(2020). Food policy, 01/05/2020, vol. 93.
https://www.sciencedirect.com/journal/food-policy/vol/93/suppl/C
https://www.sciencedirect.com/journal/food-policy/vol/93/suppl/C
Titre : | Food policy, vol. 93 - May 2020 |
Type de document : | Bulletin : Revue Electronique |
Paru le : | 01/05/2020 |
Année de publication : | 2020 |
Langues : | Français |
URL / DOI : | https://www.sciencedirect.com/journal/food-policy/vol/93/suppl/C |
Dépouillements
Ajouter le résultat dans votre panier
Article
Understanding the complex relationship between water, agriculture and poverty (WAP) is essential for informed policy-making in light of increasing demand for scarce water resources and greater climatic variability. Yet, our understanding of the [...]

Article
This study draws inferences from a pre-registered field experiment to investigate how expiration dates impact consumer preferences for food products with different ages. Based on a power analysis, we recruited 373 adult participants for the expe[...]