Centre de Documentation Méditerranéen

Article

Sustainability challenges in the multi-tier crop agri-food sector: a systematic review

M.A. Khan ; D. Papadas ; L. Arnold ; K. Behrendt |

Dans Agricultural and Food Economics (vol. 12, Décembre 2024)

This systematic review identifies the potential sustainability challenges lower-tier suppliers and buying firms face in multi-tier crop agri-food supply chains. The first stage applied systematic mapping, and based on a sample of 487 academic ar[...]

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Article

Impact of Industry 4.0 on environmental sustainability

J. Olah ; N. Aburumman ; J. Popp ; M.A. Khan ; H. Haddad ; N. Kitukutha |

Dans Sustainability (vol. 12, n. 11, June 2020)

Industry 4.0 is a concept that originated from the German industry, and whose essence is the use of technology for efficient production. In business today, the emergence of Industry 4.0 for production, and its related technologies, such as the I[...]

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Article

Pathways to reduce the environmental footprints of water and energy inputs in food production

S. Khan ; M.A. Khan ; M. A. Hanjra ; J. Mu |

Dans Food policy (vol. 34, n. 2, April 2009)

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