| Titre : | Food policy, vol. 39. - April 2013 |
| Type de document : | Bulletin |
| Paru le : | 01/04/2013 |
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Article
Organic products often interact with local/traditional food; this relationship is particularly relevant for many Mediterranean countries and could play an important role in contrasting the conventionalisation of organic agriculture and different[...]
Article
In the last few years high and unstable food and agricultural commodity prices and concerns about population growth, increasing per capita food demands and environmental constraints have pushed agriculture and food production up national and int[...]
Article
Food and health research is concerned with production, marketing, choice, regulation and policy for food as it affects health, and the mechanisms and control of diet-related diseases, nutrition and obesity. It covers positive and negative impact[...]
Article
Time delays due to inefficient customs and administrative procedures have become a leading non-tariff barrier (NTB) that restrict international trade and impair social welfare. This paper investigates how time delays affect product quality, prod[...]
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| 24651 | Demander à l'accueil | Papier | Centre de documentation | Espace Revues | Disponible |
