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Article
Bulletin : Revue Electronique
Sciences Eaux & Territoires, n. 28 - Août 2019 - Changement climatique - Quelle stratégie d'adaptation pour les territoires de montagne ?
2019Article
Many approaches (e.g., formal modelling, Futures Studies) taken to understanding global food futures tend to treat the consumer as an outcome of the global food system, rather than a central component of it. Nonetheless, in order to address some[...]Article
T. Reardon ; R. Echeverria ; J. Berdegué ; B. Minten ; S. Liverpool-Tasie ; D. Tschirley ; D. Zilberman |Developing regions' food system has transformed rapidly in the past several decades. The food system is the dendritic cluster of R&D value chains, and the value chains linking input suppliers to farmers, and farmers upstream to wholesalers and p[...]Article
Climate change exacerbates the effects of water scarcity on livelihoods. Governments can intervene by structuring incentives for agricultural adaptations so that farmers can choose the ones that create more benefits for the society as a whole. T[...]Article
A. Del Pozo ; N. Brunel-Saldias ; A. Engler ; S. Ortega-Farias ; C. Acevedo-Opazo ; G.A. Lobos ; R. Jara-Rojas ; M.A. Molina-Montenegro |The world's five Mediterranean-climate regions (MCRs) share unique climatic regimes of mild, wet winters and warm and dry summers. Agriculture in these regions is threatened by increases in the occurrence of drought and high temperature events a[...]Article
Climate change poses a major challenge for farmers, but agricultural sustainability, mitigation, and adaptation can effectively decrease climate impacts on agricultural systems. Changes in farming practices are necessary to reduce emissions and [...]Article
A. Chalak ; A. Irani ; J. Chaaban ; I. Bashour ; K. Seyfert ; K. Smoot ; G.K. Abebe |With increasing food insecurity and climate change, conservation agriculture has emerged as a sustainable alternative to intensive conventional agriculture as a source of food supply. Yet the adoption rate of conservation agriculture is still lo[...]Article
Un colloque réunissant chercheurs en sciences sociales et naturelles, agents territoriaux et élus de la région Nouvelle-Aquitaine sest intéressé à larticulation des sciences et des sociétés dans le défi de ladaptation des changements climatiq[...]Article
The food and agriculture sectors contribute significantly to climate change, but are also particularly vulnerable to its effects. Industrial ecology has robustly addressed these sectors contributions to climate change, but not their vulnerabili[...]Article
R. Hijbeek ; A.A. Pronk ; M.K. van Ittersum ; A. Verhagen ; G. Ruysschaert ; J. Bijttebier ; L. Zavattaro ; L. Bechini ; N. Schlatter ; H.F.M. ten Berge |Soil organic matter (SOM) in agricultural soils builds up via - among others - the use of organic inputs such as straw, compost, farmyard manure or the cultivation of green manures or cover crops. SOM has benefits for long-term soil fertility an[...]Article
Cet article vise à comprendre, avec les travaux issus de la théorie de la construction sociale du réel, si la construction du dispositif de transition vers léconomie circulaire (DTEC) induit, en France, linstitutionnalisation dun concept. Les[...]Article
Resilience-based approaches to climate change have yet to be widely applied in agriculture. In this sector, indicators have been centered on the impacts of climate on production systems, crops, yields, infrastructure, financial performance, farm[...]Article
The objective of this study was to identify the different irrigators strategies and to analyze the economic profitability of irrigated production systems in relation to adaptations to the scarcity of groundwater resources in a context of climat[...]Article
M. Trabelsi ; E. Mandart ; P. Le Grusse ; J.-P. Bord |Over the last few years, intensive agriculture has often been denounced as a source of negative effects, particularly at the environmental and health level (overexploitation of natural resources, degradation of their quality, appearance and deve[...]Article
P. Prosperi ; J. Kirwan ; D. Maye ; F. Bartolini ; D. Vergamini ; G. Brunori |This paper presents an analysis of the diversification and non-productivist practices and strategies deployed by European small-scale fishers vis-à-vis contextual regulatory and market factors. Building on resilience thinking combined with a q[...]Article
R. Srinivasan ; V. Giannikas ; M. Kumar ; R. Guyot ; D. McFarlane |Changes in climate conditions are expected to pose significant challenges to the food industry, as it is very likely that they will affect the production of various crops. As a consequence, decisions associated with the sourcing of food items wi[...]Chapitre d'ouvrage
