles [France] : Editions Quae | Matière à Débattre et Décider | 2022Les élevages familiaux de ruminants au pâturage, en territoires méditerranéens et tropicaux, contribuent directement à huit des dix-sept objectifs du développement durable (ODD) du programme des Nations unies pour 2030. Ces élevages ont été long[...]Article
This paper addresses the implementation of the Kawasan Mandiri Pangan (KMP) program, a microfinance program for farmer groups, assessing whether the program affects farmers decisions concerning production, marketing, and consumption or not, and[...]Article
Larticle examine les conditions sociales de ladhésion dagriculteurs au mode de production biologique. À partir dune enquête ethnographique menée auprès de maraîchers, il interroge les contextes dans lesquels se forgent et sexpriment les dis[...]Article
Although the visibility of women farmers in agriculture is increasing, we have little knowledge about the impact this will have on the environmental management of family farms. Numerous studies have documented that young women farmers show high [...]Article
The way knowledge hiding co-exists with knowledge sharing in organizations remains under-researched and under-theorized. We focus on family farms, a context where knowledge sharing has been previously heralded as a critical activity for business[...]Article
This paper investigates structural change in family farming in ten EU New Member States from Central and Eastern Europe which can be treated as a borderline between transition and developed economies. The paper proposes that farms using at least[...]Article
S. Akdemir ; E.A. Kougnigan ; F. Keskin ; H. Akcaoz ; I. Boz ; I. Kutlar ; Y. Miassi ; G. Kusek ; M. Turker |Agriculture is a sector that is widely known to be impacted not only by the natural conditions of a country but also by other economic and political sectors. Turkish agriculture, in a context marked in recent years by a rural exodus of young peo[...]Article
Small farms are a key part of the system of food flows that happen outside of marketing channels, and which is a crucial source of food for to the most vulnerable part of the world population living in the rural or connected to the rural through[...]Article
A. Al Dirani ; G.K. Abebe ; R.A. Bahn ; G. Martiniello ; I. Bashour |Agriculture is the most natural resource-intensive and climate-sensitive sector. This study examines the perceptions and attitudes of small family farmers toward climate change and identifies adaptation strategies supporting household food secur[...]Article
Family farm businesses throughout Europe are facing new economic, environmental and social challenges. In order to deliver a more resilient primary agriculture sector, national and regional governments are identifying mechanisms to support farm [...]Article
Economic sustainability plays an important role in shaping conditions for economic growth and social development. The importance of answering the question about the level of sustainability of family farms results from the fact that the countries[...]Article
This paper deals with the analysis of decision-making processes at the family-farm level with reference to the transition towards sustainable agriculture. Despite literature that has underlined the relevance of education in strategic decision ma[...]Article
Cet article interroge les modalités dévaluation des biens agricoles par les cédants et leurs successeurs selon deux modes de transmission : familial et hors cadre familial. Face à une crise sans précédent de la transmission en agriculture, cara[...]Article
Israeli agriculture has experienced rapid structural changes in recent decades, including the massive exit of farmers, a resulting increase in average farm size, a higher farm specialization and a higher reliance on non-farm income sources. The [...]Article
This article addresses the problem of succession in family farms in a context of generational change. Family businesses are characterized by their long-term orientation and by having a positive effect through environmental goals that remain in p[...]Article
Numerous attempts have been made to estimate the share of the worlds food produced by family farms and by farms of different sizes. This paper updates estimates of the number of farms worldwide, their distribution and that of farmland, using th[...]Article
This study examines the integration of regional dairy markets in Poland, which is a major European dairy producing country. The analysis of prices is important, as many dairy farmers are members of dairy processing cooperatives, and their income[...]Article
The article describes and sets the definition of different farm models under the categories of being family, small, and large-scale commercial farms. The distinction was based on the structure of the workforce and the relationship between agricu[...]Article
The evolution of farm size and land use are important determinants of the efficiency and profitability of agriculture and the configuration of the territory. In this paper, a conceptual framework of the evolution of the number of farms and land [...]Article
