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Documents disponibles dans cette catégorie (211)
Article
Successful implementation of Europes agri-environmental policies faces various obstacles, several of which are closely linked to participation. Effectively increasing adoption of agri-environmental-climate measures (AECM) requires a deeper unde[...]Article
S. Troiano ; M. Carzedda ; F. Marangon |Precision agriculture is expected to support and strengthen the sustainability of food production. In spite of the demonstrated benefits of the application of Information Technology to improve agricultural practices, such as yield increase and i[...]Article
Article
Growing water imbalance requires a systematic development process to enable the agriculture sector to address what it faces as challenges. However, the overall longevity and efficiency of developed infrastructure become doubtful if water users a[...]Article
Contract farming (CF) as a sustainable practice has expanded rapidly, bringing numerous benefits to both the agribusiness industry and farmers, as well as the broader economy; CF is also considered a vehicle to tackle the challenges in sustainab[...]Article
Improving the supplier's capabilities and relationships with the buyer to improve triple-bottom-line outcomes for multiple actors in the supply chain (including the suppliers and buyers) is the very purpose of sustainable supplier development. W[...]Article
Plusieurs matières actives de pesticides homologuées en Algérie sont d'utilisation agricole. Ce-pendant, leur usage immodéré peut avoir des conséquences néfastes sur son utilisateur, d'autant plus si l'agriculteur ne respecte pas les mesures d'h[...]Article
Promoting pesticide reduction is a critical component of achieving sustainable agriculture. However, the challenges involved in coordinating diverse stakeholder demands pose difficulties in promoting pesticide reduction behavior. To reveal the e[...]Article
G. Leduc ; L. Billaudet ; E. Engström ; H. Hansson ; M. Ryan |Values act as driving forces for individuals to behave in a certain way or to choose certain actions. They may explain current differences of converted organic land among EU countries. In this paper, we identified and compared the types of value[...]Article
B. Thareau ; A. Sigwalt ; N. Ben Arfa ; T. Petit |Les espaces de fonds de vallées sont des territoires où se superposent des politiques publiques d'environnement (PPE). Dans le cadre du programme de recherche FARMAINE, nous avons interrogé le rôle de ces politiques publiques dans l'évolution de[...]Article
S. De Leo ; A. Di Fonzo ; S. Giuca ; M. Gaito ; G. Bonati |The purpose of this paper is to provide an assessment of the economic convenience of adopting adaptation measures to climate change at farm level. Concerns raised about climate risks on agriculture indicate that adaptation of the agricultural se[...]Article
I. El Fartassi ; A.E. Milne ; R. El Alami ; M. Rafiqi ; K.L. Hassall ; T.W. Waine ; J. Zawadzka ; A. Diarra ; R. Corstanje |Farmers face the challenge of increasing production to feed a growing population and support livelihoods, whilst also improving the sustainability and resilience of cropping systems. Understanding the key factors that influence farming managemen[...]Article
E. Abou Nader ; G. Kleftodimos ; L.S. Kyrgiakos ; C. Kleisiari ; N. Gallai ; S. Darwich ; T. Berchoux ; G. Vlontzos ; H. Belhouchette |The kiwi is a highly insect-pollinated dependent crop and is the cornerstone of the Greek agricultural sector, rendering the country as the fourth biggest kiwi producer worldwide, with an expected increase in national production the following ye[...]Article
T. Mokhnane ; S. Adjlane ; R. Khiari |Agricultural organizations are considered one of the most important mechanisms in the development and sustainability of Saharan agriculture. From this perspective, this study addressed the problematic role of these organizations in OuedSouf. The[...]Article
Sustainable agricultural education is a fundamental base for the sustainable development of the agri-food systems. Sustainable education should provide the necessary skills to the practical world. This paper is focused on skills and competences [...]Article
M. Lapierre ; G. Le Velly ; D. Bougherara ; R. Préget ; A. Sauquet |Agri-environmental schemes (AES) are part of the main tools used by decision makers to trigger a transition in agricultural practices but one of the factors that discourages farmers from enrolling is the uncertainty of the costs and benefits ass[...]Article
This study explores the adaptation strategies to water shortage at the farm level in the Tunisian semi-arid region and investigates factors determining the farmers' behavior. In this area, climate change exacerbates the scarcity of water resourc[...]Communication à un Congrès (avec Actes)
Article
Mobile Internet refers to a new mode of information interaction through mobile terminals and the use of wireless communication to access information services. The mobile Internet has provided a new model for the traditional information circulati[...]Article
The European Union's Farm-to-Fork strategy, aiming at increasing the environmental sustainability of farming, is oriented to limit farm inputs that could harm the environment. This restrictive policy affects farmers' productive choices and econo[...]Article
Agroecology is not a new concept. Its rising prominence, however, is linked to greater societal awareness of environmental pressures associated with agricultural practices, a decline in the number of farmers, the growing market power of major co[...]Article
Decisions on irrigation water management are usually made at different levels, including farms, water user associations (WUAs), and regional water planning agencies. The latter generally have good access to information and decision tools regardi[...]Article
The aim of this study was to provide necessary agricultural extension support while carrying out agricultural activities by revealing the production patterns and farmer profiles in the villages of the Kartepe district of the Kocaeli province. Th[...]Article
A. Paulus ; N. Hagemann ; M.C. Baaken ; S. Roilo ; V. Alarcón-Segura ; A.F. Cord ; M. Beckmann |Agri-environmental schemes (AES) belong to the main instruments of the European Union's Common Agricultural Policy (CAP) to foster sustainable farming practices that contribute to the conservation of biodiversity, ecosystem services, climate cha[...]Article
Les tensions de rôles au travail des agriculteurs constituent un sujet très actuel encore peu traité. La mutation des systèmes agricoles conduit les agriculteurs à endosser de nouveaux rôles en particulier en matière de distribution de leur prod[...]Article
