Détail de l'auteur
Documents disponibles écrits par cet auteur (3)
Ajouter le résultat dans votre panier Affiner la recherche
Article
This paper deals with the efficiency level of cereal-dairy sheep production systems in the Mediterranean Basin. It studies them in the Protected Designation of Origin “Manchego Cheese”, located in Castilla-La Mancha (Spain). Previous studies hav[...]
Article
The world’s olive oil production is concentrated in the Mediterranean countries and a high percentage of olive oil is produced in Spain, Italy, Greece, Turkey, Tunisia and Syria, which together control 85 percent of the world output. This paper [...]
Article
This paper studies the level of technical efficiency in the olive oil industry from a multi-output perspective, and examines olive oil production in quantitative and qualitative terms. The study also covers the environmental impact of the produc[...]
