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Documents disponibles dans cette catégorie (211)
Article
Successful implementation of Europes agri-environmental policies faces various obstacles, several of which are closely linked to participation. Effectively increasing adoption of agri-environmental-climate measures (AECM) requires a deeper unde[...]Article
S. Troiano ; M. Carzedda ; F. Marangon |Precision agriculture is expected to support and strengthen the sustainability of food production. In spite of the demonstrated benefits of the application of Information Technology to improve agricultural practices, such as yield increase and i[...]Article
Article
Growing water imbalance requires a systematic development process to enable the agriculture sector to address what it faces as challenges. However, the overall longevity and efficiency of developed infrastructure become doubtful if water users a[...]Article
Contract farming (CF) as a sustainable practice has expanded rapidly, bringing numerous benefits to both the agribusiness industry and farmers, as well as the broader economy; CF is also considered a vehicle to tackle the challenges in sustainab[...]Article
Improving the supplier's capabilities and relationships with the buyer to improve triple-bottom-line outcomes for multiple actors in the supply chain (including the suppliers and buyers) is the very purpose of sustainable supplier development. W[...]Article
Plusieurs matières actives de pesticides homologuées en Algérie sont d'utilisation agricole. Ce-pendant, leur usage immodéré peut avoir des conséquences néfastes sur son utilisateur, d'autant plus si l'agriculteur ne respecte pas les mesures d'h[...]Article
Promoting pesticide reduction is a critical component of achieving sustainable agriculture. However, the challenges involved in coordinating diverse stakeholder demands pose difficulties in promoting pesticide reduction behavior. To reveal the e[...]Article
G. Leduc ; L. Billaudet ; E. Engström ; H. Hansson ; M. Ryan |Values act as driving forces for individuals to behave in a certain way or to choose certain actions. They may explain current differences of converted organic land among EU countries. In this paper, we identified and compared the types of value[...]Article
B. Thareau ; A. Sigwalt ; N. Ben Arfa ; T. Petit |Les espaces de fonds de vallées sont des territoires où se superposent des politiques publiques d'environnement (PPE). Dans le cadre du programme de recherche FARMAINE, nous avons interrogé le rôle de ces politiques publiques dans l'évolution de[...]Article
S. De Leo ; A. Di Fonzo ; S. Giuca ; M. Gaito ; G. Bonati |The purpose of this paper is to provide an assessment of the economic convenience of adopting adaptation measures to climate change at farm level. Concerns raised about climate risks on agriculture indicate that adaptation of the agricultural se[...]Article
I. El Fartassi ; A.E. Milne ; R. El Alami ; M. Rafiqi ; K.L. Hassall ; T.W. Waine ; J. Zawadzka ; A. Diarra ; R. Corstanje |Farmers face the challenge of increasing production to feed a growing population and support livelihoods, whilst also improving the sustainability and resilience of cropping systems. Understanding the key factors that influence farming managemen[...]Article
E. Abou Nader ; G. Kleftodimos ; L.S. Kyrgiakos ; C. Kleisiari ; N. Gallai ; S. Darwich ; T. Berchoux ; G. Vlontzos ; H. Belhouchette |The kiwi is a highly insect-pollinated dependent crop and is the cornerstone of the Greek agricultural sector, rendering the country as the fourth biggest kiwi producer worldwide, with an expected increase in national production the following ye[...]Article
T. Mokhnane ; S. Adjlane ; R. Khiari |Agricultural organizations are considered one of the most important mechanisms in the development and sustainability of Saharan agriculture. From this perspective, this study addressed the problematic role of these organizations in OuedSouf. The[...]Article
Sustainable agricultural education is a fundamental base for the sustainable development of the agri-food systems. Sustainable education should provide the necessary skills to the practical world. This paper is focused on skills and competences [...]Article
M. Lapierre ; G. Le Velly ; D. Bougherara ; R. Préget ; A. Sauquet |Agri-environmental schemes (AES) are part of the main tools used by decision makers to trigger a transition in agricultural practices but one of the factors that discourages farmers from enrolling is the uncertainty of the costs and benefits ass[...]Article
