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Article
The transition towards more sustainable food systems is one of the great challenges at global level. While environmental considerations have been widely explored, the social sustainability of agri-food systems have been scarcely addressed in lit[...]Article
The objective of this study was to provide a comprehensive overview of the recent advancements in the use of deep learning (DL) in the agricultural sector. The author conducted a review of studies published between 2016 and 2022 to highlight the[...]Article
F. Mohammadi Kashka ; Z. Tahmasebi Sarvestani ; H. Pirdashti ; A. Motevali ; M. Nadi ; M. Valipour |The increase in population has increased the need for agricultural and food products, and thus agricultural production should be increased. This goal may cause increases in emissions and environmental impacts by increasing the consumption of agr[...]Article
P. Pradhan ; M. Callaghan ; Y. Hu ; K. Dahal ; C. Hunecke ; F. Reusswig ; H. Lotze-Campen ; J.P. Kropp |Urban agriculture, including peri-urban farming, can nourish around one billion city dwellers and provide multiple social, economic, and environmental benefits. However, these benefits depend on various factors and are debated. Therefore, we use[...]Article
Agriculture is facing several very important challenges. Population growth means that more food must be produced to meet nutritional needs. However, this is putting excessive pressure on natural resources, such as water and land, which are heavi[...]Article
L'oasis Ghout est un système agricole oasien traditionnel typique à la région du Souf. Les oasis Ghout on subi une forte dégradation durant les 5 dernières décennies. Lobjectif de cette recherche est lévaluation et cartographie spatio-temporel[...]Article
In Egypt, recent shortfalls in the wheat supply from Russia and Ukraine have necessitated substantial increases in domestic production. As agricultural practices influence the yield of bread wheat, we assessed current production strategies in th[...]Article
This study's main goal was to clarify the correlation between Circular Economy Practices (CEP), Eco-Innovation (ECI), Cleaner Production (CLP), and the Resilience of Production Systems (RePS). This experiment research utilized primary data colle[...]Article
G. Rencricca ; F. Froldi ; M. Moschini ; M. Trevisan ; S. Ghnimi ; L. Lamastra |The environmental impact of dairy production is heavily influenced by milk farm efficiency, farm characteristics, and farming activities, such as feed management. The existing research on the environmental impacts of the differently managed dair[...]Article
S. Rafflegeau ; M. Gosme ; K. Barkaoui ; L. Garcia ; C. Allinne ; O. Deheuvels ; J. Grimaldi ; P. Jagoret ; P.-E. Lauri ; A. Mérot ; A. Metay ; F. Reyes ; S. Saj ; G.N. Curry ; E. Justes |Duru et al. (Agron Sustain Dev 35:1259-1281, 2015) highlighted a missing tool for studying and improving the performance of cropping systems in the transition to highly diversified agriculture. In response, this paper proposes a concept for desi[...]Article
Agricultural nonpoint source (NPS) pollution leads to water quality degradation. While agriculture is faced with the challenge of feeding a growing population in a changing climate, farmers must also strive to minimize adverse impacts of agricul[...]Article
P.B. Hegedus ; B. Maxwell ; J. Sheppard ; S. Loewen ; H. Duff ; G. Morales-Luna ; A. Peerlinck |Few mechanisms turn field-specific ecological data into management recommendations for crop production with appropriate uncertainty. Precision agriculture is mainly deployed for machine efficiencies and soil-based zonal management, and the tradi[...]Article
W. Rhioui ; J. Al Figuigui ; R. Lahlali ; S.-E. Laasli ; A. Boutagayout ; M. El Jarroudi ; S. Belmalha |The use of excessive chemicals in agriculture can cause harm to the environment and human health. Sustainable agriculture systems promote agroecological practices to reduce chemical use and promote environmental and human health. However, there [...]Article
Cereal, oilseed, and protein (COP) production is an important sector contributing to Sustainable Development Goals (SDGs) in Tunisia. COP farms often diversify their production patterns to stabilize their income sources and spread production ris[...]Article