M. Salman ; I. Ferto ; E. Pék ; I.A. El-Desouky ; S. Zaki ; R. Darwesh ; F. Lebdi ; Q. Alali |Irrigation development is essential for reducing vulnerability to water resource scarcity, food insecurity, and climate change impacts in Egypt. The centralized irrigation development must, however, overcome the challenges of the diversity of sm[...]Article
Le contexte géopolitique, climatique et sanitaire oblige les agriculteurs à sadapter. Anticipation des risques et flexibilité sont les maîtres mots dans un monde instable.Article
C.D. Pérez-Blanco ; R. Parrado ; A.H. Essenfelder ; J. Bodoque ; L. Gil-García ; C. Gutiérrez-Martín ; J. Ladera ; G. Standardi |Farmers' adaptation responses to water conservation policies involve a complex decision-making process that depends on a range of criteria, including water availability, profits, and risks, which are in turn dependent on (and might have conseque[...]Article
Farm Management Information Systems (FMIS) have undergone tremendous development in the recent past. With the sharp increase in documentation requirements for agricultural businesses, the potential of FMIS to become widely used comprehensive man[...]Article
Y. Vecchio ; J. Di Pasquale ; T. Del Giudice ; G. Pauselli ; M. Masi ; F. Adinolfi |CONTEXT Precision farming (PF) is a term that is now widespread throughout agricultural systems worldwide. It is studied in many ways, from its strictly technical connotation of a farm management strategy that uses information technology to sup[...]Article
H. Veisi ; M. Carolan ; A. Alipour ; A.V. Besheh |In this study, a cross-cultural analysis was undertaken to compare the knowledge of organic producers and agricultural experts in Iran concerning the concepts of good farming, good farmer, and organic farming in the field of sustainable agricult[...]Article
Current European agriculture policies and strategies are aimed to boost the transition from the predominant conventional to a more environmentally friendly agriculture model. As part of this, it is crucial to identify the barriers that exist to [...]Article
To achieve social sustainability, there is a need to incorporate social metrics of farmers well-being into agricultural monitoring systems. We contribute to the operationalisation of the measurement of farmers well-being by determining how far[...]Article
CONTEXT The social network analysis of farmers who have adopted agroecological practices give the possibility to identify which actors are involved in the agroecological transition and are influencing the resilience at territorial level. OBJECTI[...]Article
Pour gérer les crises agricoles et agroalimentaires quelles qu'elles soient, l'action collective s'avère un outil indispensable.Article
R. Koenig ; M. Brunette ; P. Delacote ; C. Tevenart |Le secteur agricole français est exposé à de nombreux risques météorologiques qui vont saccentuer sous leffet du changement climatique. La gestion de ces risques est un enjeu essentiel de lactivité des agriculteurs. Parmi les instruments à le[...]Article
Providing farmers with essential agricultural information and training in the era of COVID-19 has been a challenge that has prompted a renewed interest in digital extension services. There is a distinct gender gap, however, between mens and wom[...]Article
Previous studies have shown that enhancing adaptive capacity can reduce vulnerability of farmers to water scarcity and improve their resiliency against environmental changes in the Social-Ecological Systems (SES). The present study aims to evalu[...]Article
Lobjectif de cet article est détudier les paiements pour services environnementaux (PSE), qui sont des incitations monétaires attribuées aux agriculteurs volontaires pour changer leurs pratiques agricoles afin de préserver lenvironnement et d[...]Article
This work presents a tool to support the transformation of the farmer into a rural entrepreneur, raising the level of management of his company and increasing its competitiveness and sustainability in the long term, enabling its growth and not j[...]Article
C. Staboulis ; D. Natos ; A. Gkatsikos ; E. Tsakiridou ; K. Mattas ; W. Bojar ; P. Baranowski ; J. Krzyszczak ; O. Parra Rivero ; A. Ojeda Roldan |The present paper attempts to investigate whether the Sub-Measure 6.1 Start-Up Aid for Young Farmers payments of the 20142020 Rural Development Programme have a role to play in explaining Greek farms export orientation and export performance[...]Article
S. Calla ; L. Lécuyer ; E. Skrimizea ; E. Balian ; J.C. Young |Food systems are changing through various socioeconomic and policy processes. For example, in France, following concerns over the effects of pesticides on ecosystems and health, the French government launched the Ecophyto II+ plan in 2019 that[...]Article
A. Gkatsikos ; D. Natos ; C. Staboulis ; K. Mattas ; M. Tsagris ; A. Polymeros |Generation renewal in farming is an urgent matter for European policy institutions that strive to maintain social cohesion and improve economic development in rural areas. Aids to young Europeans to enter the agricultural business sector have be[...]Article
L. Hossard ; C. Tardivo ; J.-M. Barbier ; R. Cittadini ; S. Delmotte ; C. Le Page |The Companion Modeling approach aims to stimulate learning and sharing of perceptions among several actors through the co-construction and use of a model, while the Integrated Assessment of Agricultural Systems aims to assess a large set of perf[...]Ouvrage
L'agriculture est devenue un sujet de débat dont chacun sempare en ignorant la révolution indicible en cours : mutations souvent douloureuses, effondrement démographique de ce milieu professionnel, la fragilisation de sa place et de son image a[...]Communication à un Congrès (avec Actes)
A. Menéndez I Molist ; Z. Kallas ; M. Puig de Morales ; Y. Noutfia ; H. Ouabouch ; O. Boughamoura ; A. Benali ; K. El Baamran | 2022The promotion of Short Food Supply Chains (SFSC) is an issue that is becoming more relevant to both the public and research agenda, aiming to build more sustainable agri-food supply chains and empower smallholder farmers. This research aims to d[...]Article
M. Albert ; J.-E. Bergez ; S. Couture ; R. Faivre ; M. Willaume |Agricultural practices are heterogeneous among farmers in the face of climate hazards. Structural and material resources as well as risk preferences explain some of this heterogeneity, but little is known about how psychological factors associat[...]Article
