Catégories
Thésaurus IAMM > DURABILITE
DURABILITESynonyme(s)Agriculture durable ;Agriculture soutenable Développement durable de l'agricultureVoir aussi |
Documents disponibles dans cette catégorie (789)
Article
The covid-19 pandemic has shown how an unpredictable event may affect the sustainability of the entire food supply chain highlighting the need for a sustainable approach to food logistics. While existing literature has focused on production and [...]Article
In recent decades, increased water demand combined with the effects of climate change has endangered water availability in many regions. In this context, sustainable water management has become a priority, seeking to balance human needs with the[...]Article
Research on urban food policies has focused upon downstream processes, thus neglecting an integral perspective of food systems, being local and sustainable food production one challenge often mentioned. In turn, in the debates on governance, the[...]Ouvrage
M. Stein, ed. ; M. Mariani, ed. ; R. Caranta, ed. ; Y. Polychronakis, ed. | New York [Etats-Unis] : Routledge | Routledge Studies in Food, Society ant the Environment | 2024The book examines sustainable food procurement policy and practice in the European Union and beyond, exploring the extent to which sustainability objectives have been achieved and evaluating the new developments taking place at both EU and natio[...]Article
A. Malah ; H. Bahi ; L. Bounoua ; M. Tahiri ; M.S. Chaabane ; A. Sabri |Territorial sustainability performance is becoming a core subject and an important governing tool for defining policies and strategies from the global to local scale. In this regard, this research has two main objectives. The first one is to dev[...]Article
Sustainability and resilience against climate change provided by a territorial crop-livestock system
The development of territorial crop-livestock systems where exchanges between crops and livestock farms are managed in a synergistic way is seen as an opportunity to increase the sustainability and resilience of specialized agricultural systems [...]Article
Despite the various studies on food governance structured around alternative food systems (AFS), analysis of the essential characteristics of it which facilitate the sustainability of the food system (FS) is still incipient. This study aims to c[...]Article
C. Cholez ; O. Pauly ; M. Mahdad ; S. Mehrabi ; C. Giagnocavo ; J. Bijman |CONTEXT Sustainability-Oriented Innovation (SOI) is recognized as a way to address agrifood system sustainability challenges. Because of its complexity, SOI requires inter-organizational collaboration between actors within and around value chain[...]Article
L. El Ansari ; R. Chenoune ; Y.A. Yigezu ; A.M. Komarek ; C. Gary ; H. Belhouchette |CONTEXT Farmers in the MENA (Middle East and North Africa) region face several interrelated challenges including natural resource depletion, low crop productivity, and food and nutrition insecurity. To address some of these challenges, governmen[...]Article
CONTEXT Transition to sustainable agriculture is in many cases hindered by a web of interconnected barriers across agricultural system levels (cropping, farming and agrifood systems), involving a diverse range of stakeholders (e.g., farmers, mar[...]Article
M.C. Garcia-Cortijo ; J.R. Ferrer ; J.S. Castillo-Valero ; T. Gonçalves ; A. Marta-Costa ; V. Pinilla ; J. Rebelo ; R. Serrano |The objective of this study is to determine the factors that explain the orientation, of the wine industry and at firm level in Portugal and Spain for adopting policies to improve sustainability, identifying similarities and differences between [...]Article
The Mediterranean region is facing important socioeconomic, demographic, environmental and geopolitical dynamics, leading to a continuous rise in food requirements. These interlinked challenges are embodied in the 2030 Agenda for Sustainable Dev[...]Article
K.U. Rehman ; S. Andleeb ; M. Ashfaq ; N. Akram ; M.W. Akram |Agriculture plays a vital role in global food security, but conventional practices have led to environmental degradation and health risks due to excessive use of agricultural nutrients and chemicals. In this era of increased consumer awareness a[...]Article
Les pays occidentaux sont confrontés à des défis interdépendants : épuisement des ressources, pollutions, dérèglement climatique, maladies chroniques. Des changements structurels basés sur le paradigme de la biodiversité à l'échelle des territoi[...]Article
Article
P. Reidsma ; F. Accatino ; F. Appel ; C. Gavrilescu ; V. Krupin ; G. Manevska Tasevska ; M.P.M. Meuwissen ; M. Peneva ; S. Severini ; B. Soriano ; J. Urquhart ; K. Zawalinska ; C. Zinnanti ; W. Paas |According to stakeholders, many European farming systems are close to critical thresholds regarding the challenges they face (e.g., droughts, price declines), functions they deliver (e.g., economic viability, biodiversity and habitat) and attrib[...]Article
S. Rodino ; R. Pop ; C. Sterie ; A. Giuca ; E. Dumitru |This article examines how circularity can be measured and evaluated in the agricultural sector. Circularity represents a key approach for promoting sustainability in agriculture and for the efficient management of resources. Through a comprehens[...]Article
The United Nations calls for action to achieve 17 sustainable development goals (SDGs). We argue that the current development paradigm is an impediment to achieving several of these goals. We identify 14 agricultural research and development (R&[...]Article
Planet Earth is facing numerous imminent challenges, from climate change to ecological dysfunction, which are largely attributed to anthropogenic activities [...]Article
M. Hamam ; D. Spina ; R. Selvaggi ; G. Vindigni ; G. Pappalardo ; M. D'Amico ; G. Chinnici |Historically, both governmental and private sectors have significantly underinvested in the agriculture industry. Increasing agricultural and food system investments is necessary to enhance food security and nutrition, reduce poverty, and adapt[...]Article
D. Caro ; F. Sporchia ; M. Antonelli ; A. Galli |Food systems are responsible for a large share of anthropogenic impacts. In recent debates, the need to strengthen the link between science and policy has emerged with the proposal to establish a new global sciencepolicy interface for a sustain[...]Article
Recent research has embraced the idea that digitalization is becoming a significant factor in addressing sustainability challenges. Digital platforms are becoming integral to this dynamic, opening a vast spectrum of possibilities that remain ins[...]Article
Environmental sustainability is a fundamental asset in the development of all agricultural policies within the European Union. However, its practical application is finding important incompatibilities between several of its objectives, such as t[...]Article
Sustainable agriculture strives to ensure future food and energy supply while safeguarding natural resources. The interpretation of sustainability varies by context and country, yielding distinct indicators. Researchers have studied sustainable [...]Article
Article
J.-M. Meynard ; M. Cerf ; X. Coquil ; D. Durant ; M. Le Bail ; A. Lefèvre ; M. Navarrete ; J. Pernel ; A. Périnelle ; B. Perrin ; L. Prost ; R. Reau ; C. Salembier ; E. Scopel ; Q. Toffolini ; M.-H. Jeuffroy |Given the huge challenges agriculture has to face, both in Northern and Southern countries, a radical change in farming practices towards agroecology is required. Most scientific literature on the design of new farming systems describes de novo [...]Article
In recent years, the waste management field has received substantial attention from policymakers, organizations, academics, and researchers due to increased focus on sustainability and carbon footprint reduction as well as concerns around rapid [...]Article
Soil plays an essential role as a habitat, source of nutrients and support for vegetation. Promoting food security and environmental sustainability of agricultural systems requires an integrated approach to soil fertility management. Agricultura[...]Article
Promoting well-functioning ecosystems that maintain the sustainability of agricultural systems in response to climate change remains a major challenge in North Africa. Agroecological practices have the potential to serve as an alternative to che[...]Article
The aim of this study is to determine the sustainability level of beekeeping farms in the provinces of Aydın, Izmir, and Muğla in the Aegean region of Turkey. The data were collected through a questionnaire from 149 selected beekeeping[...]