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Thésaurus IAMM > PESTICIDE
PESTICIDESynonyme(s)Produit phytosanitaire Produit antiparasitaireVoir aussi |
Documents disponibles dans cette catégorie (209)
Article
J. Alves-Ferreira ; M.G. Vara ; A. Catarino ; I. Martins ; C. Mourinha ; M. Fabião ; M.J. Costa ; M.V. Barbieri ; M.L. de Alda ; P. Palma |The presence of pesticides in aquatic ecosystems poses significant risks to non-target organisms, necessitating monitoring and environmental risk assessment. This study aimed to evaluate the dynamics and environmental risk of pesticides in a hyd[...]Article
C. Geppert ; M. da Cruz ; A. Alma ; L. Andretta ; G. Anfora ; D. Battaglia ; G. Burgio ; V. Caccavo ; S.G. Chiesa ; F. Cinquatti ; A. Cocco ; E. Costi ; I. D'Isita ; C. Duso ; A.P. Garonna ; G.S. Germinara ; P.L. Bue ; A. Lucchi ; L. Maistrello ; R. Mannu ; E. Marchesini ; A. Masetti ; L. Mazzon ; N. Mori ; G. Ortis ; E. Peri ; G. Pescara ; S.C. Prazaru ; G. Ragone ; I.E. Rigamonti ; M.C. Rosi ; G. Rotundo ; P. Sacchetti ; S. Savoldelli ; P. Suma ; G. Tamburini ; G.T. Garzia ; L. Marini |Context Worldwide, organic farming is being promoted as one of the main alternatives to intensive conventional farming. However, the benefits of organic agriculture are still controversial and need to be tested across wide environmental gradient[...]Article
Proponents of short food supply chains (SFSC) have lauded their environmental benefits. Nevertheless, most studies on SFSCs have focused on their climate impact, while the synthetic pesticide use by farmers participating in SFSCs has received li[...]Ouvrage
F. Goutille, dir. ; J. Candau, dir. ; E. Lambert, dir. | Toulouse [France] : Octarès Editions | Collection Travail et Activité Humaine | 2024À quoi renvoie la notion d'exposition quand elle est mobilisée par les sciences humaines et sociales et quelles méthodologies l'appréhendent ? Avec quels apports complémentaires aux sciences de la santé qui s'en sont saisies historiquement ? À p[...]Article
Agricultural nonpoint source (NPS) pollution leads to water quality degradation. While agriculture is faced with the challenge of feeding a growing population in a changing climate, farmers must also strive to minimize adverse impacts of agricul[...]Article
Article
To ensure regular and high yields, current agriculture is based on intensive use of pesticides and fertilizers, which are detrimental to the environment and human health. Moreover, as pest resistance to pesticides increases, and more and more pe[...]Article
S.T. Dugan ; A. Muhammetoglu ; A. Uslu |Pesticide pollution can degrade the quality of land, water, and air, and imposes risks on people, flora and fauna. Pesticides are frequently chosen based on their agricultural effectiveness and cost, rather than their potential environmental imp[...]Article
Les initiatives mondiales de développement soutiennent fréquemment des projets de filières agricoles pour améliorer les moyens de subsistance. Au Maroc, des programmes de développement, dont le Plan Maroc Vert (PMV), ont encouragé la production [...]Article
While pesticides are essential to agriculture and food systems to sustain current production levels, they also lead to significant environmental impacts. The use of pesticides is constantly increasing globally, driven mainly by a further intensi[...]Article
Within the regime established by the Directive on Sustainable Use of Pesticides (SUDP); the present work explores the relationship between pesticides agricultural use per hectare of cropland and the GDP per capita of the rural population for tw[...]Article
This introductory article to the special issue contributes to ongoing debates on pesticides in agriculture by focusing on their alternatives. Through a literature review, we explore the pluralism of those alternatives and the socio-political pro[...]Article
D. Plénet ; J. Borg ; C. Hilaire ; P. Blanc ; C. Bussi ; M. Codini ; S. Drusch ; V. Gallia ; M.-L. Greil ; E. Hostalnou ; B. Labeyrie ; V. Mercier ; M. Millan ; Y. Montrognon ; D. Monty ; C. Mouiren ; J. Ruesch ; G. Vercambre |A significant reduction in chemical pesticide use is strongly recommended in fruit production systems to reduce environmental and consumer health risks. Our objectives were to assess the consequences of pesticide reduction use on peach orchards[...]Article
