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H.J. Kim ; A. Lazurko ; G. Linney ; L. Maskell ; E. Díaz-General ; R.J. Brezovská ; H. Keune ; C. Laspidou ; H. Malinen ; S. Oinonen ; J. Raymond ; M. Rounsevell ; S. Vano ; M.D. Venâncio ; A. Viesca-Ramirez ; A. Wijesekera ; K. Wilson ; K. Ziliaskopoulos ; P.A. Harrison |Biodiversity underpins the functioning of ecosystems and the diverse benefits that nature provides to people, yet is being lost at an unprecedented rate. To halt or reverse biodiversity loss, it is critical to understand the complex interdepende[...]Article
M. Henchiri ; J. Zhang ; S. Li ; B. Essifi ; K. Wilson |The dynamic interplay between socioeconomic development and climate change has brought about significant changes in drought vulnerability within the African socioeconomic system. However, there is a prevailing lack of understanding about how the[...]Article
Y. Chiffoleau ; T. Dourian ; G. Enderli ; D. Mattioni ; G. Akermann ; A. Loconto ; F. Galli ; G. Emese ; Z. Perényi ; L. Colombo ; S. Massari ; D. Desclaux |Agrobiodiversity is in rapid decline, due to the intensification of agriculture and the development of food value chains based on industrial processing techniques. However, consumers are not generally involved in developing solutions to reverse [...]Article
The integration of remote sensing and socio-economic data is crucial for policy making in regions suffering from water scarcity and climate change. We present a framework that combines remotely sensed estimates of biomass and water use from FAO'[...]Article
Climate change, characterized by rising temperatures and limited precipitation, has intensified the demand for irrigation water while simultaneously restricting its availability. This challenge poses significant risks to agricultural and food pr[...]Article
J. Zhao ; L. Yu ; T. Newbold ; X. Shen ; X. Liu ; F. Hua ; K. Kanniah ; K. Ma |Largely driven by agricultural pressures, biodiversity has experienced great changes globally. Exploring biodiversity responses to agricultural practices associated with agricultural intensification can benefit biodiversity conservation in agric[...]Article
V. Tascione ; A. Raggi ; L. Petti ; G. Manca |This study aimed to assess the environmental effectiveness of vineyards utilising on-site weather stations integrated with a decision support system (DSS), and to identify the critical hotspots in smart farms that have already obtained integrate[...]Article
The era of climate change is already upon us. The UN is on its way to declare highest ocean surface temperatures and also a very short winter and spring. It is a widely recognized fact that the biggest impact of climate change will be felt by th[...]Article
L.M. Brander ; R. De Groot ; J.P. Schägner ; V. Guisado-Goñi ; V. van 't Hoff ; S. Solomonides ; A. McVittie ; F. Eppink ; M. Sposato ; L. Do ; A. Ghermandi ; M. Sinclair ; R. Thomas |This paper presents a global synthesis of economic values for ecosystem services provided by 15 terrestrial and marine biomes. Information from over 1,300 studies, yielding over 9,400 value estimates in monetary units, has been collected and org[...]Article
L. Villani ; G. Castelli ; E.A. Yimer ; A. Nkwasa ; D. Penna ; A. Van Griensven ; E. Bresci |CONTEXT Climate change's profound implications for Mediterranean agriculture underscores the urgency of adaptation strategies. These strategies, whether incentivized or farmer-driven, are pivotal in mitigating crop yield losses and harnessing ev[...]Article
Y. Khardi ; Z.Z. Taleb ; A. Imache ; M. Kuper ; S. Bouarfa ; A. Hammani ; G. Lacombe ; A. Taky |Dans les zones oasiennes du Maroc, lagriculture a connu une extension très importante depuis 30 ans en dehors des oasis, basée principalement sur lexploitation des eaux souterraines et stimulée par des politiques agricoles volontaristes. Les o[...]Article
J. Alves-Ferreira ; M.G. Vara ; A. Catarino ; I. Martins ; C. Mourinha ; M. Fabião ; M.J. Costa ; M.V. Barbieri ; M.L. de Alda ; P. Palma |The presence of pesticides in aquatic ecosystems poses significant risks to non-target organisms, necessitating monitoring and environmental risk assessment. This study aimed to evaluate the dynamics and environmental risk of pesticides in a hyd[...]Article
