Centre de Documentation Méditerranéen

Article

Virtual agri-food supply chains: a holistic digital twin for sustainable food ecosystem design, control and transparency

B. Guidani ; M. Ronzoni ; R. Accorsi |

Dans Sustainable Production and Consumption (vol. 46, May 2024)

The transition of Agri-Food Supply Chains (AFSC) toward sustainable patterns able to secure safe, quality, and affordable food whilst preserving natural and anthropogenic ecosystems is a key challenge of this century. Increasing production and d[...]

Plus d'information...

Ajouter au panier

URL / DOI

Article

Sustainable food supply chains - Emerging technologies and strategies toward low-carbon ecosystems

R. Accorsi ; R. Akkerman ; K.S. Pawar ; M. Sasso |

Dans Journal of Cleaner Production (vol. 413, August 2023)

Plus d'information...

Ajouter au panier

URL / DOI

Article

A closed-loop packaging network design model to foster infinitely reusable and recyclable containers in food industry

R. Accorsi ; G. Baruffaldi ; R. Manzini |

Dans Sustainable Production and Consumption (vol. 24, October 2020)

The current public and private policies pursuing environmental sustainability targets mandate incisive management of packaging waste, starting with those sectors that use virgin materials most. Food industries and food supply chains adopt huge v[...]

Plus d'information...

Ajouter au panier

URL / DOI