CONTEXT In the French West Indies, the banana sector has made a transition from systems heavily reliant on synthetic inputs to more agroecological systems. However, despite abundant literature on the performance of these systems, few studies hav[...]Article
E. Fouillet ; L. Delière ; A. Flori ; B. Rapidel ; A. Mérot |CONTEXT Winegrowers apply large quantities of pesticides to their vineyards to reduce high cryptogamic pressure. But these practices must change to lower pesticide use and improve viticulture sustainability. Different options for curbing pestici[...]Article
This article focuses on the emergence and implementation of a specific policy option in a national plan aiming to reduce pesticide consumption: the substitution of biological substances for chemicals. I argue that substitution is a singular meth[...]Article
Plusieurs matières actives de pesticides homologuées en Algérie sont d'utilisation agricole. Ce-pendant, leur usage immodéré peut avoir des conséquences néfastes sur son utilisateur, d'autant plus si l'agriculteur ne respecte pas les mesures d'h[...]Article
Promoting pesticide reduction is a critical component of achieving sustainable agriculture. However, the challenges involved in coordinating diverse stakeholder demands pose difficulties in promoting pesticide reduction behavior. To reveal the e[...]Article
J. McGinley ; M.G. Healy ; P.C. Ryan ; H. O'Driscoll ; P.-E. Mellander ; L. Morrison ; A. Siggins |Pesticides are widely used in agriculture to optimise food production. However, the movement of pesticides into water bodies negatively impacts aquatic environments. The European Union (EU) aims to make food systems fair, healthy and environment[...]Article
CONTEXT The use of pesticides implies negative effects on human health and the environment. Thus, the reduction in pesticide risks without harming food security and farmers' income is a key policy goal. OBJECTIVE The aim is to investigate the im[...]E-Book
M. Berthold, dir. ; M. Boitias, coord. ; J. Hebert, coord. | Berlin [Allemagne] : Heinrich-Böll-Stiftung | 2023Cet Atlas est le fruit dune coopération entre la Fondation Heinrich Böll, Friends of the Earth Europe, BUND et le Pesticide Action Network Europe, et sa version française, enrichie de plusieurs chapitres, est publiée par le bureau de Paris de l[...]Thèse, Mémoire, Master
K.K. Guzel | 2023This thesis aims to couple the gap between Agent Based Modelling (ABM) and Mathemathical Programming (MP) in the context of sustainable agricultural systems, with a focus on reducing the use of phytosanitary products Also, aiming to use of the s[...]Thèse, Mémoire, Master
A. Tiah | 2023This study investigates the relationship between pollen beetle population dynamics, bud damage, and pod stalk loss in oilseed rape (OSR) crops. The research encompasses conventional OSR fields in the southern region of Sweden (Skåne) for the yea[...]Article
Les pesticides génèrent des coûts faramineux pour préserver l'eau potable. Les gestionnaires publics réclament désormais le « zéro phyto » sur les territoires dont dépend la ressource en eau.Article
A. Di Guardo ; E. Capri ; M. Calliera ; A. Finizio |As echoed in the European Green Deal and Farm to Fork strategy, the EU agricultural policy has clear objectives of improving the sustainability (environmental, economic and social) of farm productions. The environmental goals are supported by pr[...]Article
To guarantee an adequate food supply for the world's growing population, intensive agriculture is necessary to ensure efficient food production. The use of pesticides helps maintain maximum productivity in intensive agriculture by minimizing cro[...]Article
Reduction of pesticide use is one of the major challenges in the agricultural sector. Several methods, including efficiency analysis, have been proposed to address this issue. In general, efficiency analysis in the use of pesticides is conducted[...]Article
X.-X. Zheng ; J. Guo ; F. Jia ; S. Zhang |Biopesticides have been recognized as viable alternatives to chemical pesticides in controlling agricultural pests for plants and reducing harmful chemical residues. However, small and marginal farmers are facing challenges while adopting biopes[...]Article
