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Article
Egyptian agriculture faces significant risks from climate change due to limited water resources, as rising irrigation demands strain fixed or declining water supplies. For sustainable, long-term agriculture, it is essential to improve water-use [...]
Article
A.M.S. Kheir ; K.O. Bergmüller ; A.R. Shawon ; E. Memic ; D. Sabboura ; K.J. Boote ; O. Ali ; E.S. El Habbasha ; T. Feike |Oilseed rape (OSR; Brassica napus), also known as rapeseed or canola, is an important global oil crop with potential to reduce Egypt's large edible oil deficit. To support its introduction as a new crop in Egypt, reliable information on yield po[...]
Article
A. Elbeltagi ; M. Kumar ; X.C. Cao ; A. Salem ; A. Azzam ; A.A. Khalil |Managing and modeling different water resources in arid regions is the key to an accurate estimation of water uses and achieving agricultural sustainability under limited water. In this study, four Egyptian Nile Delta Governorates namely Ad Daka[...]
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Climate change represents a serious challenge to agricultural sustainability in arid and semi-arid regions, where farmers increasingly face drought, temperature fluctuations, and resource scarcity. This study aims to assess and compare farmers' [...]
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Despite the relative hydrological abundance of northwestern Greece, the Arta Plain exhibits persistent spatial and seasonal mismatches between irrigation demand and the effective capacity of the public network. To clarify the factors mediating b[...]
Article
M. Devkota ; K.P. Devkota ; M.E.D. Omar ; S. Attaher ; A. Govind ; V. Nangia |CONTEXT Wheat (Triticum aestivum) is Egypt's staple crop, crucial for national food security. However, the country remains heavily reliant on imports to meet domestic demand. Enhancing production sustainably requires a systematic assessment of a[...]
Article
A. Sattar ; S. Moulds ; C. Brown ; M. Rounsevell ; P. Alexander |Modelling interactions between climate, water, crops, and human decision-making requires coupling of biophysical and socioeconomic processes to model outcomes and explore potential futures. This study presents a novel coupled model of land-use c[...]
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Climate change is disrupting crop growth, presenting significant challenges to food security and agricultural planning. Accurately projecting future crop yields is essential for anticipating these challenges and enabling farmers to adopt proacti[...]
Article
F. Derouez ; A. Ifa ; M. Alrawad ; M. Zayed |This study investigates the dynamic relationships between Egypt's Food Security Indicator and climate change, political stability, renewable energy use, population growth, share of water from the Nile River, and agricultural productivity from 19[...]
Article
This study presents a new way to combine the FAO land suitability framework with the Analytical Hierarchy Process (AHP) and Geographic Information System (GIS) tools to assess how suitable the land is for farming in Egypt's Western Desert, an im[...]
Article
Water diplomacy provides a way to manage shared water resources through inclusive, cooperative, and flexible methods. In the Nile Basin, the Grand Ethiopian Renaissance Dam (GERD) has become a key point of regional tension. It highlights the com[...]
Article
A.S. Hegab ; M.M.A. Wahab ; E.E. Hammad ; Y.N. Ahmed ; A.A. Khalil ; B.A.A. Ali |A WATER scarcity is one of the detrimental consequences of climate change reflected in agricultural productivity. The primary focus of this study is to investigate the profitability of maize production for smallholder farmers in Egypt, consideri[...]
Article
S.A. Sule ; M.L. Emek ; L. Hakim ; T.R. Putro |This study investigates the impact of business cycles on agricultural economic growth in Nigeria, South Africa, Egypt, Algeria, and Kenya from 2001 to 2021, providing critical insights into how macroeconomic fluctuations influence agribusiness i[...]
Article
A. Valjarevic ; A. Siljeg ; S. Siljeg ; F. Vujovic ; A. Sahay |North Africa is experiencing intensifying water stress due to rapid population growth, urban sprawl, and climate variability, with major implications for agriculture and human settlement in its predominantly dryland environment. This study appli[...]
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M. Alboghdady ; S. Abbas ; M.K. Alashry ; Y.C. Hu ; S. El-Hendawy |Egypt, the world's second-largest wheat importer, has been working hard to narrow the gap between its domestic wheat production and consumption. However, these efforts have been hampered by water scarcity and the negative impact of climate chang[...]
