Catégories
Thésaurus IAMM > ENTREPRISE > EXPLOITATION AGRICOLE > PETITE EXPLOITATION AGRICOLE
PETITE EXPLOITATION AGRICOLESynonyme(s)Petit agriculteur Minifundia |
Documents disponibles dans cette catégorie (124)
Article
M. Jelocnik ; J. Subic ; A. Zdravkovic |Water is the source of life for all living beings, but also an irreplaceable input in agricultural production. According to the available water and land potentials in Serbia irrigation is used at generally negligible arable areas. Although it re[...]Article
D. Ortiz-Miranda ; O. Moreno-Pérez ; L. Arnalte-Mur ; P. Cerrada-Serra ; V. Martinez-Gomez ; B. Adolph ; J. Atela ; S. Ayambila ; I. Baptista ; R. Barbu ; H. Bjørkhaug ; M. Czekaj ; D. Duckett ; A. Fortes ; F. Galli ; G. Goussios ; P.A. Hernández ; P. Karanikolas ; K. Machila ; E. Oikonomopoulou ; P. Prosperi ; M. Rivera ; L. Satola ; M. Szafranska ; T. Tisenkopfs ; C. Tonui ; R. Yeboah |This paper presents the cross-regional comparative analysis of a participatory scenario planning exercise conducted in 13 regions of 13 countries in both Europe and Africa as part of the H2020 research project SALSA Small farms, small food busi[...]Article
M. Salman ; I. Ferto ; E. Pék ; I.A. El-Desouky ; S. Zaki ; R. Darwesh ; F. Lebdi ; Q. Alali |Irrigation development is essential for reducing vulnerability to water resource scarcity, food insecurity, and climate change impacts in Egypt. The centralized irrigation development must, however, overcome the challenges of the diversity of sm[...]Article
Corporations and independent experts alike consider inclusive agribusiness (IAB) instrumental to achieving sustainable and equitable development for small farmers. As businesses that productively integrate small farmers into commercial agrifood [...]Article
T.O. Ariom ; E. Dimon ; E. Nambeye ; N.S. Diouf ; O.O. Adelusi ; S. Boudalia |The agricultural sector contributes approximately 10-20% of the total anthropogenic greenhouse gas (GHGs) emissions. Consequently, climate change can negatively affect crop yields and livestock production thus threatening food security, especial[...]Article
This paper assesses how efficiently Common Agricultural Policy direct payments enhance farm incomes by applying a quantile continuous treatment effect model on the Italian Farm Accountancy Data Network sample. Adding to previous analyses, we sho[...]Article
K. Abay ; L. Abdelfattah ; H. El-Enbaby ; M. Mahmoud ; C. Breisinger |Increasing population pressure and population density in many African countries are inducing land scarcity and land constraints. Tightening land constraints are expected to trigger various responses, including agricultural intensification, as po[...]Article
New players are entering the new and important digital data market for agriculture, increasing power asymmetries and reinforcing their competitive advantages. Although the farmer remains at the heart of agricultural data collection, to date, onl[...]Article
The coronavirus disease-2019 (COVID-19) pandemic had a great impact on the agricultural sector, especially in developing countries. In particular, it caused exceptional challenges to small and local-scale farmers. Field questionnaires and interv[...]Article
On assiste au renouvellement des petites exploitations agricoles. De plus en plus détudes de cas et travaux statistiques montrent quaujourdhui certaines petites exploitations françaises sinscrivent dans un modèle innovant et performant. Cet [...]Article
C. Kosma ; V. Triantafyllidis ; A. Zotos ; A. Pittaras ; V. Kouneli ; S. Karydogianni ; A. Mavroeidis ; I. Kakabouki ; D. Beslemes ; E.L. Tigka ; I. Roussis ; D. Bilalis |Smallholder farming systems are typical of the European Mediterranean region. Small farms of less than 2 hectares cover approximately 15% of cropland in the southern EU and only 5% across the EU. The greater variability of cultivated species per[...]Article
Covid-19 had a negative effect economically and socially in Tunisia, as illustrated by the highest mortality rate recorded in Africa in March 2020 and the economic growth rate estimated at -9.3% by the Central Bank of Tunisia in 2020. The main c[...]Article
The aim of this research was to provide a better understanding of factors influencing the performance of (small) agricultural producers. Considering the importance of agricultural producers, not just for maintaining a steady supply of products b[...]Article
A key issue in CAP strategic planning in Greece is the treatment of historical entitlements. An unequal level of payments per hectare is difficult to justify in terms of the CAPs rationale, and so the abolishment of these entitlements seems to [...]Communication à un Congrès (avec Actes)