J.C. Young ; S. Calla ; L. Lécuyer ; E. Skrimizea |Sustainable agricultural transformations are essential to navigate today's social-ecological challenges. One such transformation increasingly advocated through new policies is the reduction of pesticides. Whilst such policies can encourage farme[...]Article
J.D. Hader ; T. Lane ; A.B.A. Boxall ; M. MacLeod ; A. Di Guardo |European agricultural development in the 21st century will be affected by a host of global changes, including climate change, changes in agricultural technologies and practices, and a shift towards a circular economy. The type and quantity of ch[...]Article
L. Etienne ; P. Franck ; C. Lavigne ; J. Papaïx ; P. Tolle ; N. Ostandie ; A. Rusch |Reducing pesticide use in agricultural landscapes involves understanding the environmental drivers that affect pesticide application and its subsequent effect on pests. Landscape diversification has been found to benefit natural enemies of pests[...]Article
T. Kuhn ; N. Möhring ; A. Töpel ; F. Jakob ; W. Britz ; S. Bröring ; A. Pich ; U. Schwaneberg ; M. Rennings |CONTEXT Policies and strategies at EU and national level aim at a reduced use of pesticides in agriculture, such as the Farm to Fork Strategy of the EU Commission. Technological progress can lower pesticide application and contribute to a sustai[...]Article
A. Bjørnåvold ; M. David ; D.A. Bohan ; C. Gibert ; J.-M. Rousselle ; S. Van Passel |Despite substantial policy efforts made by the French government to reduce dependence on pesticides, farming practices are only changing slowly. This paper analyses the socio-economic trade-offs that 110 farmers are currently facing in the trans[...]Article
A.E.S. Pereira ; J. Luiz de Oliveira ; S. Maira Savassa ; C. Barbara Rogério ; G. Araujo de Medeiros ; L.F. Fraceto |Global agriculture is looking for new agri-tech revolutions not only due to the ever-growing need for increased food production but also to protect the environment from the harmful impacts of many of the current practices in the field. In this c[...]Article
The adverse effects of pesticides on the agricultural ecosystem have been matter of concern in recent decades. However, attention has mostly been directed to highly persistent chemicals leading to underestimating currently used pesticides. In th[...]Article
S. Calla ; L. Lécuyer ; E. Skrimizea ; E. Balian ; J.C. Young |Food systems are changing through various socioeconomic and policy processes. For example, in France, following concerns over the effects of pesticides on ecosystems and health, the French government launched the Ecophyto II+ plan in 2019 that[...]Article
C. Roman ; M. Peris ; J. Esteve ; M. Tejerina ; J. Cambray ; P. Vilardell ; S. Planas |Agricultural productivity cannot be sustained without the application of plant protection measures. Within the framework of integrated pest management (IPM), the use of chemical pesticides should be limited to the last option among the available[...]Article
Pesticides are widely used to protect agricultural products from pests and diseases. Although a strict regulatory framework exists in the EU, concerns about pesticide residues in food are retained among consumers. This study represents the first[...]Article
P. Della Rossa ; C. Mottes ; P. Cattan ; M. Le Bail |CONTEXT Chronic environmental pollutions are one of the most striking examples of negative externalities of intensive agriculture. To address this issue, an agroecological transition is necessary, requiring new design methods: While most design [...]Article
F. Jacquet ; M.-H. Jeuffroy ; J. Jouan ; E. Le Cadre ; I. Litrico ; T. Malausa ; X. Reboud ; C. Huyghe |Reducing pesticide use has become a goal shared by several European countries and a major issue in public policies due to the negative impacts of pesticides on the environment and on human health. However, since most of the agri-food sector reli[...]Article
Les orientations prises par la France dans Le cadre de la Politique agricoLe commune pour Les années 2023-2027 sont contraires aux objectifs du Pacte vert européen.Article
