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C. Conti ; A. Hall ; E.A. Moallemi ; A. Laila ; C. Béné ; J. Fanzo ; M.F. Gibson ; L. Gordon ; C. Hicks ; K. Kok ; N. Rao ; R. Laxminarayan ; D. Mason-D'Croz |Urgent calls for food system transformation have spurred a variety of responses globally. In some cases, these calls have been answered through top-down led processes, driven by public agencies to design and implement measures that can drive soc[...]
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K.-A. Gill ; N. Teimouri ; J. Bogard ; K. Cullerton |Global food systems face complex challenges and need to transform to meet increasing demand for food, sustainably. Smallholders are a significant population of food producers and need to be considered in this transformation. However, internation[...]
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This study aims to shed light on the impact of the crop diversity criterion of green payments on farms' economic and environmental performances, alongside land use practices. In order to provide causal evidence, we exploit the natural experiment[...]
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A.G. Manta ; N.M. Doran ; R.M. Badîrcea ; G. Badareu ; C. Ghertescu ; C.V. Lapadat |This study examines the impact of the European Union's Common Agricultural Policy (CAP) funds, specifically the European Agricultural Fund for Rural Development (FEADR) and the European Agricultural Guarantee Fund (FEGA), on a range of economic,[...]
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In both capitalist and socialist economies, agricultural planning has been understood as the allocation of areas for planting of certain products; the production potential and ability to act rationally of farmers, the main productive actors, hav[...]
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F. Galioto ; I. Criscuoli ; A. Martelli ; M.V. Lasorella ; I. Falconi ; D. Marandola ; G. Dara Guccione ; F. Varia |The present study aims at investigating the potential impacts of agricultural policies on GHG emissions from agriculture across the European Union. The study begins by providing evidence on how the key CAP reforms contributed to the structural c[...]
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M. Pink ; M. Niewiadomski ; K. Grochola ; A. Gorczyca |The objectives of this study were to assess the perception of a national certification programme for Good Agricultural Practices (GAP), specifically IPR (Integrated Plant Production). Another aim was to indicate the barriers of the implementatio[...]
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L. Altamore ; P. Chinnici ; S. Bacarella ; S. Chironi ; M. Ingrassia |This study aims to describe the current framework of the Italian agricultural sector and the changes that occurred in the decade between the two general censuses of agriculture of 2010 and 2020, and the EU Common Agricultural Policy (CAP) progra[...]
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The Common Agricultural Policy (CAP) is a European Union (EU) policy aimed at supporting farmers, guaranteeing food security, and promoting sustainable rural development, which has undergone numerous reforms to adapt to the needs of the agricult[...]
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This paper explores the evolution and future perspectives of agricultural policies in Tunisia, focusing on their role in enhancing food security. The agricultural sector, while contributing around 9% to GDP and employing 16% of the active popula[...]
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N. Röder ; C. Krämer ; R. Grajewski ; S. Lakner ; A. Matthews |With the latest reform of the EU’s common agricultural policy (CAP) in 2021, the EU has introduced a modified toolkit of environmental instruments. This paper compares the final version of the legal texts of the current and preceding CAP to anal[...]
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Mitigating climate change is an urgent global issue, and agricultural carbon emissions are an important component of global emissions. Hence, it is imperative to fully understand the current state of carbon emissions in agriculture and accuratel[...]
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V. Fiala ; K. Jacob ; C. Barnickel ; P.H. Feindt |The transition towards more just and sustainable food systems is a major challenge which requires persuasive policy narratives for motivation and coordination. However, research about how relevant European actor groups view crucial elements of f[...]
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En 70 ans, la population des pays d’Afrique du Nord a été multipliée par 4,6, passant entre 1950 et 2020 de 42,8 millions d’habitants à 199,7 millions, soit une augmentation de 466 %. Les taux de croissance des populations en 2020 indiquaient q[...]
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Apparu dans les années 70, le concept de sécurité alimentaire a progressivement évolué pour inclure aujourd’hui quatre dimensions essentielles, à savoir : la disponibilité des produits alimentaires, l’accessibilité des denrées alimentaires, la q[...]
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R. D'Alberto ; S. Targetti ; L. Schaller ; F. Bartolini ; T. Eichhorn ; E. Haltia ; K. Harmanny ; F. Le Gloux ; D. Nikolov ; T. Runge ; D. Vergamini ; D. Viaggi |The agri-environment-climate measures of the European Union Common Agricultural Policy are incentives aiming to reduce negative environmental impacts and increase positive effects generated from agriculture. Several criticisms have been addresse[...]
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A. Kouriati ; A. Tafidou ; E. Lialia ; A. Prentzas ; C. Moulogianni ; E. Dimitriadou ; T. Bournaris |Focusing on sustainability, the new Common Agricultural Policy (2023–2027) sets ambitious goals for water management, as reducing irrigation water use is a vital issue. Cooperation among farmers, relevant authorities, and researchers plays a sig[...]
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This paper analyses the potential impacts of a hypothetical implementation of the Income Stabilisation Tool (IST) in France for the field crops sector. The IST is a risk management tool available within the 2014?2020 Common Agricultural Policy ([...]
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Alors qu'il est très facile de déconstruire ce qui a été fait, expliquons en quoi la PAC est une opportunité et comment cet outil peut être optimisé au service des producteurs européens. Quatre exemples à la clé pour un point de vue résolument o[...]
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Since 2023, a new format of the Common Agricultural Policy (CAP) has been implemented in Europe. Market forces alone cannot guarantee land services, which can be described as flows of goods and services from ecosystems to human systems as functi[...]
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Successful implementation of Europe’s agri-environmental policies faces various obstacles, several of which are closely linked to participation. Effectively increasing adoption of agri-environmental-climate measures (AECM) requires a deeper unde[...]
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In this paper, we investigate how farms' environmental and economic efficiency is shaped by Pillar I CAP subsidies over time and by spatial effects originating from subsidies received by neighbours. To reach this goal, we estimate a spatial stoc[...]
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Currently, policy decisions are often made based on untested scientific results. Replication studies repeat previously published research and, thus, are an effective way to test the validity and reliability of research studies, as well as to tes[...]
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A. Sander ; J. Ghazoul ; R. Finger ; S. Schaub |Understanding the behavioural factors that influence farmers' intentions to participate in agri-environmental schemes is crucial for delivering sustainability in agricultural landscapes. Drawing on a qualitative synthesis approach, we seek to un[...]
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In this article, we examine how the European Union (EU) acts as an international organisation, developing policies to be implemented by national governments. We focus on agriculture and gender equality. We examine the relationship between the EU[...]