E. Paroissien ; L. Latruffe ; L. Piet |This article investigates the effects of economic performance and neighbours characteristics on farmers exit behaviour before retirement age. Using a unique set of social security data describing all French farmers under 50 over the years 2004[...]Article
EU income stabilization tool: potential impacts, financial sustainability and farmers risk aversion
The Income Stabilization Tool, a risk management scheme introduced within the Common Agricultural Policy (CAP) 20142020, could help European Union farmers manage the income risks they face. This study assesses the potential impact of implementi[...]Article
Although the visibility of women farmers in agriculture is increasing, we have little knowledge about the impact this will have on the environmental management of family farms. Numerous studies have documented that young women farmers show high [...]Article
Participatory action research involving farmers and researchers is crucial to enhance the adoption of farming innovations and ensure the long term sustainability of agroecosystem restoration. However, the factors for successful participatory res[...]Article
L. Piet ; V. Chatellier ; N. Delame ; Y. Desjeux ; P. Jeanneaux ; C. Laroche-Dupraz ; A. Ridier ; P. Veysset |Larticle décrit les principaux résultats de la recherche AgrIncome, financée par le ministère de l'Agriculture et de l'Alimentation, et réalisée en 2019 par l'UMR SMART-LERECO (INRAE), qui visait à analyser le revenu des agriculteurs français [...]Article
The environmental impact of conventional food production systems imposes a rapid transition towards sustainable production systems through the adoption of agroecological practices. The barriers and accelerators of the adoption of agroecological [...]Article
La mesure du revenu agricole, lanalyse de ses principaux déterminants et limpact des politiques publiques sur son niveau et son évolution constituent des enjeux importants. En effet, celui-ci est tout à la fois un indicateur de la performance [...]Article
Evidence overwhelmingly supports the view that we need to drastically reduce our consumption of animal products for reasons related to the environment and public health, while moral concerns about the treatment of animals in agriculture are beco[...]Article
M. Monda ; G. Gabrieli ; M. Mazziotta |The paper presents a composite indicator of well-being for Italian agriculture. Well-being is defined as the health condition of the agricultural sector from the point of view of farmers. The indicator is based on four dimensions: social, enviro[...]Article
K. Erjavec ; M. Janzekovic ; M. Kovac ; M. Simcic ; A. Mergedus ; D. Tercic ; M. Klopcic |The study aims to identify any changes in the communication channels used by Slovenian livestock farmers before and during the COVID-19 pandemic, as well as the main (dis)advantages of relying on them. An online survey was completed by 502 Slove[...]Article
M.H. Aydogdu ; M.H. Aydogdu ; M. Cançelik ; M.R. Sevinç ; M.A. Çullu ; K. Yenigün ; N. Küçük ; B. Karli ; S. Ökten ; U. Beyazgül ; H.P. Dogan ; Z. Sahin ; N. Mutlu ; C. Kaya ; A. Yenikale ; A. Yenikale |This research aims to determine the belief-based drought perceptions and attitudes of farmers in Şanlıurfa, which is in a semi-arid climate regime, and the factors affecting them. The surveys were conducted through face-to-face intervi[...]Article
Treated wastewater is constantly produced and relatively unaffected by climatic conditions, while Constructed Wetlands (CWs) are recognized as green technology and a cost-effective alternative to improve treated wastewater quality standards. Thi[...]Article
La sécurité alimentaire en Tunisie ou à léchelle nationale est une question sensible et stratégique. La grande diversité du domaine climatique tunisien et l'extension des terres agricoles sur une superficie de 10 millions d'hectares, dont (5 mi[...]Article
Face au vieillissement des agriculteurs, la PAC post-2020 entend favoriser le renouvellement de la profession. Lattribution daides en fonction de la qualité des conditions de travail est une piste prometteuse pour soutenir lemploi.Article
Effective agri-environmental management of peatlands requires co-ordinated implementation action beyond that on a farm level due to the ecological functioning of the water system at the watershed level. We assess how farmers perceive different c[...]Article
D. Chargé ; B. Hervieu-Léger, intervieweur |Pour Dominique Chargé, président de La Coopération agricole, les transformations auxquelles est appelé le secteur agricole niront pas sans la promotion de lorganisation collective du travail. La PAC doit en constituer le cadre porteur.Article
En France, les politiques agricoles ont longtemps fait primer lagrandissement sur linstallation de nouvelles fermes. Pour renouveler la profession et faire face à la réduction du nombre dexploitations, un renversement simpose.Article
Les agriculteurs auront des profils de plus en plus diversifiés. La puissance publique aura des difficultés à répondre à leurs attentes.Article
S.F. Conway ; J. McDonagh ; M. Farrell ; A. Kinsella |Limited uptake of financial incentives, designed to confront global trends of an ageing farming population and low levels of land mobility, reveal resistance or at best ambivalence, amongst farmers towards altering existing farm management and o[...]Article
Les agriculteurs français utilisent de moins en moins de produits phytosanitaires. Néanmoins, une pharmacopée efficace doit toujours être à leur disposition.Article
In recent decades, many sustainability indicators and methods have been developed at farm level, but a validated set of quantitative and scientifically-sound indicators covering all three dimensions of sustainability is still needed. For this re[...]Article
To minimize the negative impacts of climate change, adaptation is key. There are, however, a range of factors that, unless recognized and dealt with effectively, can prevent or disrupt adaptation efforts by farmers. Barriers to climate change ad[...]Article
S.S. Maican ; A.C. Muntean ; C.A. Pastiu ; S. Stepien ; J. Polcyn ; I. Dobra ; M. Darja ; C.O. Moisa |The agricultural sector ensures food security and is a major source of employment, income, and economic activity in rural areas. The Food and Agriculture Organization of the United Nations (FAO) considers that family farms are the key to a susta[...]Article
Dans les territoires urbanisés comme le Nord-Pas-de-Calais (NPDC), lagriculture rurale côtoie des formes dagriculture péri-urbaine et intra-urbaine. La prise en compte par les collectivités locales de chaque agriculture dans les projets de ter[...]Article
