| Titre : | Agricultural systems, vol. 190 - May 2021 |
| Type de document : | Bulletin : Revue Electronique |
| Paru le : | 01/05/2021 |
| Année de publication : | 2021 |
| Langues : | Anglais |
| URL / DOI : | https://www.sciencedirect.com/journal/agricultural-systems/vol/190/suppl/C |
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Article
CONTEXT The COVID-19 pandemic, caused by the SARS-CoV-2 virus, has affected global agricultural chains and intensified the issue of food insecurity worldwide. OBJECTIVE We propose a short retrospective of the reported effects of the COVID-19 pan[...]
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I. Coopmans ;
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F. Marchand ;
E. Mathijs ;
L. Messely ;
E. Rogge ;
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E. Wauters
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Context : Resilience represents the ability of systems to anticipate, withstand, or adapt to challenges. Times of great stress and disturbance offer opportunity to identify and confirm key contributors to agri-food system resilience. The COVID-1[...]
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Context : Identifying and developing resilient farming and food systems has emerged as a top priority during the Covid-19 pandemic. Many academics suggest that farming and food systems should move towards agroecological models to achieve better [...]