This study explores the adaptation strategies to water shortage at the farm level in the Tunisian semi-arid region and investigates factors determining the farmers' behavior. In this area, climate change exacerbates the scarcity of water resourc[...]Communication à un Congrès (avec Actes)
Article
Mobile Internet refers to a new mode of information interaction through mobile terminals and the use of wireless communication to access information services. The mobile Internet has provided a new model for the traditional information circulati[...]Article
The European Union's Farm-to-Fork strategy, aiming at increasing the environmental sustainability of farming, is oriented to limit farm inputs that could harm the environment. This restrictive policy affects farmers' productive choices and econo[...]Article
Agroecology is not a new concept. Its rising prominence, however, is linked to greater societal awareness of environmental pressures associated with agricultural practices, a decline in the number of farmers, the growing market power of major co[...]Article
Decisions on irrigation water management are usually made at different levels, including farms, water user associations (WUAs), and regional water planning agencies. The latter generally have good access to information and decision tools regardi[...]Article
The aim of this study was to provide necessary agricultural extension support while carrying out agricultural activities by revealing the production patterns and farmer profiles in the villages of the Kartepe district of the Kocaeli province. Th[...]Article
A. Paulus ; N. Hagemann ; M.C. Baaken ; S. Roilo ; V. Alarcón-Segura ; A.F. Cord ; M. Beckmann |Agri-environmental schemes (AES) belong to the main instruments of the European Union's Common Agricultural Policy (CAP) to foster sustainable farming practices that contribute to the conservation of biodiversity, ecosystem services, climate cha[...]Article
Les tensions de rôles au travail des agriculteurs constituent un sujet très actuel encore peu traité. La mutation des systèmes agricoles conduit les agriculteurs à endosser de nouveaux rôles en particulier en matière de distribution de leur prod[...]Article
M. Salman ; I. Ferto ; E. Pék ; I.A. El-Desouky ; S. Zaki ; R. Darwesh ; F. Lebdi ; Q. Alali |Irrigation development is essential for reducing vulnerability to water resource scarcity, food insecurity, and climate change impacts in Egypt. The centralized irrigation development must, however, overcome the challenges of the diversity of sm[...]Article
Le contexte géopolitique, climatique et sanitaire oblige les agriculteurs à sadapter. Anticipation des risques et flexibilité sont les maîtres mots dans un monde instable.Article
C.D. Pérez-Blanco ; R. Parrado ; A.H. Essenfelder ; J. Bodoque ; L. Gil-García ; C. Gutiérrez-Martín ; J. Ladera ; G. Standardi |Farmers' adaptation responses to water conservation policies involve a complex decision-making process that depends on a range of criteria, including water availability, profits, and risks, which are in turn dependent on (and might have conseque[...]Article
Farm Management Information Systems (FMIS) have undergone tremendous development in the recent past. With the sharp increase in documentation requirements for agricultural businesses, the potential of FMIS to become widely used comprehensive man[...]Article
Y. Vecchio ; J. Di Pasquale ; T. Del Giudice ; G. Pauselli ; M. Masi ; F. Adinolfi |CONTEXT Precision farming (PF) is a term that is now widespread throughout agricultural systems worldwide. It is studied in many ways, from its strictly technical connotation of a farm management strategy that uses information technology to sup[...]Article
H. Veisi ; M. Carolan ; A. Alipour ; A.V. Besheh |In this study, a cross-cultural analysis was undertaken to compare the knowledge of organic producers and agricultural experts in Iran concerning the concepts of good farming, good farmer, and organic farming in the field of sustainable agricult[...]Article
Current European agriculture policies and strategies are aimed to boost the transition from the predominant conventional to a more environmentally friendly agriculture model. As part of this, it is crucial to identify the barriers that exist to [...]Article
To achieve social sustainability, there is a need to incorporate social metrics of farmers well-being into agricultural monitoring systems. We contribute to the operationalisation of the measurement of farmers well-being by determining how far[...]Article
CONTEXT The social network analysis of farmers who have adopted agroecological practices give the possibility to identify which actors are involved in the agroecological transition and are influencing the resilience at territorial level. OBJECTI[...]Article