In South-east Spain the implementation of desalinated seawater for irrigation was planned as an alternative water supply for farmers. However, most high-volume desalination plants are underused as farmers current demands are lower than was prev[...]Article
C. Ciaccia ; E. Testani ; A. Fiore ; I. Iocola ; M. Di Pierro ; G. Mele ; F. Ferlito ; M. Cutuli ; F. Montemurro ; R. Farina ; D. Ceccarelli ; A. Persiani ; S. Canali ; M. Diacono |The implementation of agroecology principles within organic farming research is a crux to redesign sustainable agri-food systems. To govern this transition, the local research demand should be addressed by direct engagement of all stakeholders i[...]Article
Les collectifs dagriculteurs offrent un espace privilégié pour conforter ladoption de pratiques agronomiques écologisées, grâce à la construction et à léchange de connaissances. Or, une faible proportion dagriculteurs est engagée formellemen[...]Article
The aim of our study was to determine the level of anxiety among farmers in different agricultural branches in Turkey during the COVID-19 outbreak and to examine its association with socioeconomic concerns and social support variables. Based on [...]Article
Today, farmers are multioptional entrepreneurs, demanding far more skills than only those of agricultural production. The awareness of European agricultural landscape (EAL) values should enable farmers to create new business strategies. Open edu[...]Article
The issue of producers access to agricultural credit is the key word in contemporary debates in the sense that this theme is increasingly addressed at conferences and scientific congresses. This is explained by the fact that agricultural credit[...]Article
The budget for the Common Agricultural Policy (CAP) is 365bn (European Commission, 2018) for 20212027, with the majority allocated to farmers through direct payments. Given the economic vulnerability of many farm enterprises, and the concern a[...]Article
Integrated Water Resources Management is a topic of great importance for both researchers and decision-makers, among the solutions proposed to better manage this crucial resource what is called an aquifer contract, which is a participatory way o[...]Article
Enchaînés à l'impératif du rendement, montrés du doigt pour leurs pratiques polluantes, cernés par les résidences secondaires, les agriculteurs conventionnels du Morbihan observent avec désarroi le succès de leurs collègues qui se sont tournés v[...]Article
Successful sustainable transitions require an understanding of the drivers and resources needed to support the required changes. While the importance of farmers' collectives in these transitions is underlined by various scientific studies and pu[...]Article
Un intérêt de plus en plus grandissant est porté sur l'entrepreneuriat en milieu rural et sur la promotion dentreprises dites « vertes ». Diverses politiques ont été adoptées pour pouvoir lencadrer. Ce travail cherche à étudier lentrepreneuri[...]Article
CONTEXT Successful scaling up from crop level research to adoption by farmers depends on its practitioners being aware of the constraints that arise as scaling up proceeds. Promising ideas from crop level research are not adopted by farmers in m[...]Article
Understanding the evidence-based factors that influence the adoption of organic farming yields benefits in terms of managing said adoption effectively. We searched relevant articles published in databases including Web of Science, Scopus, PubMed[...]Article
An increasing number of scientific papers has been written on the topic of resilience. It explains the way individuals and regions face to shocks and stressors. It focuses on farmers resilience and food security. The main shocks related to food[...]Article
Article
E.C. Pappa ; E. Kondyli ; K. Sotirakoglou ; L. Bosnea ; M. Mataragas ; L. Allouche ; E. Tsiplakou ; A.C. Pappas |The aim of the present study, conducted under the ERA-NET ARIMNet2 Project (Agricultural Research in the Mediterranean Network), was to analyze the sheep and goat dairy sector and assess the quality and safety of milk at various stages of the da[...]Article
This article seeks to highlight the performance of the farm sector in the main EU countries (France, Germany, Italy, the Netherlands, Spain and the United Kingdom). Based on the productivity surplus account method (PSAM), our performance analysi[...]Article
A. Cardona ; H. Brives ; C. Lamine ; J. Godet ; L. Gouttenoire ; L. Rénier |Laction collective et la coopération entre des acteurs aux connaissances et pratiques variées contribuent à développer et partager de nouvelles visions, valeurs, ressources matérielles, qui étayent les processus de transition agroécologique. Ce[...]Article
Climate variability and change have intensely affected agricultural systems, which are the major sources of livelihood for rural families in developing countries. Given the fact that climatic events are projected to become more pervasive, it is [...]Article
Selon le rapport dorientation 2020 des JA, le renouvellement des générations nécessite une offre de formation plus structurée, des accompagnements plus ciblés.Article
This paper aims to determine farmers willingness to pay for irrigation water, using the residual value method, for the most representative crops at six Irrigation Communities from the Alentejo region, southern Portugal. The main objective of th[...]Thèse, Mémoire, Master
Farmers preferences for agri-environmental incentive programs, learning from experiences in Ontario
E. Lemaitre-Curri | 2021Based on a literature review, an international benchmark, and a case study in Ontario, the dissertation explores farmers preferences for agri-environmental incentive programs. We use literature in agricultural, environmental and behavioural eco[...]Article
Water scarcity is becoming a major challenge worldwide. The agricultural sector, as a main user of freshwater, may significantly increase its water use efficiency by promoting water saving strategies. This paper proposes a socio-psychological mo[...]Article
A. Kettani ; A. Hammani ; A. Taky ; M. Kuper |Au début des années 1970, le Maroc a introduit lirrigation par aspersion pour accélérer le rythme de lextension de lirrigation, améliorer son efficience et rendre sa pratique plus facile. Installée sur 151 700 ha, principalement en grande hyd[...]Article
Research on short food supply chains (SFSCs) has experienced a remarkable growth during recent years, offering ample evidence that the creation of such alternative food distribution networks can bring multiple benefits to both farmers and consum[...]Article
Aim of study: Farmers behavior is shaped by their individual attitudes towards risk. Consequently, an understanding of the heterogeneous risk attitudes among farmers is key to predicting their decision-making. Therefore, there is a need for rel[...]Article
