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Article
This document is based on the study of what a local digital food hub is. Topics such as the sustainability of agri-food systems, de-agrarianization and the causes related to them are covered, but also such principles as 'shared value', useful fo[...]
Article
Geographical indications (GIs) are increasingly seen as a tool to support sustainable local development. This study focuses on how geographical indications can contribute to a territorial public system, and how this can be threatened by several [...]
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The agri-food sector has changed significantly over the years, moving from a simple production system to a more and more industrialized one. For agents/operators involved in this sector, ensuring product quality and environmental externalities h[...]
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Agriculture has been an economic mainstay of countries throughout history. Recently, its importance and essential role in local and regional growth and development have also received due acknowledgment. However, agritourism entrepreneurs often l[...]
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The environmental and land protection could be obtained promoting an agricultural activity that encourages the business competitiveness respecting the traditions. In Pantelleria, ‘black island’ in the middle of Mediterranean, the viticultural su[...]