Pour gérer les crises agricoles et agroalimentaires quelles qu'elles soient, l'action collective s'avère un outil indispensable.Article
R. Koenig ; M. Brunette ; P. Delacote ; C. Tevenart |Le secteur agricole français est exposé à de nombreux risques météorologiques qui vont saccentuer sous leffet du changement climatique. La gestion de ces risques est un enjeu essentiel de lactivité des agriculteurs. Parmi les instruments à le[...]Article
Providing farmers with essential agricultural information and training in the era of COVID-19 has been a challenge that has prompted a renewed interest in digital extension services. There is a distinct gender gap, however, between mens and wom[...]Article
Previous studies have shown that enhancing adaptive capacity can reduce vulnerability of farmers to water scarcity and improve their resiliency against environmental changes in the Social-Ecological Systems (SES). The present study aims to evalu[...]Article
Lobjectif de cet article est détudier les paiements pour services environnementaux (PSE), qui sont des incitations monétaires attribuées aux agriculteurs volontaires pour changer leurs pratiques agricoles afin de préserver lenvironnement et d[...]Article
This work presents a tool to support the transformation of the farmer into a rural entrepreneur, raising the level of management of his company and increasing its competitiveness and sustainability in the long term, enabling its growth and not j[...]Article
C. Staboulis ; D. Natos ; A. Gkatsikos ; E. Tsakiridou ; K. Mattas ; W. Bojar ; P. Baranowski ; J. Krzyszczak ; O. Parra Rivero ; A. Ojeda Roldan |The present paper attempts to investigate whether the Sub-Measure 6.1 Start-Up Aid for Young Farmers payments of the 20142020 Rural Development Programme have a role to play in explaining Greek farms export orientation and export performance[...]Article
S. Calla ; L. Lécuyer ; E. Skrimizea ; E. Balian ; J.C. Young |Food systems are changing through various socioeconomic and policy processes. For example, in France, following concerns over the effects of pesticides on ecosystems and health, the French government launched the Ecophyto II+ plan in 2019 that[...]Article
A. Gkatsikos ; D. Natos ; C. Staboulis ; K. Mattas ; M. Tsagris ; A. Polymeros |Generation renewal in farming is an urgent matter for European policy institutions that strive to maintain social cohesion and improve economic development in rural areas. Aids to young Europeans to enter the agricultural business sector have be[...]Article
L. Hossard ; C. Tardivo ; J.-M. Barbier ; R. Cittadini ; S. Delmotte ; C. Le Page |The Companion Modeling approach aims to stimulate learning and sharing of perceptions among several actors through the co-construction and use of a model, while the Integrated Assessment of Agricultural Systems aims to assess a large set of perf[...]Ouvrage
L'agriculture est devenue un sujet de débat dont chacun sempare en ignorant la révolution indicible en cours : mutations souvent douloureuses, effondrement démographique de ce milieu professionnel, la fragilisation de sa place et de son image a[...]Communication à un Congrès (avec Actes)
A. Menéndez I Molist ; Z. Kallas ; M. Puig de Morales ; Y. Noutfia ; H. Ouabouch ; O. Boughamoura ; A. Benali ; K. El Baamran | 2022The promotion of Short Food Supply Chains (SFSC) is an issue that is becoming more relevant to both the public and research agenda, aiming to build more sustainable agri-food supply chains and empower smallholder farmers. This research aims to d[...]Article
M. Albert ; J.-E. Bergez ; S. Couture ; R. Faivre ; M. Willaume |Agricultural practices are heterogeneous among farmers in the face of climate hazards. Structural and material resources as well as risk preferences explain some of this heterogeneity, but little is known about how psychological factors associat[...]Article
E. Paroissien ; L. Latruffe ; L. Piet |This article investigates the effects of economic performance and neighbours characteristics on farmers exit behaviour before retirement age. Using a unique set of social security data describing all French farmers under 50 over the years 2004[...]Article
EU income stabilization tool: potential impacts, financial sustainability and farmers risk aversion
The Income Stabilization Tool, a risk management scheme introduced within the Common Agricultural Policy (CAP) 20142020, could help European Union farmers manage the income risks they face. This study assesses the potential impact of implementi[...]Article
