| Titre : | Moroccan Journal of Entrepreneurship, Innovation and Management, vol. 3, n. 1. - 01/01/2018 |
| Type de document : | Bulletin |
| Paru le : | 01/01/2018 |
Dépouillements
Ajouter le résultat dans votre panier![The effect of “terroir” products on territorial attractiveness and development. Case of the Souss Massa region [Morocco]](./getimage.php?url_image=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F%21%21isbn%21%21.jpg¬icecode=&entity_id=40122&vigurl=https%3A%2F%2Fwww.iamm.ciheam.org%2Fress_doc%2Fopac_css%2Fimages%2Fvignettes%2F40122.JPG)
Article
B. El Bakkouri ;
G. Amajid ;
M. Souaf ;
Y. Elwazani
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Terroir products are becoming a real economic booster because consumers attach more importance to their characteristics, their cultural identity and appearance. These products can contribute to the protection of cultural heritage, to socio-cultu[...]