Depuis le néolithique, lagriculture na cessé de sadapter et de se transformer en fonction du contexte environnemental, social et des soubresauts de lhistoire. Lagriculture mondiale nest ni homogène ni immobile. Au fil des années, elle se[...]Article
A. Michalke ; S. Köhler ; L. Messmann ; A. Thorenz ; A. Tuma ; T. Gaugler |Agriculture is one of the world's biggest polluters. Consumers are misled towards demand of unsustainable and inadequately priced food products by an insufficient internalization of externalities. Shifting demand towards more sustainable dietary[...]Article
Les travaux sur la typologie des oasis à palmiers dattiers sont nombreux. Ils permettent de décrire une situation, de dresser un état des lieux et de classer les différentes palmeraies qui composent loasis. Des critères structurels et fonctionn[...]Article
Significant detrimental effects of agricultural intensification and specialization are becoming increasingly evident. Reliance on monocultures, few varieties, and intensive use of agrochemicals is a major factor in climate change, biodiversity d[...]Article
Capitalism in the theorizations of sustainability transformation has been largely taken for granted for its misleadingly assumed stability and homogeneity, thus limiting the scope for defining alternative futures, policy options and strategi[...]Article
J.-M. Meynard ; M. Cerf ; X. Coquil ; D. Durant ; M. Le Bail ; A. Lefèvre ; M. Navarrete ; J. Pernel ; A. Périnelle ; B. Perrin ; L. Prost ; R. Reau ; C. Salembier ; E. Scopel ; Q. Toffolini ; M.-H. Jeuffroy |Given the huge challenges agriculture has to face, both in Northern and Southern countries, a radical change in farming practices towards agroecology is required. Most scientific literature on the design of new farming systems describes de novo [...]Article
Nature-Based Farming Solutions (NBFS) are envisaged practices that still strongly demand further context-specific scientific validation for their viable deployment at the local scale. In this context, our study deals with the test of a multi-sca[...]Article
Sustainable agricultural education is a fundamental base for the sustainable development of the agri-food systems. Sustainable education should provide the necessary skills to the practical world. This paper is focused on skills and competences [...]Article
This study aims to foresee the future of organic farming in the smallholder agricultural systems of the Valencian Region (Spain), as well as to identify how different drivers of change may affect such a future. To do so, two qualitative methodol[...]Article
C.-I. Papadopoulou ; E. Loizou ; F. Chatzitheodoridis ; A. Michailidis ; C. Karelakis ; Y. Fallas ; A. Paltaki |Action 2 of the European Unions Updated Bioeconomy Strategy, i.e., Deploy local bioeconomies rapidly across Europe, promotes education and training in all member states. It is a fact that Greece has not yet adopted a national bioeconomy strat[...]Article
Context Organic farming is a fast-growing system considered a holistic approach that benefits the environment. However, previous studies have reported varying results on its productivity when compared to conventional farming systems. Moreover, t[...]Article
Article
S. Calla ; L. Lécuyer ; E. Skrimizea ; E. Balian ; J.C. Young |Food systems are changing through various socioeconomic and policy processes. For example, in France, following concerns over the effects of pesticides on ecosystems and health, the French government launched the Ecophyto II+ plan in 2019 that[...]Article
K. Zawalinska ; A. Smyrniotopoulou ; K. Balazs ; M. Böhm ; M. Chitea ; V. Florian ; M. Fratila ; P. Gradziuk ; S. Henderson ; K. Irvine ; V. Konstantidelli ; V. Krupin ; L. Latruffe ; E. Miksyte ; D. Miller ; D. Monteleone ; M. Polaschegg ; G. Schwarz ; J. Tzanopoulos ; I. Tzouramani ; G. Vlahos ; A. Wojciechowska |The concept of a 'just transition' is gaining traction in international policy discourses. It has particular significance in relation to achieving net zero greenhouse gas emissions and the need for ensuring rights and responsibilities of all act[...]Article
N. Chamara ; M.D. Islam ; G. Bai ; Y. Shi ; Y. Ge |CONTEXT Automated monitoring of the soil-plant-atmospheric continuum at a high spatiotemporal resolution is a key to transform the labor-intensive, experience-based decision making to an automatic, data-driven approach in agricultural production[...]