Although the visibility of women farmers in agriculture is increasing, we have little knowledge about the impact this will have on the environmental management of family farms. Numerous studies have documented that young women farmers show high [...]Article
Participatory action research involving farmers and researchers is crucial to enhance the adoption of farming innovations and ensure the long term sustainability of agroecosystem restoration. However, the factors for successful participatory res[...]Article
L. Piet ; V. Chatellier ; N. Delame ; Y. Desjeux ; P. Jeanneaux ; C. Laroche-Dupraz ; A. Ridier ; P. Veysset |Larticle décrit les principaux résultats de la recherche AgrIncome, financée par le ministère de l'Agriculture et de l'Alimentation, et réalisée en 2019 par l'UMR SMART-LERECO (INRAE), qui visait à analyser le revenu des agriculteurs français [...]Article
The environmental impact of conventional food production systems imposes a rapid transition towards sustainable production systems through the adoption of agroecological practices. The barriers and accelerators of the adoption of agroecological [...]Article
La mesure du revenu agricole, lanalyse de ses principaux déterminants et limpact des politiques publiques sur son niveau et son évolution constituent des enjeux importants. En effet, celui-ci est tout à la fois un indicateur de la performance [...]Article
Evidence overwhelmingly supports the view that we need to drastically reduce our consumption of animal products for reasons related to the environment and public health, while moral concerns about the treatment of animals in agriculture are beco[...]Article
M. Monda ; G. Gabrieli ; M. Mazziotta |The paper presents a composite indicator of well-being for Italian agriculture. Well-being is defined as the health condition of the agricultural sector from the point of view of farmers. The indicator is based on four dimensions: social, enviro[...]Article
K. Erjavec ; M. Janzekovic ; M. Kovac ; M. Simcic ; A. Mergedus ; D. Tercic ; M. Klopcic |The study aims to identify any changes in the communication channels used by Slovenian livestock farmers before and during the COVID-19 pandemic, as well as the main (dis)advantages of relying on them. An online survey was completed by 502 Slove[...]Article
M.H. Aydogdu ; M.H. Aydogdu ; M. Cançelik ; M.R. Sevinç ; M.A. Çullu ; K. Yenigün ; N. Küçük ; B. Karli ; S. Ökten ; U. Beyazgül ; H.P. Dogan ; Z. Sahin ; N. Mutlu ; C. Kaya ; A. Yenikale ; A. Yenikale |This research aims to determine the belief-based drought perceptions and attitudes of farmers in Şanlıurfa, which is in a semi-arid climate regime, and the factors affecting them. The surveys were conducted through face-to-face intervi[...]Article
Treated wastewater is constantly produced and relatively unaffected by climatic conditions, while Constructed Wetlands (CWs) are recognized as green technology and a cost-effective alternative to improve treated wastewater quality standards. Thi[...]Article
La sécurité alimentaire en Tunisie ou à léchelle nationale est une question sensible et stratégique. La grande diversité du domaine climatique tunisien et l'extension des terres agricoles sur une superficie de 10 millions d'hectares, dont (5 mi[...]Article
Face au vieillissement des agriculteurs, la PAC post-2020 entend favoriser le renouvellement de la profession. Lattribution daides en fonction de la qualité des conditions de travail est une piste prometteuse pour soutenir lemploi.Article
Effective agri-environmental management of peatlands requires co-ordinated implementation action beyond that on a farm level due to the ecological functioning of the water system at the watershed level. We assess how farmers perceive different c[...]Article
D. Chargé ; B. Hervieu-Léger, intervieweur |Pour Dominique Chargé, président de La Coopération agricole, les transformations auxquelles est appelé le secteur agricole niront pas sans la promotion de lorganisation collective du travail. La PAC doit en constituer le cadre porteur.Article
En France, les politiques agricoles ont longtemps fait primer lagrandissement sur linstallation de nouvelles fermes. Pour renouveler la profession et faire face à la réduction du nombre dexploitations, un renversement simpose.Article
Les agriculteurs auront des profils de plus en plus diversifiés. La puissance publique aura des difficultés à répondre à leurs attentes.Article