The integration of trees on farms, commonly referred to as agroforestry, has been recognized as a potential strategy to enhance farmers' adaptation to and mitigation of the adverse effects of climate change. Agroforestry is also considered as co[...]Ouvrage
S.M. Gardner ; S.J. Ramsden ; R.S. Hails | Cambridge [États-Unis] : Cambridge University Press | Ecological Reviews | 2019Agriculture as a social-ecological system embraces many disciplines. This book breaks through the silos of individual disciplines to bring ecologists and economists together to consider agriculture through the lens of resilience. It explores the[...]E-Book
Climate Change and Agricultural Ecosystems explains the causative factors of climate change related to agriculture, soil and plants, and discusses the relevant resulting mitigation process. Agricultural ecosystems include factors from the surro[...]E-Book
P. Castro ; A.M. Azul ; W. Leal Filho ; U.M. Azeiteiro | Cham [Suisse] : Springer | Climate Change Management, ISSN 1610-2010 | 2019This book collects wide-ranging contributions such as case studies, reviews, reports on technological developments, outputs of research/studies, and examples of successful projects, presenting current knowledge and raising awareness to help the [...]Thèse, Mémoire, Master
La Tunisie post-révolutionnaire fait face à de multiples enjeux socio-économiques et agri-climatiques. La participation, depuis la révolution de 2011, a pris une place importante dans toutes les politiques de développement, vu la nécessité dimp[...]Rapport, Expertise, Working Paper
Le changement climatique, avec l'augmentation des températures, des évènements climatiques extrêmes plus intenses et plus fréquents et de façon générale une plus grande variabilité, a un impact sur la production agricole, au niveau des quantités[...]Chapitre d'ouvrage
P. Bergeret ; M. Stuiver ; B. de Rooij | Paris [France] : Presses de Sciences Po | Mediterra, ISSN 1960-8527 | 2019Among the 257 million migrants on the planet, in 2017 it is estimated that 66 million persons have been forcibly displaced1. This number has steadily increased over the last decade and is mostly composed of people displaced in their own countrie[...]Chapitre d'ouvrage
P. Bergeret ; M. Stuiver ; B. de Rooij | Paris [France] : Presses de Sciences Po | Mediterra, ISSN 1960-8527 | 2019Parmi les 257 millions de migrants que comptait notre planète en 2017, on estime que 66 millions de personnes étaient victimes de déplacements forcés. Leur nombre, en augmentation constante depuis une décennie, se compose principalement de perso[...]Rapport, Expertise, Working Paper
Laccord de Paris signé lors de la COP21 à Paris en 2015, reconnaît « la priorité fondamentale consistant à sauvegarder la sécurité alimentaire et à éliminer la faim ainsi que la vulnérabilité des modes de production alimentaire aux effets du ch[...]Article
Cet article revient sur les échanges qui ont eu lieu lors du colloque « Entre connaissance et action : regards croisés sur les enjeux climatiques et environnementaux » organisé au Centre national détudes spatiales à Paris en décembre 2016. Les [...]E-Book
C. Compagnone | Versailles [France] : Editions Quae | Update Sciences et Technologies, ISSN 1773-7923 | 2019Cet ouvrage rend compte de la façon dont les dynamiques de changements de pratiques des agriculteurs sont liées à la structure des réseaux de dialogues professionnels dans lesquels ils sont insérés. Développant une analyse des réseaux sociaux, i[...]Série
Banque Mondiale (Washington, États-Unis) | Washington [États-Unis] : Banque Mondiale | Rapport sur le Développement dans le Monde, ISSN 0163-5085 | 2019Work is constantly reshaped by technological progress. New ways of production are adopted, markets expand, and societies evolve. But some changes provoke more attention than others, in part due to the vast uncertainty involved in making predicti[...]Article
R.P. Kipling ; C.F.E. Topp ; A. Bannink ; D.J. Bartley ; I. Blanco-Penedo ; R. Cortignani ; A. Del Prado ; G. Dono ; P. Faverdin ; A.-I. Graux ; N.J. Hutchings ; L. Lauwers ; S. Özkan Gülzari ; P. Reidsma ; S. Rolinski ; M. Ruiz-Ramos ; D.L. Sandars ; R. Sándor ; M. Schönhart ; G. Seddaiu ; J. van Middelkoop ; S. Shrestha ; I. Weindl ; V. Eory |Modelling is key to adapting agriculture to climate change (CC), facilitating evaluation of the impacts and efficacy of adaptation measures, and the design of optimal strategies. Although there are many challenges to modelling agricultural CC ad[...]