Soil degradation is a short or long ongoing process that limits ecosystem services. Intensive land use, water scarcity, land disturbance, and global climate change have reduced the quality of soils worldwide. This degradation directly threatens [...]Article
N. Rogy ; A. Pastor ; A. Sferratore ; N. Géhéniau ; A. Hélias ; E. Loiseau |To cope with climate change, agricultural territories are forced to implement adaptation strategies, including the implementation of irrigation infrastructures. These strategies are deployed over a long term, and their environmental performance [...]Article
H. Moreno-Ramón ; J. Ulzurrum ; A. Lidon ; A. Sanjuan |Rice fields in southern Europe are mainly located in wetlands of high ecological value, such as L'Albufera, one of the most important rice-growing areas in Spain. Considering the unique characteristics of this environment, it is crucial to ident[...]Article
V. Ongoma ; F. Driouech ; Y. Brouziyne ; T. Chfadi ; T. Epule Epule ; M. Tanarhte ; A. Chehbouni |There are calls for effective measures to address climate change challenges for socio-economic development. This is a critical review to take stock of the impacts of climate change, and some gains made by Morocco in adapting to and mitigating cl[...]Article
In this study, the relationship between the increasing banana production in the Mediterranean region of Türkiye and the performance of Water User Associations (WUAs) is investigated. The increase in banana production due to economic incentives a[...]Article
Y.M. Youssef ; K.S. Gemail ; H.M. Atia ; M. Mahdy |The destabilization of delta's worldwide due to climate change and human activities presents challenges in meeting the growing demands for freshwater and food. The Nile Delta in Egypt is a prime example of a vulnerable region facing various stre[...]Article
K. Kougioumoutzis ; M. Tsakiri ; I.P. Kokkoris ; P. Trigas ; G. Iatrou ; F.N. Lamari ; D. Tzanoudakis ; E. Koumoutsou ; P. Dimopoulos ; A. Strid ; M. Panitsa |Medicinal and Aromatic Plants (MAPs) play a critical role in providing ecosystem services through their provision of herbal remedies, food and natural skin care products, their integration into local economies, and maintaining pollinators? diver[...]Article
Agricultural landscapes are linked to many functions that benefit human well-being, with a focus on food production. These functions are intrinsically linked with the management choices made by farmers, which are reflected in different farming s[...]Article
C. Ruau ; V. Naipal ; N. Gagnaire ; C. Cantero-Martínez ; B. Guenet ; B. Gabrielle |Soil erosion poses a significant threat to agricultural production worldwide, with a still-debated impact on the current increase in atmospheric CO2. Whether erosion acts as a net carbon (C) source or sink also depends on how it influences green[...]Article
In this study, two different irrigation schemes in Turkey were evaluated. One is Devegeçidi irrigation, which was put into operation in 1972. The command area is 5800 ha, and farmers used surface irrigation. Ergani irrigation, a modern irr[...]Article
Water scarcity is a growing challenge to the governance of water resources and to multiple water uses. Dealing with water scarcity requires a better-shared understanding of water supply and demand dynamics on the part of the different stakeholde[...]Article
H. Darouich ; L. Simionesei ; A.R. Oliveira ; R. Neves ; T.B. Ramos |The IrrigaSys decision support system (DSS) has supported farmers decision-making regarding irrigation scheduling in the Sorraia Valley irrigation district in Southern Portugal over a span of six years (20172022). This study aims to conduct a [...]Article
Climate change has many negative effects on the viticulture sector, as it does in all sectors. In recent years, global climate change has also shown its effect in the form of sudden climatic events. There is an urgent need to develop preventive/[...]