S.F. Conway ; J. McDonagh ; M. Farrell ; A. Kinsella |Limited uptake of financial incentives, designed to confront global trends of an ageing farming population and low levels of land mobility, reveal resistance or at best ambivalence, amongst farmers towards altering existing farm management and o[...]Article
Les agriculteurs français utilisent de moins en moins de produits phytosanitaires. Néanmoins, une pharmacopée efficace doit toujours être à leur disposition.Article
In recent decades, many sustainability indicators and methods have been developed at farm level, but a validated set of quantitative and scientifically-sound indicators covering all three dimensions of sustainability is still needed. For this re[...]Article
To minimize the negative impacts of climate change, adaptation is key. There are, however, a range of factors that, unless recognized and dealt with effectively, can prevent or disrupt adaptation efforts by farmers. Barriers to climate change ad[...]Article
S.S. Maican ; A.C. Muntean ; C.A. Pastiu ; S. Stepien ; J. Polcyn ; I. Dobra ; M. Darja ; C.O. Moisa |The agricultural sector ensures food security and is a major source of employment, income, and economic activity in rural areas. The Food and Agriculture Organization of the United Nations (FAO) considers that family farms are the key to a susta[...]Article
Dans les territoires urbanisés comme le Nord-Pas-de-Calais (NPDC), lagriculture rurale côtoie des formes dagriculture péri-urbaine et intra-urbaine. La prise en compte par les collectivités locales de chaque agriculture dans les projets de ter[...]Article
In South-east Spain the implementation of desalinated seawater for irrigation was planned as an alternative water supply for farmers. However, most high-volume desalination plants are underused as farmers current demands are lower than was prev[...]Article
C. Ciaccia ; E. Testani ; A. Fiore ; I. Iocola ; M. Di Pierro ; G. Mele ; F. Ferlito ; M. Cutuli ; F. Montemurro ; R. Farina ; D. Ceccarelli ; A. Persiani ; S. Canali ; M. Diacono |The implementation of agroecology principles within organic farming research is a crux to redesign sustainable agri-food systems. To govern this transition, the local research demand should be addressed by direct engagement of all stakeholders i[...]Article
Les collectifs dagriculteurs offrent un espace privilégié pour conforter ladoption de pratiques agronomiques écologisées, grâce à la construction et à léchange de connaissances. Or, une faible proportion dagriculteurs est engagée formellemen[...]Article
The aim of our study was to determine the level of anxiety among farmers in different agricultural branches in Turkey during the COVID-19 outbreak and to examine its association with socioeconomic concerns and social support variables. Based on [...]Article
Today, farmers are multioptional entrepreneurs, demanding far more skills than only those of agricultural production. The awareness of European agricultural landscape (EAL) values should enable farmers to create new business strategies. Open edu[...]Article
The issue of producers access to agricultural credit is the key word in contemporary debates in the sense that this theme is increasingly addressed at conferences and scientific congresses. This is explained by the fact that agricultural credit[...]Article
The budget for the Common Agricultural Policy (CAP) is 365bn (European Commission, 2018) for 20212027, with the majority allocated to farmers through direct payments. Given the economic vulnerability of many farm enterprises, and the concern a[...]Article
Integrated Water Resources Management is a topic of great importance for both researchers and decision-makers, among the solutions proposed to better manage this crucial resource what is called an aquifer contract, which is a participatory way o[...]Article
Enchaînés à l'impératif du rendement, montrés du doigt pour leurs pratiques polluantes, cernés par les résidences secondaires, les agriculteurs conventionnels du Morbihan observent avec désarroi le succès de leurs collègues qui se sont tournés v[...]Article
Successful sustainable transitions require an understanding of the drivers and resources needed to support the required changes. While the importance of farmers' collectives in these transitions is underlined by various scientific studies and pu[...]Article
Un intérêt de plus en plus grandissant est porté sur l'entrepreneuriat en milieu rural et sur la promotion dentreprises dites « vertes ». Diverses politiques ont été adoptées pour pouvoir lencadrer. Ce travail cherche à étudier lentrepreneuri[...]Article
CONTEXT Successful scaling up from crop level research to adoption by farmers depends on its practitioners being aware of the constraints that arise as scaling up proceeds. Promising ideas from crop level research are not adopted by farmers in m[...]Article
