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Article
Understanding how seasonal weather anomalies brought by climate change impact on agricultural productivity is fundamental to food security. To allow proper site- and season-specific policy responses, micro-level assessments are needed. This stud[...]
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F. Arfini ; F. Bartolini ; A. Carbone ; T. Castellotti ; S. Coderoni ; R. Cortignani ; R. DA'nnolfo ; G.D. Guccione ; M. Donati ; F. Galli ; R. Henke ; G. Mazzocchi ; A. Monteleone ; M. Raggi ; A. Pesce ; M.R.P. Dandrea ; B. Rocchi ; D. Romano ; R. Sardone ; F. Sotte ; S. Targetti ; C. Zumpano |In early 2025, the European Union launched a new phase of dialogue on the future of agricultural and food policies, aiming to move beyond the sustainability-centred narratives of the Green Deal and Farm to Fork strategy. The initiative, grounded[...]
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This paper looks for empirical support to the existence of a positive nexus between economic and environmental performance in farming as implied by the Sustainable Intensification hypothesis. As the ecological scale at which this nexus actually [...]
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CONTEXT Both long-term climate trend and interannual climate variability are projected to affect agricultural activities. Actually, major changes in climate patterns have already occurred, affecting crop yields and livestock productivity. OBJECT[...]
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The mitigation of agricultural greenhouse gases emissions is a globally relevant environmental and policy issue. For efficient mitigation, it is important to appraise whether and how much these emissions are linked to the economic performance of[...]
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S. Coderoni ; J. Helming ; M. Pérez-Soba ; P. Sckokai ; A. Varacca |Policies in the agricultural and rural sectors are of key importance in shaping their sustainable development. These policies are changing from market-based policies to policies that aim to influence farmers' decision-making. Thus, the scientifi[...]
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Carbon footprint (CF) labels on agri-food products represent one of the most important tools to convey information to consumers about the greenhouse gases emissions associated with their purchase behaviour. Together with the growing interest of [...]
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Knowledge transfer and innovation (KT&I) are vital for sustainable rural development. European Rural Development Policy (RDP) has a long tradition of stimulating innovation in the rural space. In particular, in the 2007–2013 programming period, [...]
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La diète méditerranéenne est un terme utilisé pour décrire les habitudes alimentaires traditionnelles des populations autour de la Méditerranée et qui désigne un modèle d’alimentation saine, avec des bienfaits significatifs pour la nutrition et [...]