Face aux nombreux défis sociétaux à relever (environnement, sécurité alimentaire, santé), différentes formes dagriculture sont envisagées. Agriculture biologique, agriculture de conservation des sols et maintenant agriculture régénératrice sont[...]Article
Lutilisation des pesticides chimiques de synthèse dans la protection des cultures a aujourdhui clairement montré ses limites : risques sanitaires, effets négatifs sur lenvironnement, déséquilibres écologiques, pertes defficacité et coû[...]Thèse, Mémoire, Master
La pollution agricole constitue lune des principales menaces pour la qualité des eaux. La préservation de cette ressource est un enjeu global auquel il faut répondre à une échelle plus locale, notamment à travers la gestion des captages. En Fra[...]Thèse, Mémoire, Master
En Dordogne, leffet du changement climatique sur lagriculture est devenu évident. Le changement climatique impacte la culture du maïs population en particulier, le manque deau et les fortes chaleurs étant des évènements météorologiques qui im[...]Thèse, Mémoire, Master
La pomme de terre de Noirmoutier jouit dun climat doux et ensoleillé qui contribue à perpétuer sa qualité gustative connue du monde entier. Pourtant, derrière ce produit renommé se cache des enjeux culturaux importants. Les conditions sablonneu[...]Thèse, Mémoire, Master
Pour répondre à la problématique de lemploi massif des pesticides, la France a lancé en 2008 le plan Ecophyto, qui avait pour objectif de réduire de moitié l'utilisation des produits phytosanitaires. Ce plan engage le dispositif Dephy ferme, ch[...]Thèse, Mémoire, Master
Modern agricultural systems rely on managed and wild pollinators for the provision of pollination services. Despite their importance, pollinator population are in decline. This decrease is due to heavy pesticide use, habitat loss and the spread [...]Thèse, Mémoire, Master
R. Attar | 2022Variable rate application of inputs is currently developing along with technological advances. In this context, xarvio has developed its Field Manager platform. This platform allows a farmer to make variable rate application maps for foliar appl[...]Article
The sustainable intensification of agriculture requires solutions for a large-scale reduction of pesticide use while sustaining agricultural yields. Pesticide-free production standards, which bring together the strengths of all the food value ch[...]Article
La France, comme beaucoup de pays pratiquant une agriculture moderne, est une grande consommatrice de produits phytosanitaires. Depuis plusieurs années, des programmes, tels que le plan Ecophyto, ont été mis en place pour inciter les agriculteur[...]Article
C. Grimene ; O. Mghirbi ; S. Louvet ; J.-P. Bord ; P. Le Grusse |The preservation of natural resources via the management of diffuse pollution is currently considered to be a significant challenge in France. Pollution reduction policies are notably based on the identification of vulnerable areas. In this cont[...]Article
Present-day agricultural crop protection relies heavily on synthetic pesticides, which are known to adversely affect the environment and human health. As remediation, European agricultural policies strive for a transition to low-pesticide agricu[...]E-Book
F. Jacquet, coord. ; M.-H. Jeuffroy, coord. ; J. Jouan, coord. ; E. Le Cadre, coord. ; T. Malausa, coord. ; X. Reboud, coord. ; C. Huyghe, coord. | Versailles [France] : Editions Quae | Synthèses | 2022Lusage des pesticides chimiques est une préoccupation sociétale majeure en raison de leurs impacts négatifs sur lenvironnement et la santé. Le Programme prioritaire de recherche (PPR) « Cultiver et Protéger Autrement », piloté par INRAE, joue [...]Article
Des négociations seraient bienvenues pour réduire les inégalités entre producteurs européens et importateurs face aux distorsions de concurrence en matière de produits phytosanitaires. Renforcement des protocoles sanitaires et ajustement des lim[...]Article
J. Barreiro Hurlé ; M. Bogonos ; M. Himics ; J. Hristov ; I. Pérez Domínguez ; A. Sahoo ; G. Salputra ; F. Weiss ; E. Baldoni ; C. Elleby |Agricultural stakeholders have concerns regarding the potential impact of the Farm-to-Fork and Biodiversity strategies on the agricultural sector. Several studies have been published recently trying to understand how these strategies would affec[...]Article
