| Titre : | Sustainable Production and Consumption, vol. 56 - June 2025 |
| Type de document : | Bulletin : Revue Electronique |
| Paru le : | 01/06/2025 |
| Année de publication : | 2025 |
| Langues : | Anglais |
| Cote : | Réservé lecteur CIHEAM |
| URL / DOI : | https://www.sciencedirect.com/journal/sustainable-production-and-consumption/vol/56/suppl/C |
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Environmentally sustainable and nutritionally adequate food consumption and production can include a wide selection of foods, which requires detailed information on individual food products to enable sustainable food choices. The aim of this stu[...]
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In co-locating agriculture and solar photovoltaics (PV) on the same land parcel, agrivoltaic systems (AVS) afford opportunities to meet growing global food and energy demand while contributing to renewable energy targets. Previous review studies[...]