A. Pardo ; V. Rolo ; E.D. Concepción ; M. Díaz ; Y. Kazakova ; V. Stefanova ; K. Marsden ; K. Brandt ; M. Jay ; S. Piskol ; R. Oppermann ; A. Schraml ; G. Moreno |Agricultural intensification continues to threaten habitat and biological diversity in farmland. In Europe, the Common Agricultural Policy (CAP) has established several measures to support biodiversity-fostering elements such as landscape featur[...]Article
Innovation processes includes social and communicative elements. The role of innovative technology for the development of farming systems is investigated in literature, but only a few studies deal with the influence of networks on the adoption o[...]Article
Elles ont appuyé et rendu possible le développement de lagriculture moderne, jusquà se vêtir des oripeaux de léconomie libérale. Que reste-t-il des coopératives et de la coopération en agriculture ?Article
Article
Le plan de relance a pris en compte lagriculture et lagroalimentaire. Or, les décisions arbitrées ne sont pas suffisantes : un rendez-vous manqué.Article
G. Barbot ; P.-A. Landel ; S. Reydet |Une coopérative « possède un objet social, rend des services à des acteurs clés, mais poursuit en même temps un objectif de rentabilité » (Lapayre et al., 2016, p.5). Le secteur agricole est particulièrement représenté dans les coopératives et s[...]Article
M.P. Vilas ; P.J. Thorburn ; S. Fielke ; T. Webster ; M. Mooij ; J.S. Biggs ; Y.-F. Zhang ; A. Adham ; A. Davis ; B. Dungan ; R. Butler ; P. Fitch |Intensive agricultural practices represent a major threat to aquatic ecosystems because they impair water quality. However, this can be ameliorated by farmers improving crop management provided they are aware of their contribution to declining w[...]Article
Les espaces-test agricoles (ETA) sont des dispositifs novateurs et réversibles daccès au foncier qui permettent de tester le métier dagriculteur en conditions réelles avec un minimum de risques. Ils sont encore peu étudiés. Cet article sintér[...]Article
Cet article propose une mise en perspective historique des évolutions de la raison dêtre des coopératives agricoles françaises. Les auteurs montrent que celles-ci, au fil de leur histoire, ont transformé leurs missions et services essentiels en[...]Article
The drained Karla basin in the Thessaly region of Central Greece has been used for decades as arable land without an existing policy that takes the significance of the former wetland into account. In order to reestablish the ecological balance o[...]Article
The last few years have seen an exponential development of urban agriculture projects within global North countries, especially professional intra-urban farms which are professional forms of agriculture located within densely settled areas of ci[...]Article
La tendance à la restructuration des groupes coopératifs agricoles crée des situations économiques critiques qu'il faudrait limiter par des plans de sauvegarde agricole.Article
A. Naamane ; A. Sadiq ; A. Belhouari ; N. Iounes ; S. El Amrani |Une utilisation non raisonnée des engrais et des pesticides nuit à lenvironnement et en particulier aux sources deau ainsi quà la santé de lêtre humain à travers la nourriture. Dans le cadre de la surveillance des eaux de surface marocaine, [...]Article
We propose a new typology of small farms in Europe using a multivariate analysis drawing from household surveys from 14 European countries. The variables to develop the types covered a range of characteristics from farmers' histories and motivat[...]Article
D. Sarri ; S. Lombardo ; A. Pagliai ; C. Perna ; R. Lisci ; V. De Pascale ; M. Rimediotti ; G. Cencini ; M. Vieri |This study shows a new methodological proposal for wine farm management, as a result of the progressive development of the technological innovations and their adoption. The study was carried out in Italy involving farmers, workers, or owners of [...]Article
Desalination for sustaining agricultural production is conceived as an alternative water source in some Mediterranean countries faced with climatological and hydrological constraints. Although high costs are often cited as limiting factors, how [...]Article
Conservation practices (CPs) are frequently presented as a solution to the environmental impacts of intensified agriculture systems. CPs have, however, not been universally adopted by farmers, despite significant state financial support. Meta-an[...]Article
Farmers representations of the effects of precision livestock farming on human-animal relationships
F. Kling-Eveillard ; C. Allain ; X. Boivin ; V. Courboulay ; P. Créach ; A. Philibert ; Y. Ramonet ; N. Hostiou |Precision livestock farming affects the nature and frequency of farmers daily tasks, specifically in relation to animals. It consequently may modify how farmers consider their animals, the quality of the human-animal relationship and animal wel[...]Article
Farm succession is a key policy concern of the EU's Common Agricultural Policy and the European Commission's proposals for the future. This article uses the agent‐based model AgriPoliS to study the effects of the availability of potential [...]Article
A variety of indicator-based methods have been developed for the sustainability assessment of farming systems (FSs). However, many of them lack holisticity, focus on a specific agricultural sector/product, and do not provide aggregated results t[...]Article
Climate change constitutes a major threat to agricultural production, food security, and natural resource management. Saudi Arabia is particularly susceptible to increasing temperatures and extreme climatic events, such as arid weather and droug[...]Article
I. Coteur ; H. Wustenberghs ; L. Debruyne ; L. Lauwers ; F. Marchand |A multitude of farm-level sustainability assessment tools (SATs) exists, reflecting a variety of agricultural practices and sustainability perceptions. Tools differ and insight is lacking about how they match with farmers' needs. This paper exam[...]Article
Cooperation among farmers is an effective alternative to reduce production costs in smallholdings of traditional olive groves and increase their low profitability. However, an increase in efficiency reduces working hours and the labour required [...]Article
Innovation capacity is essential for farmers to remain competitive and overcome the challenges facing Mediterranean agricultural systems. Based on an extensive empirical study, this paper elucidates the common attributes of innovative farmers in[...]Article
Choisir ses productions est un casse-tête pour les agriculteurs. Les pouvoirs publics pourraient les aiguiller pour répondre aux attentes des consommateurs.Article