En France, lintense débat public sur lusage des pesticides demeure encore peu accessible aux travailleurs agricoles alors même quun changement de pratiques est attendu de leur part et quils sont fortement exposés. Cette configuration de la «[...]Article
Protection de la ressource en eau du bassin de lAuxerrois et transformation des pratiques agricoles
Avec des taux de nitrates dépassant les seuils définis par la Directive européenne « nitrates », puis la présence de résidus de pesticides utilisés par les activités agricoles du secteur, leau des bassins dalimentation de captages de lAuxerro[...]Article
In this article, we investigate how pest risk management protocols may affect trade flows of fresh apples. We apply our analysis to two major players in the international trade of fresh apples: France and Chile. These two countries have been cho[...]Article
Alors que les conséquences des changements climatiques sont de plus en plus visibles et ne peuvent plus être totalement évitées, lusage des pesticides en agriculture fait lobjet dune profonde remise en cause, du fait de ses conséquences envir[...]Article
Sustainable agriculture aims to meet the food needs of the growing world population while ensuring minimal impact on the environment and humans as well as productivity. Although pesticides represent the backbone of the agri-food sector in its en[...]Article
P. Palma ; S. Fialho ; A. Lima ; A. Catarino ; M.J. Costa ; M.V. Barbieri ; L.S. Monllor-Alcaraz ; C. Postigo ; M.L. de Alda |The study aimed to assess the occurrence and the environmental risk of a group of 51 selected pesticides in the Guadiana Basin (a biodiversity hotspot, in the Mediterranean). The most abundant pesticides were bentazone and 2,4-D, while terbuthyl[...]Article
Every year, after grape harvesting, high quantities of vine-canes are generated. Due to the high amount of bioactive compounds present in this woody material, several studies reported their potential to be used in different sustainable applicati[...]Article
N. Baran ; N. Surdyk ; C. Auterives |Contaminants in groundwater are a major issue worldwide. Temporal trends of such occurrences in French groundwaters were evaluated for several active substances of pesticides belonging to different chemical classes, to identify key factors expla[...]Article
J.-M. Ricard ; M. Millan ; M. Jay ; B. Rosies ; S. Simon ; P.-E. Lauri ; M. Gabet |ALTO is a Dephy Expé research project, part of the French Ecophyto II plan, for which the CTIFL centre of Balandran is a testing site. The aim is to design agro-ecological orchards, with very low phytosanitary inputs or even without pesticides, [...]Article
Recent years have witnessed a substantial decline of both managed and wild bees in Europe due to the increase of pesticides use. Hence, many European agricultural systems depend on the buy/rental of managed bees in order to maintain sufficient l[...]Article
L. Huc ; J.-N. Jouzel |Depuis le milieu du XXe siècle, les pesticides constituent une catégorie de produits réglementés, dont la mise sur le marché est soumise à une autorisation administrative reposant sur une évaluation de leur efficacité et de leurs risques pour la[...]Article
Les clauses miroirs qui permettraient de rendre les importations conformes aux normes écologiques européennes et protéger les agriculteurs font face à de nombreux écueils.Article
B. Zimmermann ; I. Claß-Mahler ; M. von Cossel ; I. Lewandowski ; J. Weik ; A. Spiller ; S. Nitzko ; C. Lippert ; T. Krimly ; I. Pergner ; C. Zörb ; M.A. Wimmer ; M. Dier ; F.M. Schurr ; J. Pagel ; A. Riemenschneider ; H. Kehlenbeck ; T. Feike ; B. Klocke ; R. Lieb ; S. Kühne ; S. Krengel-Horney ; J. Gitzel ; A. El-Hasan ; S. Thomas ; M. Rieker ; K. Schmid ; T. Streck ; J. Ingwersen ; U. Ludewig ; G. Neumann ; N. Maywald ; T. Müller ; K. Bradácová ; M. Göbel ; E. Kandeler ; S. Marhan ; R. Schuster ; H.-W. Griepentrog ; D. Reiser ; A. Stana ; S. Graeff-Hönninger ; S. Munz ; D. Otto ; R. Gerhards ; M. Saile ; W. Hermann ; J. Schwarz ; M. Frank ; M. Kruse ; H.-P. Piepho ; P. Rosenkranz ; K. Wallner ; S. Zikeli ; G. Petschenka ; N. Schönleber ; R.T. Vögele ; E. Bahrs |The search for approaches to a holistic sustainable agriculture requires the development of new cropping systems that provide additional ecosystem services beyond biomass supply for food, feed, material, and energy use. The reduction of chemical[...]Article