Understanding the evidence-based factors that influence the adoption of organic farming yields benefits in terms of managing said adoption effectively. We searched relevant articles published in databases including Web of Science, Scopus, PubMed[...]Article
An increasing number of scientific papers has been written on the topic of resilience. It explains the way individuals and regions face to shocks and stressors. It focuses on farmers resilience and food security. The main shocks related to food[...]Article
Article
E.C. Pappa ; E. Kondyli ; K. Sotirakoglou ; L. Bosnea ; M. Mataragas ; L. Allouche ; E. Tsiplakou ; A.C. Pappas |The aim of the present study, conducted under the ERA-NET ARIMNet2 Project (Agricultural Research in the Mediterranean Network), was to analyze the sheep and goat dairy sector and assess the quality and safety of milk at various stages of the da[...]Article
This article seeks to highlight the performance of the farm sector in the main EU countries (France, Germany, Italy, the Netherlands, Spain and the United Kingdom). Based on the productivity surplus account method (PSAM), our performance analysi[...]Article
A. Cardona ; H. Brives ; C. Lamine ; J. Godet ; L. Gouttenoire ; L. Rénier |Laction collective et la coopération entre des acteurs aux connaissances et pratiques variées contribuent à développer et partager de nouvelles visions, valeurs, ressources matérielles, qui étayent les processus de transition agroécologique. Ce[...]Article
Climate variability and change have intensely affected agricultural systems, which are the major sources of livelihood for rural families in developing countries. Given the fact that climatic events are projected to become more pervasive, it is [...]Article
Selon le rapport dorientation 2020 des JA, le renouvellement des générations nécessite une offre de formation plus structurée, des accompagnements plus ciblés.Article
This paper aims to determine farmers willingness to pay for irrigation water, using the residual value method, for the most representative crops at six Irrigation Communities from the Alentejo region, southern Portugal. The main objective of th[...]Thèse, Mémoire, Master
Farmers preferences for agri-environmental incentive programs, learning from experiences in Ontario
E. Lemaitre-Curri | 2021Based on a literature review, an international benchmark, and a case study in Ontario, the dissertation explores farmers preferences for agri-environmental incentive programs. We use literature in agricultural, environmental and behavioural eco[...]Article
Water scarcity is becoming a major challenge worldwide. The agricultural sector, as a main user of freshwater, may significantly increase its water use efficiency by promoting water saving strategies. This paper proposes a socio-psychological mo[...]Article
A. Kettani ; A. Hammani ; A. Taky ; M. Kuper |Au début des années 1970, le Maroc a introduit lirrigation par aspersion pour accélérer le rythme de lextension de lirrigation, améliorer son efficience et rendre sa pratique plus facile. Installée sur 151 700 ha, principalement en grande hyd[...]Article
Research on short food supply chains (SFSCs) has experienced a remarkable growth during recent years, offering ample evidence that the creation of such alternative food distribution networks can bring multiple benefits to both farmers and consum[...]Article
Aim of study: Farmers behavior is shaped by their individual attitudes towards risk. Consequently, an understanding of the heterogeneous risk attitudes among farmers is key to predicting their decision-making. Therefore, there is a need for rel[...]Article
A. Pardo ; V. Rolo ; E.D. Concepción ; M. Díaz ; Y. Kazakova ; V. Stefanova ; K. Marsden ; K. Brandt ; M. Jay ; S. Piskol ; R. Oppermann ; A. Schraml ; G. Moreno |Agricultural intensification continues to threaten habitat and biological diversity in farmland. In Europe, the Common Agricultural Policy (CAP) has established several measures to support biodiversity-fostering elements such as landscape featur[...]Article
Innovation processes includes social and communicative elements. The role of innovative technology for the development of farming systems is investigated in literature, but only a few studies deal with the influence of networks on the adoption o[...]Article
Elles ont appuyé et rendu possible le développement de lagriculture moderne, jusquà se vêtir des oripeaux de léconomie libérale. Que reste-t-il des coopératives et de la coopération en agriculture ?