C. Font ; R. Padró ; C. Cattaneo ; J. Marull ; E. Tello ; A. Alabert ; M. Farré |In this paper we propose an approach to understand how different farmers goals can contribute to structure cultural landscapes and how the information-as-structure held in energy flows within farm systems can be measured. We start from a histor[...]Article
The overexploitation of groundwater for irrigation purposes is a general problem affecting the management of common resources. The objective of this study was to analyze some of the policy options when facing this issue. A choice experiment was [...]Article
Over the last 30 years, the European Union has significantly reformed its Common Agricultural Policy by introducing direct payments to farmers and reducing price support levels. While the European agricultural prices become more volatile, all ec[...]Article
La question de la rémunération des agriculteurs est intrinsèquement liée à linternationalisation du marché alimentaire et à lévolution de nos modes de consommation. Aujourdhui, le comportement des consommateurs reflète un paradoxe : sils sou[...]Article
In recent years, urban contexts and urban-rural linkages have become central for scholars and activists engaged in agrarian questions, agroecological transitions and food system transformation. Grassroots experimentations in urban agroecology an[...]Article
M. Ghanian ; O.M. Ghoochani ; M. Dehghanpour ; M. Taqipour ; F. Taheri ; M. Cotton |Adaptation to climate change is a matter of urgent social scientific analysis. Within the agricultural sector of many developing nations, farmers must make long-term decisions to adapt to climate change impacts in order to provide food security [...]Bulletin : Revue
Végétable : l'écho de la planète fruits et légumes, n. 376 - Avril 2020
J.-L. Gregorini, dir. | 2020Article
Cet article apporte un éclairage nouveau sur la genèse des Associations pour le maintien dune agriculture paysanne (Amap) en les réintégrant dans une histoire militante qui prend sa source au début des années 1990 avec lAlliance Paysans Écolog[...]Article
The eco-schemes proposed by the European Commission for the new Common Agricultural Policy (CAP ) have the potential to make agriculture more sustainable and climate smart. Based on Dutch policy advice we suggest basing the implementation on foo[...]Article
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F. Pagliacci ; E. Defrancesco ; D. Mozzato ; L. Bortolini ; A. Pezzuolo ; F. Pirotti ; E. Pisani ; P. Gatto |The EU rural development policy has addressed challenges related to climate change in agriculture by introducing public voluntary schemes, which financially support the adoption of climate-smart agricultural practices. Several factors, most of w[...]Article
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P. Mischler ; G. Martel ; P. Tresh ; N. Chartier |Cet article propose une synthèse de deux projets Casdar (Phytoel, RED-SPyCE), portant sur leffet de lassociation de lélevage et des cultures sur lusage des intrants, en mobilisant des bases de données (BDD) dEcophyto et dInosys Réseaux dE[...]Article
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Climate change, in addition to reducing rainfall and increasing temperature, has led to a decline in water quality and increased groundwater salinity in Iran. These factors have a negative effect on crop yields. Therefore, the assessment of the [...]Article
The concept of resilience gained traction in academic, policy, and development discourse in recent years, yet its conceptualization and application at the farm level has received little attention. For instance, recent policy recommendations pres[...]Bulletin : Revue Electronique
Alim'agri, n. 1570 - Février 2020
2020L'agriculture française ne cesse de se réinventer. Ce magazine en 100 chiffres est composé de textes courts qui montrent comment les agriculteurs et les entreprises agroalimentaires innovent dans tous les domaines (agroéquipement, agroécologie, [...]Article
L. Stringer ; E.D.G. Fraser ; D. Harris ; C. Lyon ; L. Pereira ; C.F.M. Ward ; E. Simelton |One of the greatest challenges humanity faces is feeding the worlds human population in a sustainable, nutritious, equitable and ethical way under a changing climate. Urgent transformations are needed that allow farmers to adapt and develop whi[...]Article
While there is broad agreement in theory that farmers' expertise should be integrated into discussions of land management and climate change adaptation in the food system, it is unknown how much research practice has integrated these recommendat[...]Article
Les productions agricoles sont soumises à des aléas portant sur les prix des récoltes, sur leur rendement ou encore sur leur état sanitaire. Si la gestion du risque de prix repose largement sur lutilisation dinstruments financiers adaptés ou d[...]Article
This study examines the scope and depth of research on the five major types of risks in agriculture, and the extent to which those studies have addressed the impacts of, and policies to mitigate individual types of risk as opposed to more holist[...]Article
Risk management in agriculture is at the heart of major reforms in many OECD countries and European agricultural policies. Price risks, which are generally not insurable per se, have been covered by the Common Agricultural Policy (CAP), which ha[...]Article
We quantitatively assess the impacts of re‐allocating budgetary resources within Pillar 1 of the EU's Common Agricultural Policy (CAP) from direct income support to a direct greenhouse gas (GHG) reduction subsidy for EU farmers. The analys[...]Article
Le statut de l'agriculteur doit être précisé afin de bénéficier de politiques publiques plus efficientes.Article
A. Bouzid ; K. Boudedja ; F. Cheriet ; M. Bouchetara ; A. Mellal |Cet article tente de répondre à la question suivante : au-delà des caractéristiques de lexploitation agricole, quels sont les autres facteurs qui influencent les différents types dinnovation dans les filières stratégiques de lagriculture algé[...]Ouvrage
Lagriculture a connu de profondes transformations au cours du dernier demi-siècle. Un métier familial est devenu une profession individuelle, un savoir-faire coutumier est devenu une compétence reconnue par les diplômes. Dans le même temps, les[...]Article
A.C. Vaissière ; J. Latune ; F. Quetier ; C. Calvet |Création de haies, réouverture de landes embroussaillées par pâturage extensif, conversion de cultures en prairies permanentes... les agriculteurs peuvent être des acteurs de la compensation écologique. Les auteurs de cet article font le point s[...]Thèse, Mémoire, Master
