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Documents disponibles dans cette catégorie (881)
Article
Effective governance is essential to transform food systems and achieve the United Nations (UN) Sustainable Development Goals 2030. Different political ideologies and paradigms inhibit or drive social change movements. This study examined how fo[...]Ouvrage
M. Agnoletti, ed. ; S. Dobricic, ed. ; T. Matteini, ed. ; J.M. Palerm, ed. | Cham [Suisse] : Springer | Environmental History, ISSN 2211-9019 | 2024This edited volume reviews 20 years worth of research under the European Landscape Convention. The authors from the research network UNISCAPE offer readers insights into their combined efforts to carry out and support the goals of a sustainable[...]E-Book
A. Thomas, coord. ; A. Alpha, coord. ; A. Barczak, coord. ; N. Zakhia-Rozis, coord. | Versailles [France] : Editions Quae | Synthèses | 2024La sécurité alimentaire et nutritionnelle fait référence au défi de fournir une alimentation saine, durable et accessible à tous les êtres humains, avec quatre dimensions couvrant des questions interconnectées : la disponibilité, laccès, lutil[...]Article
This paper presents an idea analysis of AI in the policy documents and reports of the United Nations, the European Union, and the World Economic Forum. The three organisations expect AI to contribute to sustainability and a prosperous future wit[...]Article
Despite the various studies on food governance structured around alternative food systems (AFS), analysis of the essential characteristics of it which facilitate the sustainability of the food system (FS) is still incipient. This study aims to c[...]Article
The present study investigates how local communities cope with the restless abandonment of agricultural lands in marginal areas, providing a theoretical interpretation grounded on the European reality. An analytical framework, based on game theo[...]Article
We have investigated the role of the state in the creation of democratic alternatives to private voluntary food sustainability standards (VFSS). Our study illustrates the complex relationship between civil society (in this case, the Participator[...]Article
Depuis quelques années, la transition écologique se substitue au développement durable comme réponse politique et question scientifique pour ceux qui s'intéressent ou agissent à l'échelle des territoires. Cet article interroge la capacité des co[...]Article
Le texte propose un réexamen de la nature des systèmes alimentaires urbains. Ces derniers se sont imposés progressivement comme grille d'analyse des modes d'alimentations des villes dans un cadre de globalisation et de croissance urbaines. Le te[...]Article
Diverse public policies encourage farmers to adopt eco-friendly practices to address the issue of diffuse pollution from agriculture, including measures based on the provision of information on the environment. Indeed, farmers perception of the[...]Chapitre d'ouvrage
P. Prosperi | 2023Meeting global sustainability objectives, consistent with United Nations Sustainable Development Goals, requires a rapid transition towards a circular bioeconomy of food systems and away from our current linear system. This chapter illustrates t[...]Article
C. Pachoud ; K. Koop ; E. George |Driven by the need for radical change in our practices and values to escape crises, studies on sustainability transitions have multiplied in recent years. Such radical transformations are situated in space. A spatial approach towards transformat[...]Article
Société civile et transition alimentaire dans les territoires : état des lieux, enjeux et conditions
Larticle propose une synthèse organisée des questions relatives au rôle de la société civile dans les transitions alimentaires. En premier lieu, il donne à voir une catégorisation des modalités de participation de la société civile aux transfor[...]Article
Les objectifs de développement durable et le concept « une seule santé » conduisent à recommander un changement en profondeur du modèle de consommation et de production agro-industriel. Ceci suppose une nouvelle forme de gouvernance des systèmes[...]Article
En 2014, le ministère de l'Agriculture, de l'Agroalimentaire et de la Forêt a inscrit dans la loi d'avenir de l'agriculture, de l'alimentation et de la forêt (LOAAF) les projets alimentaires territoriaux (PAT). L'objectif de l'article est de que[...]Article
Given the importance that current food-related challenges pose to our society, the potential of local food initiatives to address sustainability has gained increased attention. Nevertheless, research has increasingly demonstrated that local food[...]Article
Since the UN Water Conference in 1977, international debates have centered on global water scarcity and achieving sustainable development. In 1995, Morocco introduced a water policy to strengthen the countrys socio-economic development through [...]Article
Natural forest regrowth on abandoned land represents a major land use change in some regions of Europe. This is driven by various factors related to land abandonment, particularly changing socioeconomic conditions for agriculture and rural depop[...]Article
The issue of agricultural land loss in urban and suburban areas, paired with the societal demand for local food provision, calls for the development of innovative procedures aiming at preserving agricultural land to secure local food provision. [...]Article
La politique du renouveau agricole et rural (PRAR) propose une nouvelle manière de gouverner le secteur agricole et rural, fondée sur une responsabilité partagée et un partenariat entre les acteurs publics, privés et associatifs. Cette réorienta[...]Article
G. Stella ; B. Torquati ; C. Paffarini ; G. Giordani ; L. Cecchini ; R. Poletti |Although the different alternative food networks (AFNs) have experienced increases worldwide for the last thirty years, they are still unable to provide an alternative capable of spreading on a large scale. They in fact remain niche experiments [...]Article
Jordan is considered one of the most water-scarce countries in the world. As a result, Jordan took several steps toward good water governance by setting goals, policies, strategies, and plans. However, several research studies show that it shoul[...]Article
Nonpoint source pollution from agriculture is one of the main causes of water quality degradation. To cope with this issue, diverse policy measures have been implemented to promote farming practices that favour water quality. Among these measure[...]Article
Conscient que le tourisme peut contribuer à la réalisation des objectifs du développement durable, le Maroc a choisi de placer le tourisme durable au cur de sa stratégie touristique « Vision 2020 ». Or, la mise en uvre de ce chantier stratégiq[...]Article
Controlling groundwater use has become one of the most urgent and difficult issues in common-pool resource governance. This article analyses an aquifer contract in Morocco as an innovative, participatory approach to the problem. Cleaver's concep[...]Article
Lexploitation de lénergie éolienne en mer va commencer très prochainement en Méditerranée. Cette nouvelle activité associée à une occupation permanente de la mer risque de générer de nouvelles tensions avec les usages existants et de nouvelles[...]Article
Lexplosion du 4 août 2020 a révélé des failles de gouvernance structurelles au port de Beyrouth et dans le secteur public libanais. Au-delà du chantier de la reconstruction physique, lenjeu est également dappuyer la définition de nouvelles st[...]Article
Collective action among producers is a corrective measure for power imbalance, which affects primary producers in agro-food supply chains. As associations of producers and processors, Interbranch Organisations (IBOs) promote dialogue, best pract[...]Article
Social, economic, and environmental concerns have boosted interest in local food systems as well as alternative or transitional models of food production, distribution, and consumption. Recent studies suggest that more attention is needed to unc[...]Article
In this programming period, the most important initiative of the European agriculture innovation policy is the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP AGRI) that is based on an interactive approach t[...]