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Auteur G. Belletti |
Documents disponibles écrits par cet auteur (9)

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Article
Recently agritourism has been strongly argued as a tool for rural development and investigating determinants that boost its performance is of paramount importance for policy design. This study examined the impact on agritourism performance of or[...]![]()
Article
M. Penker ; S. Scaramuzzi ; H. Edelmann ; G. Belletti ; A. Marescotti ; F. Casabianca ; X.F. Quiñones-Ruiz |In contrast to harmonised international food quality standards, local producers of food that is protected as geographical indication can adapt production rules. In a comparative multi-method case study approach, we analyse how constitutional and[...]![]()
Article
This text delves into the elements on which the notion of quality of a product is built. We believe that, in addition to the standards that regulate a given quality seal, there are other elements that consumers link to the excellence that distin[...]![]()
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Marginal rural areas are undergoing major pressures from the effects of globalization, especially when no alternative has been found to conventional extensive agriculture and a lack of investments and vision squeezes the income of farmers. The o[...]![]()
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Summary The protection of Geographical Indications (GIs) is being explored more and more worldwide as a tool for supporting local sustainable development. Focusing on wine and coffee value chains, this paper will set out in what way GI protectio[...]![]()
Article
La protection des indications géographiques (IG) est considérée dans les pays en développement comme une façon de valoriser les produits dorigine et de renforcer les systèmes agroalimentaires localisés en améliorant laccès au marché des petits[...]![]()
Ouvrage
E. Vandecandelaere, ed. ; F. Arfini, ed. ; G. Belletti, ed. ; A. Marescotti, ed. | Rome [Italie] : FAO | 2009Promouvoir les liens entre des acteurs locaux, leurs territoires et leurs produits agro-alimentaires peut constituer, dans les communautés rurales du monde entier, un outil pour le développement rural durable. Les produits du terroir présentent [...]![]()
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