A mesure que le monde s'agrandit, les problèmes s'aggravent également. Différentes crises sanitaires ont mis sur le devant de la scène certaines anciennes méthodes de vente comme la vente directe. L'intérêt du circuit court alimentaire a été rét[...]Article
Cet article propose une analyse du rôle que jouent les circuits courts et de proximité (CCP) dans la performance globale des exploitations agricoles, à partir dune étude menée sur 48 exploitations de Nouvelle-Aquitaine. Il montre en quoi lenga[...]Article
In many European regions the Irrigation Advisory Services (IASs) are adopted by farmers for sustainable irrigation practices. These tools are adequate to facilitate the adoption of environmental certification schemes, such as water footprint, wh[...]Article
C. Clément ; C. Perrin ; C.-T. Soulard |Larticle étudie les interactions entre logiques agricoles et modalités daccès à la terre en contexte périurbain. Sancrant dans la géographie critique du droit, il présente les résultats dune enquête menée auprès de 17 exploitations périurbai[...]Article
En associant ethnographie et approche diachronique dans une commune de la plaine de Marrakech, cet article tente de montrer la coconstruction dans le temps dun terroir irrigué et dun groupe social. Les enjeux techniques et politico-économiques[...]Article
The integration of male and female smallholders in high-end value chains (e.g. those for tree crops like cocoa, oil palm, avocado, and mango), has been promoted throughout the global South as a strategy for poverty alleviation, economic growth, [...]Article
R. Ouassissou ; M. Kuper ; A. Hammani ; M. El Amrani |Dans un contexte de développement de lagriculture irriguée et de surexploitation des eaux souterraines, le Maroc sest lancé dans des processus de mise en place de contrats de nappe dans le but de responsabiliser les différents usagers et de le[...]Article
Despite the efforts to enhance adoption of innovative technologies (IT) by the Tunisian Government through national and/or international development projects, the potential rate of adoption of these technologies has remained low among farmers. T[...]Article
G. Sevinç ; M.H. Aydogdu ; M. Cançelik ; M.R. Sevinç |Despite agricultural support in Turkey, agricultural production areas, production quantities, and the number of farmers have gradually decreased. In this research, we aimed to determine farmers attitudes toward public agricultural support polic[...]Article
Private business is increasingly presented as a leading agent of development in policy, also in the pursuit of developmental goals beyond business, such as food security (SDG2 in particular). It is argued that the private sector is more effectiv[...]Article
En proie à l'incertitude, les agriculteurs souscrivent des assurances. Or le risque "prix" ne fait l'objet d'aucune disposition.Article
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J.N. Depeyrot ; A. Magnan ; D.-A. Michel ; C. Laurent |La question, ancienne, de la précarité des emplois en agriculture reste particulièrement importante aujourdhui. Si la précarité est complexe et multifactorielle, le statut des employés en constitue un facteur central. En 2016, la moitié du trav[...]Article
Cet article étudie le rôle des associations dirrigants en tant quacteurs indispensables de la gestion intégrée de leau des retenues collinaires en Algérie, avec un focus sur la wilaya dAïn Defla. Un projet de recherche-action mené avec lIns[...]Article
Alors que les agriculteurs sont devenus très minoritaires dans notre société, lentrée plus tardive en activité, le vieillissement marqué de leur population et les difficultés de transmission du patrimoine foncier contribuent à la diminution rap[...]Article
Lors de leur congrès en juin 2019 à Roanne, les Jeunes Agriculteurs ont consacré leurs débats et adopté leur rapport d'orientation sur la ruralité. Il nous a semblé judicieux de relayer leur message pour les lecteurs de Paysans en présentant une[...]Article
O. Xhoxhi ; R. Keco ; E. Skreli ; D. Imami ; B. Musabelliu |The paper investigates the determinants of farmers participation in contract farming (CF) in the context of a transition country, namely Albania. The focus is on intermediaries bargaining power effect on farmers engagement in CF. Exploratory [...]Bulletin : Revue
Alim'agri, n. 1569 - Septembre 2019 - La transition écologique
2019Occupant près de deux tiers du territoire national, l'agriculture a une responsabilité majeure en termes de gestion des ressources naturelles et du patrimoine vivant qui constitue sa ressource première. Le nouveau numéro du magazine alim'agri es[...]Article
Through a series of reforms, the European Union (EU) replaced most of its trade distorting price support programmes with safety net provisions and direct payments decoupled from production. This has resulted in greater market orientation and a s[...]Article
Malgré labondance et le potentiel des outils numériques dédiés au secteur agricole, plusieurs enquêtes sociologiques révèlent que les agriculteurs sont finalement assez peu entrés dans lère du numérique. Comment expliquer leur manque dintérêt[...]Article
Le modèle agricole productiviste de la deuxième moitié du XXe siècle est désormais en fin de course et lémergence dun nouveau modèle ne pourra pas se construire de la même manière que le précédent. Lhypothèse soutenue ici est que cette transf[...]Article
Les agriculteurs sont contraints de changer leurs méthodes de travail mais peuvent conserver une liberté d'action.Article
C. Bullon ; T. Viinikainen ; L. Li ; C. Rizzo ; J. Remengesau |With globalisation and transformations of our agrifood systems, contract farming (CF) agreements between producers and buyers have gained prominence. But what is CF, and why is there growing interest in it? What is needed for it to be efficient,[...]Article
Les agriculteurs doivent répondre aux demandes sociétales complexes et diverses. Et si ces attentes étaient le fait d'une minorité ?Article
Another reform of the CAP is on the agenda. This common policy, which was initiated almost 60 years ago is criticised by almost everybody. Even farmers, who are the main beneficiaries, are critical. Moreover, many NGOs that are concerned with a [...]Article
S. Di Bianco ; N. Ben Arfa ; M. Ghali ; E. Turpin ; K. Daniel |LAgriculture écologiquement intensive (AEI) est développée par les coopératives de lOuest de la France comme une démarche agroécologique. Cependant, la mobilisation des agriculteurs dans la démarche reste faible. Cet article propose une analys[...]Article
