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Article
The inward flows of fruits and vegetables in the European Union are regulated by the import regime, consisting of a system of quotas and Entry Prices. The effectiveness of this trade policy has been under investigation since the early 2000s and [...]Article
The main objective of this study is to contribute to the existing debate on the link between export activity and eco-innovation, using Spanish agrofood auxiliary companies. For that purpose, a cluster analysis has been carried out and two groups[...]Article
Food crises represent a challenge to global food security because of their recurrence and severity. The world is experiencing its third food crisis in the past 15 years. The 20212022 crisis affects more people than the previous two crises[...]Article
Modern food chains are energy intensive processes, which implies environmental impacts and a dependence on non-renewable resources. Nevertheless, some studies tend to underestimate the energy use of transport by assuming some simplifications in [...]Article
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The agri-food sector is a key component of the Italian economy and the Made in Italy products are altogether the core of it with a strong export propensity. This paper analyses the recent export performance of the Made in Italy as a whole and at[...]Article
The objective of this paper is to combine cross-commodity and spatial price transmission analysis to study the dynamics of the global cereal feed market during the COVID-19 pandemic. After reviewing the nascent literature on the impact of COVID-[...]Article
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This article analyses several possibilities to valorize prickly pear farming in Algeria, a context dominated by semi-arid ecosystems. It uses sociotechnical and evolutionary approaches in order to understand the new dynamics happening within thi[...]Article
Agriculture, especially cereal production, is one of the few sectors in which Serbia has a significant comparative advantage. Due to the policy of approaching the EU, almost all grain exports are placed in a few EU countries, which are not end-u[...]Article
C. Staboulis ; D. Natos ; A. Gkatsikos ; E. Tsakiridou ; K. Mattas ; W. Bojar ; P. Baranowski ; J. Krzyszczak ; O. Parra Rivero ; A. Ojeda Roldan |The present paper attempts to investigate whether the Sub-Measure 6.1 Start-Up Aid for Young Farmers payments of the 20142020 Rural Development Programme have a role to play in explaining Greek farms export orientation and export performance[...]Article
The systematically strengthening role of emerging economies has become a factor strongly determining the overall trade policy of the European Union (EU) and the United States of America (USA), as well as their bilateral relations. One of the ini[...]Article
En matière agricole, tous les pays ont recours aux marchés internationaux. Dans un monde géopolitiquement incertain, lorganisation des marchés doit être améliorée.Article
N. Noui ; M. Douffi ; N. Ghomrani |LAlgérie est un pays avec une économie basée essentiellement sur les hydrocarbures. LÉtat a pour objectif de réduire la dépendance de léconomie algérienne en diversifiant ses exportations. Dans cette perspective, de nombreuses mesures ont été[...]Article
Linvasion russe de lUkraine le 24 février provoque une onde de chocs sur les marchés internationaux énergétiques et agricoles, en raison du poids de ces deux pays sur ces secteurs stratégiques. À elles deux, la Russie et lUkraine représentent[...]Article
La guerre en Ukraine entraîne des répercussions sur léconomie mondiale. Le secteur agricole pourrait en subir le contrecoup.Article
The COVID-19 pandemic has forced companies to suddenly adapt their daily operations. This has also affected the agri-food sector, which is one of the main sectors of the Spanish economy in terms of exportations. Hence, the purpose of this study [...]E-Book
Les ambitions des exportateurs marocains de produits horticoles de conquérir de nouveaux marchés en Europe centrale et orientale pour diversifier leurs débouchés traditionnels (Europe occidentale, Amérique du Nord et Fédération de Russie), se he[...]Article
Concerns about the environmental degradation of agricultural activities have increased with trade openness and globalization. In this study, the effects of agricultural product exports on environmental quality are investigated using panel data a[...]Article
J.R. Ferrer ; R. Serrano ; S. Abella ; V. Pinilla ; M. Teresa Maza |Aim of study: This study analyses how business strategy has influenced the export performance of the Spanish wine industry. In recent decades, Spain has been among those countries that have significantly increased their wine exports. Area of stu[...]Article
D. Curzi ; M. Huysmans |The European Union protects over 1,000 Geographical Indications for distinctive regional foods such as Parma ham and Feta cheese. This paper tests whether external protection of Geographical Indications through trade agreements has increased exp[...]Article
The present work aims to analyze the performance of the Tunisian olive oil exports compared to its main competitors (Spain, Italy, Greece, Turkey and Portugal) during the last fifteen years, on the European market and four potential markets: the[...]Article
Countries from Central and Eastern Europe (CEE) that joined the European Union (EU) since May 2004 have recorded rapid increases in their agri-food exports. While this increase in participation in international trade has been global, the CEE-11 [...]Article
Le multilatéralisme qui a permis lexplosion des échanges agricoles tend à seffacer au profit daccords bilatéraux. Lagriculture française risque den pâtir.Article
Le secteur agricole constitue une activité importante au Maroc, représentant 14% du produit national brut et employant 40% de la population active. Avec l'émergence de la pandémie de la Covid-19, il a été ébranlé par des incertitudes économiques[...]Thèse, Mémoire, Master
Pour les entreprises actuelles, les enjeux sont de plus en plus complexes : conserver des parts de marché et des profits satisfaisants dans un environnement concurrentiel aussi exigeant qu'imprévisible. Devant une telle situation, les entreprise[...]Article
The subject of the research is the analysis of the competitiveness and comparative advantage of the agricultural products and processed food products of Bulgaria on the international market. The study covers the period from 1998 to 2017. In orde[...]Article
La croissance rapide du cheptel mondial de dromadaires et de chameaux vise notamment à répondre à une demande croissante en lait de chamelle. Nous analysons ces mutations en étudiant le commerce en ligne, apparu récemment, de produits issus de l[...]Article
M. Curcic ; V. Todorovic ; P. Dakic ; K. Ristic ; M. Bogavac ; M. Spiler ; M. Rosic |This research conducted a structural and analysis of the foreign trade position of the Republic of Serbia, with special emphasis on agricultural and food products, in order to provide detailed information regarding current trends, measuring the [...]