A. Menéndez I Molist ; Z. Kallas ; M. Puig de Morales ; Y. Noutfia ; H. Ouabouch ; O. Boughamoura ; A. Benali ; K. El Baamran | 2022The promotion of Short Food Supply Chains (SFSC) is an issue that is becoming more relevant to both the public and research agenda, aiming to build more sustainable agri-food supply chains and empower smallholder farmers. This research aims to d[...]Article
The 2014 CAP introduced the Small Farmers Scheme (SFS), offering small farms the option of an unconditional annual lump-sum payment per farm replacing the standard first pillar direct payments. This paper assesses the acceptability in France of [...]E-Book
A. Ickowicz, coord. ; C.H. Moulin, coord. | Versailles [France] : Editions Quae | Matière à Débattre et Décider | 2022Les élevages familiaux de ruminants au pâturage, en territoires méditerranéens et tropicaux, contribuent directement à huit des dix-sept objectifs du développement durable (ODD) du programme des Nations unies pour 2030. Ces élevages ont été long[...]Article
Romanian agriculture is characterised by the presence of small farm enterprises, with an average value of land capital of less than 5 hectares in more than 95% of cases. The aim of this research was to assess the level of technical efficiency in[...]Article
Z. Benedek ; L. Barath ; I. Ferto ; E. Merino-Gaibor ; A. Molnar ; E. Orban ; G. Nemes |The outbreak of the Coronavirus disease 2019 (COVID-19) caused unprecedented disruption to the global food distribution network (Barrett, 2020; Hobbs, 2020; Torero, 2020). Although the major impact, with the exception of those who suffered from [...]Article
I. Ferchichi ; I. Mekki ; A. Biarnès ; M. Elloumi ; A. Zaïri |Dans le monde rural tunisien, la libéralisation de léconomie a favorisé le développement des grandes exploitations entrepreneuriales, souvent irriguées et intensifiées au détriment des autres types dexploitations : en particulier, les petites [...]Article
This paper addresses the implementation of the Kawasan Mandiri Pangan (KMP) program, a microfinance program for farmer groups, assessing whether the program affects farmers decisions concerning production, marketing, and consumption or not, and[...]Article
Although research and political intentions both recognise the crucial role of small farms in Rural Development (RD) strategies, in actual practice they are left out of the benefits of agricultural policies. This is not established by legislative[...]Article
The way knowledge hiding co-exists with knowledge sharing in organizations remains under-researched and under-theorized. We focus on family farms, a context where knowledge sharing has been previously heralded as a critical activity for business[...]Article
This paper set out to show the impacts of COVID-19 and climate change on smallholders through the lens of Sustainable Development Goals (SDGs) and ways to keep smallholders on the 2030 agenda. Descriptive statistical analysis of quantitative sec[...]Article
Smallholder agriculture employs the majority of the global poor and produces substantial shares of food in developing countries while also being highly vulnerable to environmental change. This makes it a focus of numerous policies for increased [...]Article
Feeding the world's growing population, while producing economic benefits with limited environmental effects, is a major challenge faced by global food supply chains. This is especially apparent when the production stage is predominated by small[...]Article
K.B. Waldman ; Z. Guido ; P.M. Todd ; T.P. Evans ; A. Carrico ; S.Z. Attari |Research into the social dimensions of climate decision making has proliferated in recent years. This body of work is informed by principles from decision science and addresses questions around when and why people adopt behaviors in response to [...]Article
K.E. Giller ; T. Delaune ; J.V. Silva ; K. Descheemaeker ; G. van de Ven ; A.G.T. Schut ; M. van Wijk ; J. Hammond ; Z. Hochman ; G. Taulya ; R. Chikowo ; S. Narayanan ; A. Kishore ; F. Bresciani ; H.M. Teixeira ; J.A. Andersson ; M.K. van Ittersum |Achieving SDG2 (zero hunger) in a situation of rapid global population growth requires a continued focus on food production. Farming not merely needs to sustainably produce nutritious diets, but should also provide livelihoods for farmers, while[...]Article
Article
N. Guiomar ; S. Godinho ; M. Rivera ; T. Pinto-Correia ; R. Machado ; M. Czekaj ; E. Tyran ; J. Puchala |Recent findings on the contribution of smallholders to global food production and security challenge the values used in several reports of international organizations. The skewed distribution of the number of farms and the agricultural area by f[...]