Article
S. Barakat ; H.I. Elkhouly ; A. Sofey ; N. Harraz |Accurate prediction of agricultural production costs is crucial for sustainable development in Egypt, where productivity is highly sensitive to fluctuating economic and environmental conditions. This study introduces a hybrid machine learning mo[...]
Article
North Africa faces significant challenges of food insecurity and environmental degradation, driven by rapid population growth, ongoing droughts, severe water stress, and increasing rates of undernourishment. Achieving food security and environme[...]
Article
L.S. Kyrgiakos ; D.D. Tosiliani ; A. Angelopoulos ; V. Bonomelli ; G. Kleftodimos ; M. Vasileiou ; C. Kleisiari ; A. Oikonomou ; P. Prosperi ; H. Belhouchette ; G. Vlontzos |The agricultural sector in the Mediterranean Basin is the largest consumer of water, using 70% of freshwater resources for crop irrigation, which accounts for 85% of the region’s agricultural output. With climate change and population growth exp[...]
Article
Background: Growing environmental concerns and the vulnerability of global supply chains to disruptions, such as pandemics, natural disasters, and logistical failures, necessitate the design of sustainable and resilient supply chains. Methods: A[...]
Article
The adoption of carbon farming in Mediterranean regions is crucial to mitigate the effects of climate change on agriculture. However, its implementation remains limited due to socio-economic and technical barriers. To better understand this phen[...]
Article
CONTEXT Wheat is a crucial crop for food and nutritional security in Mediterranean and MENA regions, yet it faces significant challenges due to high yield variability, low average productivity, and substantial yield gaps. This highlights the urg[...]
Article
The aim of this study is to construct and validate an expert system to predict the adaptation of irrigation technologies, water-saving strategies, and monitoring tools by small-scale farmers in Egypt. The research investigates the impact of econ[...]
Thèse, Mémoire, Master
M. Elsoghayer | 2025Water shortage and climate change are challenges facing sustainable wheat production in Upper Egypt. The objective of this investigation is to assess the response of wheat to an irrigation schedule and nitrogen sources at Luxor-ara conditions in[...]
Thèse, Mémoire, Master
Z. Mahmoud | 2025The thesis responds to the need for sustainable agriculture and food value chain. It considers the challenge of designing sustainable business models for small-scale farms by entering the realm of water, energy, food, and ecosystem concerns unde[...]
Thèse, Mémoire, Master
La région arabe est confrontée à des défis environnementaux, économiques et institutionnels qui freinent la transition d'une économie linéaire à une économie circulaire. Concentrée sur l'Égypte, pays fortement touché par la pression démographiqu[...]
Article
A. Ali ; A. Ali ; Y. Tan ; K. Medani ; C. Xia ; N.M. Abdullahi ; I. Mahmood ; S. Yang |Food losses and waste (FLW) have multidimensional environmental, social, and economic impacts, and avoidance efforts may yield better environmental gains than recovery. Horticulture has the highest FLW (≈50% of production loss), representi[...]
Article
S..A Mohamed ; O.O.A. Maksoud ; A. Fathy ; A.S. Mohamed ; K. Hosny ; H.M. Keshk ; S.A. Mohamed |The effective management of meteorological forecasting data is crucial for enhancing agricultural sustainability and precision, especially considering climate change. This study presents an innovative framework that integrates multispectral imag[...]
Article
Introduction Desertification risk is one of the main environmental, social and economic issues affecting sustainable development and food security in arid and semi-arid regions.Materials and methods This study aims to use geospatial information [...]
Article
In this study, we explore the relationship between Egypt's agrarian transition and farmers' perceptions of environmental risks and opportunities for climate change adaptation. Drawing from agrarian studies and rural development pathways in Egypt[...]
Article
M. Sardo ; D.D. Chiarelli ; F. Ceragioli ; M.C. Rulli |Feeding a growing population with healthy food while preserving the natural ecosystem's resources is a critical challenge of our century. In Egypt, the increasing demand for food commodities and the intensive consumption of freshwater resources [...]