The growth of fraudulent pesticide trade has become a threat to farmers health, agrochemical businesses, and agricultural sustainability, as well as to the environment. However, assessment of the levels of farmers exposure to fraudulent pestic[...]Article
Les ambitions du Pacte vert européen se concrétiseront-elles grâce à la nouvelle PAC ? Elles appellent en tout cas des interventions des autorités publiques beaucoup plus fortes dans les secteurs agricole et alimentaire.Article
Lutilisation de produits phytosanitaires par les agriculteurs possédant des petites exploitations agricoles est nécessaire pour obtenir un rendement satisfaisant. Mais lapplication de ces produits peut affecter la santé et la sécurité de lagr[...]Article
Simulating organic agriculture is a considerable challenge. One reason is that few models are capable of simulating crop-pest interactions and the yield losses they cause. Here, a recently developed process-based crop-pest model (Pest-EPIC) was [...]Article
Organic agriculture is a production system that relies on prevention, ecological processes, biodiversity, mechanical processes, and natural cycles to control pests and maintain productivity. Pesticide use is generally limited or absent in organi[...]Article
L. Seguin ; F. Barataud ; L. Guichard ; M. Bonifazi ; V. Souchère ; S. Bouarfa ; J. Tournebize |Cet article propose danalyser la manière dont la construction transdisciplinaire dun projet de recherche, puis la mise en uvre dune démarche participative sur lenjeu des pollutions diffuses agricoles de leau (nitrates et pesticides), const[...]Article
Les agriculteurs français utilisent de moins en moins de produits phytosanitaires. Néanmoins, une pharmacopée efficace doit toujours être à leur disposition.Article
R. Lahlali ; M. Boulif ; A. Moinina |Dans la région de Fès-Meknès, notamment au Moyen Atlas, la culture du pommier est dune importance capitale. En effet, elle occupe le deuxième rang des spéculations arboricoles de la région derrière lamandier. Néanmoins, cette culture est sujet[...]Article
A. de Ravignan ; L. Hutinet ; C. Vallet ; M. Jublin ; N. Nahapétian ; V. Grimault ; L. Clerc, illus. |Elles sont parfois microscopiques, parfois énormes. Elles portent des noms latins compliqués et se comptent en millions. Pour linstant, en tout cas. Car aujourdhui des espèces, animales ou végétales, disparaissent à une allure inédite sous la[...]Article
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Quelle que soit l'allégation, l'analyse croisée avec plusieurs professionnels de la filière amène à la conclusion suivante : le zéro ou sans (résidu de) pesticides a vocation à rester un segment, qui permettra de tirer globalement vers le haut l[...]Article
Policymakers often assume that farmers with pro-environmental behavior are more likely to follow proper pesticide practices and thus, in order to improve the safety of their pesticide practices, they implement strategies and programs designed to[...]Article
O. Farahy ; M. Laghfiri ; M. Bourioug ; L. Aleya |The cultivation of apple trees needs to use phytosanitary products, which are used in an irrational way by certain farmers. The harmful effects of pesticides result mainly from their persistence in the environment. Several studies have been carr[...]Communication à un Congrès (avec Actes)
G. Kleftodimos | 2021Recent years have witnessed a substantial decline of both managed and wild bees in Europe due to the increase of pesticides use. Hence, many European agricultural systems depend on the buy/rental of managed bees in order to maintain sufficient l[...]Communication à un Congrès (avec Actes)
O. Mghirbi ; P. Le Grusse ; C. Grimene ; E. Mandart ; J. Fabre ; J. Caubel ; I. Nembrot ; J.-P. Boulanger ; J.-P. Bord | 2021EToPhy is a web application/platform which aims to assess and control the impacts related to the phytosanitary products used in agriculture on the environment and on human health. The EToPhy web platform is presented as a dashboard to determine [...]Thèse, Mémoire, Master