A. Chalak ; A. Irani ; J. Chaaban ; I. Bashour ; K. Seyfert ; K. Smoot ; G.K. Abebe |With increasing food insecurity and climate change, conservation agriculture has emerged as a sustainable alternative to intensive conventional agriculture as a source of food supply. Yet the adoption rate of conservation agriculture is still lo[...]Article
R. Hijbeek ; A.A. Pronk ; M.K. van Ittersum ; A. Verhagen ; G. Ruysschaert ; J. Bijttebier ; L. Zavattaro ; L. Bechini ; N. Schlatter ; H.F.M. ten Berge |Soil organic matter (SOM) in agricultural soils builds up via - among others - the use of organic inputs such as straw, compost, farmyard manure or the cultivation of green manures or cover crops. SOM has benefits for long-term soil fertility an[...]Ouvrage
S.M. Gardner ; S.J. Ramsden ; R.S. Hails | Cambridge [États-Unis] : Cambridge University Press | Ecological Reviews | 2019Agriculture as a social-ecological system embraces many disciplines. This book breaks through the silos of individual disciplines to bring ecologists and economists together to consider agriculture through the lens of resilience. It explores the[...]E-Book
This Open Access volume describes both theoretical and practical aspects of agroecological transition specifics This Open Access work broadens readers understanding of original conceptual and methodological framework for supporting local stakeh[...]Thèse, Mémoire, Master
De nos jours, l'assurance récolte peut apparaître, du fait de son statut juridique, comme étant un outil majeur de gestion des risques permettant de sécuriser lentreprise en cas de perte importante de rendement. Cependant, la faible souscriptio[...]Thèse, Mémoire, Master
Afin dassurer une relation optimale entre les producteurs et les consommateurs, une plateforme de distribution digitale de produits alimentaires a pour défi de fidéliser sa clientèle et gérer les commandes dans les meilleures conditions et les [...]Chapitre d'ouvrage
P. Bergeret | Paris [France] : Club Déméter | Déméter : Economie et Stratégies Agricoles, ISSN 1166-2115 | 2019Face à laugmentation de la population mondiale et à lévolution de la demande alimentaire, la population active agricole décroit et vieillit. Cette tendance, à nuancer selon la grande diversité des situations nationales, pourrait compromettre l[...]Ouvrage
La démarche présentée dans cet ouvrage sadresse aux « agripreuneurs ». Cest une contraction dagriculteur et dentrepreneur. Tel quil est mis en avant dans ce livre, lagripreneur est un décisionnaire autonome et responsable à la tête de son [...]Ouvrage
Les pesticides sont des produits dangereux. Pour cette raison, ils comptent parmi les substances chimiques les plus surveillées et ce, depuis des décennies. Des agences d'évaluation des risques contrôlent leur mise sur le marché et assurent une [...]Thèse, Mémoire, Master
La méthode ACV conçue pour les produits manufacturés a été testée sur des filières alimentaires de proximité avec une démarche collective dans le cadre dun projet de recherche-action dans lequel sinscrit ce travail de recherche. Toutefois, la [...]Article
X. Coquil ; D. Jr. Soares ; J.-M. Lusson ; M. Miranda |La transition agroécologique en France et au Brésil appelle à impulser un autre développement dans les territoires ruraux dominés par lindustrialisation agricole. Deux réseaux structurés autour dun projet politique, le réseau Agriculture durab[...]Article
R. Ouassissou ; M. Kuper ; P. Dugué ; M. El Amrani ; A. Hammani ; F. Ameur |Au Maroc, lexploitation individuelle des eaux souterraines a permis le développement rapide dune agriculture irriguée intensive. Dans la plaine de Berrechid, la ressource est limitée et surexploitée. Lagence de bassin tente depuis une dizaine[...]E-Book
C. Brenni | Neuchâtel [Suisse] : Éditions Alphil-Presses universitaires suisses | Ecologie & Société | 2019« Chaque semence cultivée dans le monde est le produit de milliers dannées de travail des paysans, qui sélectionnent des plantes pour obtenir des fruits plus grands ou plus de grains, en les adaptant aux différents sols, climats et goûts. Jusqu[...]Article
C. Chazoule ; G. Lafosse ; N. Brulard ; M. Crosnier ; C. Van Dat ; M. Désole ; P. Fleury ; S. Fournier ; L. Joyet ; R. Le Velly ; F. Molegnana ; J.-L. Paris ; S. Tabaï ; J.-B. Traversac ; L. Trognon ; O. Devise |La France a connu ces dernières années un développement important des circuits courts et plus largement des circuits de proximité. Sils ont constitué une première rupture avec lagriculture conventionnelle, ils peinent aujourdhui à construire [...]Article
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This paper analyzes the vertical relationship between growers and processors in the Algerian tomato processing industry. We use extensive data on production contract outcomes for processing tomato growers (including 3,740 coordinated contracts) [...]Article
S. Sumane ; I. Kunda ; K. Knickel ; A. Strauss ; T. Tisenkopfs ; I. Des Ios Rios ; M. Rivera ; T. Chebach ; A. Ashkenazy |The widespread transformations in farming practices during recent decades across many parts of Europe increased capital intensity, scale enlargement, specialization, intensification and mechanization have been accompanied by a quite dramatic s[...]Ouvrage
«La nécessité de produire plus et mieux invite à réfléchir à des formes d'agriculture plus durables.» Plus de 100 cartes et infographies pour comprendre les enjeux actuels d'une agriculture de plus en plus mondialisée. Comment assurer la séc[...]Rapport, Expertise, Working Paper
Cette étude porte sur la quantification et lanalyse des mesures de soutien, aides et appuis directs ou indirects destinés aux producteurs agricoles en Tunisie selon le système de mesure et classification cohérent développé et adopté par l'Organ[...]E-Book
G. Faure ; Y. Chiffoleau ; F. Goulet ; L. Temple ; J.-M. Touzard | Versailles [France] : Editions Quae | Synthèses | 2018Linnovation est souvent présentée comme lun des principaux leviers pour promouvoir un développement plus durable et plus inclusif. Dans les domaines de lagriculture et de lalimentation, linnovation est marquée par des spécificités liées à s[...]Article
Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
Ouvrage
Drones, GPS, puces, capteurs « intelligents », robots de traite, big data... L'agriculture technologique envahit nos campagnes. Elle n'est pas seulement faite pour apporter plus de précision aux travaux agricoles, réduire la pénibilité de certai[...]Rapport, Expertise, Working Paper
Les agriculteurs maghrébins sont confrontés à de nombreux risques pouvant provoquer des pertes de récoltes et des baisses importantes de leurs revenus. Malgré des systèmes dassurance agricole qui existent de longue date, les taux de pénétration[...]