| Titre : | Sustainable Production and Consumption, vol. 35 - January 2023 |
| Type de document : | Bulletin : Revue Electronique |
| Paru le : | 01/01/2023 |
| Année de publication : | 2023 |
| Langues : | Anglais |
| Cote : | Réservé lecteur CIHEAM |
| URL / DOI : | https://www.sciencedirect.com/journal/sustainable-production-and-consumption/vol/35/suppl/C |
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This study aims to investigate the impact of climate change on agricultural production and incomes in 25 river basins of Turkey, with a focus on water availability assessment using a volumetric water footprint approach under two-greenhouse gas c[...]
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The transition towards more sustainable food systems is one of the great challenges at global level. While environmental considerations have been widely explored, the social sustainability of agri-food systems have been scarcely addressed in lit[...]
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A. Pakseresht ;
A. Yavari ;
S.A. Kaliji ;
K. Hakelius
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A transition towards a circular economy within the agri-food sector requires the improvement of efficiency in resource utilization, the prevention of food loss or waste, whilst adopting regenerative agricultural practices. In addition to the tec[...]