Limportance des enjeux environnementaux dans les activités viticoles est devenue un sujet de préoccupation sociale. Pour cela, plusieurs alternatives sont de plus en plus utilisées dans les systèmes de production pour aider les agriculteurs à d[...]Article
Depuis une quinzaine d'années, la dénonciation des effets des pesticides sur la santé humaine est l'enjeu de nombreuses mobilisations en France, portées à la fois par des organisations de travailleurs de l'agriculture, des collectifs locaux de r[...]Article
Malgré de nombreuses mesures daccompagnement à la réduction des pesticides, leur usage ne cesse de croître en France. Doit-on pour autant considérer que rien ne change ? Cet article veut mettre en lumière la manière dont des acteurs de la[...]Thèse, Mémoire, Master
Avec la révélation des dommages de lutilisation des pesticides sur le plan environnemental, lÉtat sest engagé à financer des travaux de recherche pour accélérer la proposition de solutions pour la sortie des pesticides. Dans cette perspective[...]Communication à un Congrès (avec Actes)
C. Grimene ; O. Mghirbi ; P. Le Grusse ; J.-P. Bord | 2021Despite the political efforts, France is among the main consuming countries of pesticides in the world and the first at European level with a consumption of more than 85,900 tons/year (BNVD 1, 2019). The preservation of natural resources through[...]Article
I. Berni ; A. Menouni ; I. Ghazi El ; R.-C. Duca ; M.-P. Kestemont ; L. Godderis ; S. El Jaafari |Unsafe pesticide use is a significant concern in rural areas, resulting in serious threats to farmer and environmental health. This problem can be especially severe in developing countries, including Morocco. However, few studies have explored t[...]Article
G. Enjolras ; M. Aubert |The purpose of this paper is to examine how crop insurance influences pesticide use, the two decisions being strategic for risk management at the farm scale. To that aim, the paper implements propensity score matching, difference-in-differences [...]Article
To meet the challenges of sustainability in agricultural system design, reducing the dependency on synthetic plant protection products has become a core issue. There are currently two major reasons for farmers' decision to reduce their use of sy[...]Article
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N. Möhring ; N. Möhring ; T. Dalhaus ; G. Enjolras ; R. Finger |The provision of better risk management tools for farmers and the reduction of adverse effects from pesticide use are both important goals of agricultural policy - but are potentially interrelated and might contradict each other. In this article[...]Article
A. Naamane ; A. Sadiq ; A. Belhouari ; N. Iounes ; S. El Amrani |Une utilisation non raisonnée des engrais et des pesticides nuit à lenvironnement et en particulier aux sources deau ainsi quà la santé de lêtre humain à travers la nourriture. Dans le cadre de la surveillance des eaux de surface marocaine, [...]Article
O. Mghirbi ; J. Caubel ; P. Le Grusse ; E. Mandart ; J. Fabre ; I. Nembrot ; S.J. Arredondo ; S. Louvet ; J.-P. Boulanger |Pour faire face à laugmentation de la demande alimentaire, les modes de production de lagriculture se sont tournés vers la mécanisation et lutilisation intensive dintrants. Lagriculture française est très dépendante de ces intrants, notamme[...]Article
C. Antier ; P. Kudsk ; X. Reboud ; L. Ulber ; P.V. Baret ; A. Messéan |Monitoring pesticide use is essential for assessing farming practices and the risks associated with the use of pesticides. Currently, there are neither consolidated, public data available on glyphosate use in Europe, nor a standardized categoriz[...]Article
Pesticides play a crucial role in regulating crop production by reducing crop losses and increasing crop yield and quality. However, they may threaten surface and groundwater, a phenomenon occurring at global scale, potentially causing environme[...]Article
The retailers dominating the fresh fruit and vegetable markets in Europe came together in 1997 to initiate a program that minimizes threats to human health from fruit and vegetable products. They developed the foundations of todays Good Agricul[...]