Article
In traditional agricultural areas, where traditional crops (TCs) are cultivated, small farms are still highly represented. Located prevalently in marginal and sensitive areas, agricultural areas have undergone deep transformation. Smallholders h[...]Série
Article
Deuxième continent le plus peuplé du monde derrière lAsie, mais premier par son taux de croissance démographique, lAfrique est confrontée, de longue date, à dimportantes difficultés pour subvenir aux besoins alimentaires de sa population. Les[...]Article
M. Borychowski ; S. Stepien ; J. Polcyn ; A. Tosovic-Stevanovic ; D. Calovic ; G. Lalic ; M. Zuza |We investigated the resilience of small-scale family farms because of the contemporary importance of both the farms resilience and the role of these farms in five countries of Central and Eastern Europe. The authors addressed a research gap con[...]Article
The authors provide an overview and the analysis of the situation of agricultural holdings in the Republic of Serbia and Romania, with special emphasis on the importance and role of small and family farms in creating economic and social sustaina[...]Article
Food security faces many multifaceted challenges, with effects ranging far beyond the sectors of agriculture and food science and involving all the multiscale components of sustainability. This paper puts forward our point of view about more sus[...]Article
V. Alary ; S. Messad ; A. Aboul-Naga ; M.A. Osman ; T.H. Abdelsabour ; A.-A.E. Salah ; X. Juanes |On newly cultivated lands in deserts as in the majority of dryland areas, the sustainability of agricultural systems is often debated in terms of socioeconomic viability and agro-ecological longevity. In these contexts, livestock production syst[...]Article
In view of the foremost concern about the generational renewal in livestock farming, the identification of both the drivers that determine the process of incorporating young farmers into the livestock sector, as well as the strategies young peop[...]Article
Succession trends in agriculture have been downward in many European regions, especially in the less favoured and mountainous areas of southern Europe. This article aims at understanding family farm succession dynamics in extensive livestock far[...]Article
Article
R.A. Barbosa ; C.H.D.F. Domingues ; M. Corrêa da Silva ; C.R. Foguesatto ; M. de Aragao Pereira ; R.M.T. Gimenes ; J.A. Rossi Borges |In the world, the majority of farms are family-based. However, migration of young people from rural to urban areas, and a lack of farm successors negatively impact on the continuity of family farming. The pattern of migration is unbalanced in te[...]Série
FER (Madrid, Espagne) | Madrid [Espagne] : UPA. Union de Pequenos Agricultores y Ganaderos | Agricultura Familiar en Espana: Anuario, ISSN 1887-9292 | 2020Un año más, el Anuario de la Agricultura Familiar en España sale a la luz gracias a la Fundación de Estudios Rurales, entidad creada en el año 2000 en el seno de UPA con el objetivo de impulsar el estudio y debate de todos los aspectos culturale[...]Article
Le statut de l'agriculteur doit être précisé afin de bénéficier de politiques publiques plus efficientes.Ouvrage
Tout au long de son ouvrage, Raymond Levallois met en uvre ses qualités de pédagogue pour nous former et nous rassurer. La gestion a été trop souvent réduite à la pratique comptable. A la veille de recevoir son comptable, lagriculteur dit parf[...]Article
The transfer of farm activity over time occurs through different pathways, among which the more frequent is intra-family farm succession. Thus, better information on farm succession determinants is crucial for understanding farm succession and i[...]Article
Les injonctions politiques à « produire autrement » et à « enseigner à produire autrement », adressées respectivement au monde agricole et à linstitution scolaire, invitent à interroger les processus de construction professionnelle des futurs a[...]Article
Alors que les agriculteurs sont devenus très minoritaires dans notre société, lentrée plus tardive en activité, le vieillissement marqué de leur population et les difficultés de transmission du patrimoine foncier contribuent à la diminution rap[...]Article
The Near East North Africa (NENA) region is exposed to a series of interconnected challenges that impede agriculture and therefore food security and poverty reduction. The economic growth rate in the NENA region has stagnated at two percent per [...]Article
This conceptual paper focuses on the Agro-Food Hub paradigm as the main enabler for the sustainable development of agro-food Small and Medium Enterprises (SMEs) in the context of the currently established agro-food systems. This paper is based o[...]Article
Entrepreneurial turns, serendipitous events, entrepreneurial skills and values are critical to the success of rural SMEs. Likewise, Resource Orchestration is an important element of strategic, entrepreneurial activities. An analysis of a case [...]