| Titre : | Sustainability, vol. 13, n. 15 - August 2021 |
| Type de document : | Bulletin : Revue Electronique |
| Paru le : | 01/08/2021 |
| Année de publication : | 2021 |
| Langues : | Anglais |
| Cote : | En ligne |
| URL / DOI : | https://www.mdpi.com/2071-1050/13/15 |
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Article
M. Amato ;
F. Verneau ;
A. Coppola ;
F. La Barbera
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The ongoing Covid-19 pandemic rapidly and dramatically disrupted household behaviours in almost all areas and, among these, eating behaviours and daily food patterns have also been radically altered. All reported changes have potential effects i[...]
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T. Ben Hassen ;
H. El Bilali ;
M.S. Allahyari ;
D. Karabasevic ;
A. Radosavac ;
S. Berjan ;
Z. Vasko ;
P. Radanov ;
I. Obhodas
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Bosnia and Herzegovina has responded to the COVID-19 pandemic by implementing quarantine and other social distancing measures. These measures, however, have mental, social, and economic consequences on diet and food behaviors. The Bosnian case i[...]
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Since we first conceived of this Special Issue, “Levering Sustainable Food Systems to Address Climate Change—Possible Transformations”, COVID-19 has turned the world upside down. That said, while the pandemic has shifted our collective focus awa[...]
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C. Zarbà ;
G. Chinnici ;
G. La Via ;
S. Bracco ;
B. Pecorino ;
M. D'Amico
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In the transition from linear production systems, unsustainable from the point of view of resources, to a model that finds strength in environmental, social and economic sustainability, the circular economy paradigm is the foundation that facili[...]
Article
I. Vazquez-Gonzalez ;
M. Do Mar Pérez-Fra ;
A.I. Garcia-Arias ;
B. Valdês-Paços ;
E. López Iglesias
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Humans have traditionally sought provisioning services from rural areas, but society is becoming increasingly aware of other services that rural areas provide to human beings, agroecosystem services. At the same time, however, certain dysservice[...]
Article
The Green Moroccan Plan (GMP) is a national long-term strategy launched by the Moroccan government to support the agricultural sector as the main driver of social and economic development. The GMP involves a labeling strategy based on geographic[...]
Article
Economic sustainability plays an important role in shaping conditions for economic growth and social development. The importance of answering the question about the level of sustainability of family farms results from the fact that the countries[...]
Article
C. Picone ;
R. Henke ;
M. Ruberto ;
E. Calligaris ;
R. Zucaro
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The aim of this work is to evaluate the sustainability of water management for agriculture in a specific territory through the creation of a synthetic index resulting from the aggregation of multiple indices (environmental, economic, and social)[...]
Article
In recent years, the transition to sustainability at a food systems’ scale has drawn major attention both from the scientific and political arenas. Agroecology has become central to such discussions, while impressive efforts have been made to co[...]
Article
A. Baselice ;
M. Lombardi ;
M. Prosperi ;
A. Stasi ;
A. Lopolito
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The European Union promotes social innovation (SI) initiatives for the support of marginalised rural areas through rural and sustainable development policies. These are based on the engagement of local actors and the strengthening of their mutua[...]
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Agriculture can be a possible provider of social services of relevant importance for the whole society. In order to generate a valuable social service, a multi-actor approach is often applied, based on an active collaboration among public instit[...]
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This study is aimed at examining the relationships between social capital, social motivation and functional competencies and their effects on the participation in the development of an agritourism business among Tunisian entrepreneurs who alread[...]
