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Documents disponibles dans cette catégorie (1968)
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Article
B. Thompson ; A.P. Barnes ; L. Toma |Understanding what influences the adoption of multiple sustainable farming practices, a concept we call adoption intensity, is critical to the sustainable development of our food system. Drawing on a survey of European farmers, and using structu[...]![]()
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J.-E. Bergez ; A. Béthinger ; C. Bockstaller ; C. Cederberg ; E. Ceschia ; N. Guilpart ; S. Lange ; F. Müller ; P. Reidsma ; C. Riviere ; C. Schader ; O. Therond ; H.M.G. van der Werf |Agriculture's primary function is the production of food, feed, fibre and fuel for the fast-growing world population. However, it also affects human health and ecosystem integrity. Policymakers make policies in order to avoid harmful impacts. Ho[...]![]()
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In the field of agriculture, the water used for irrigation should be given special treatment, as it is responsible for a large proportion of total water consumption. Irrigation scheduling is critical to food production because it guarantees prod[...]![]()
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A. Paulus ; N. Hagemann ; M.C. Baaken ; S. Roilo ; V. Alarcón-Segura ; A.F. Cord ; M. Beckmann |Agri-environmental schemes (AES) belong to the main instruments of the European Union's Common Agricultural Policy (CAP) to foster sustainable farming practices that contribute to the conservation of biodiversity, ecosystem services, climate cha[...]![]()
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F. Martinelli ; A.-L. Vollheyde ; M.A. Cebrián-Piqueras ; C. von Haaren ; E. Lorenzetti ; P. Bàrberi ; F. Loreto ; A.R. Piergiovanni ; V.V. Totev ; A. Bedini ; R. Kron Morelli ; N. Yahia ; M.A. Rezki ; S. Ouslim ; F. Z. Fyad-Lameche ; A. Bekki ; S. Sikora ; D. Rodríguez-Navarro ; M. Camacho ; R. Nabbout ; R. Amil ; D. Trabelsi ; D. Yucel ; S. Yousefi |Environmental degradation and the decrease of ecosystem service provision are currently of major concern, with current agricultural systems being a major driver. To meet our future environmental and sustainability targets a transformation of the[...]![]()
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N. Kalboussi ; Y. Biard ; L. Pradeleix ; A. Rapaport ; C. Sinfort ; N. Ait-mouheb |This study presents a decision support tool that evaluates the environmental efficiency of water reclamation for agricultural irrigation, among other options. The developed tool is published as open source at https://doi.org/10.18167/DVN1/YLP1BA[...]![]()
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A.E.S. Pereira ; J. Luiz de Oliveira ; S. Maira Savassa ; C. Barbara Rogério ; G. Araujo de Medeiros ; L.F. Fraceto |Global agriculture is looking for new agri-tech revolutions not only due to the ever-growing need for increased food production but also to protect the environment from the harmful impacts of many of the current practices in the field. In this c[...]![]()
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Grâce à lingéniosité des sociétés humaines, lagriculture sest modernisée et est parvenue à nourrir lHumanité. Face au contexte géopolitique et climatique, une histoire de lalimentation reste encore à bâtir.![]()
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For the first time in history, the majority of humankind now reside in an urban environment, with that figure expected to reach two thirds by 2050 [...]![]()
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The intensification, extensification and abandonment of agricultural land will each play a major role in the future development of European landscapes. However, their impacts on various dimensions of sustainability vary spatially. This creates c[...]![]()
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The main topic is Serbian agro-food potential. Serbia possesses exceptional natural resources having in mind it is located in the most favourable region of the north latitude. If this potential is used in an optimal measure, it would bring excep[...]![]()
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Currently, agriculture uses about 70?80% of global water resources and, in the Mediterranean area, it accounts for the high pressure of freshwater demand. This study provides a useful framework for the meso-level assessment of the Water Footprin[...]![]()
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Barbara Redlingshöfer a soutenu une thèse interdisciplinaire sur les pertes et gaspillages alimentaires en ville. Caroline Petit axe ses travaux sur les questions de reconnexion entre agriculture et consommation à léchelle territoriale. Ensembl[...]![]()
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Potato crops are one of the main sources of income for farmers living in the Bekaa Valley of Lebanon. Given the high sensitivity of potatoes to water stress, water shortages can cause considerable losses in terms of potato yield and quality. To [...]![]()
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B. Cicciù ; F. Schramm ; V.B. Schramm |This paper aims to perform a literature review on the use of multi-criteria methods for assessing agricultural sustainability, focusing on the distribution of papers according to year, journal, and countries, the most productive authors, the mos[...]![]()
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CONTEXT Policymakers still lack methods to assess the environmental impacts of agriculture at regional scales. Life Cycle Assessment (LCA) is renowned in assessing the environmental footprint of economic activities; however, it has to be adapted[...]![]()
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Farming faces new and urgent pressures, with an array of mounting social, environmental and economic challenges, and growing public and political expectations for improved stewardship of natural resources [...]![]()
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The term "feminization of agriculture" is used to describe changing labor markets that pull men out of agriculture, increasing women's roles. However, simplified understandings of this feminization persist as myths in the literature, limiting ou[...]![]()
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Agriculture is a strategic sector of the European economy in the current economic, social, climatic, and geo-political conditions generated by global crisis and the war in Ukraine. The main objective of the research is to quantify the vulnerabil[...]![]()
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P. Della Rossa ; C. Mottes ; P. Cattan ; M. Le Bail |CONTEXT Chronic environmental pollutions are one of the most striking examples of negative externalities of intensive agriculture. To address this issue, an agroecological transition is necessary, requiring new design methods: While most design [...]![]()
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Whilst current policies recognize the impacts that changes in climates and markets have imposed on the Italian food system, less attention is given to the development of systematic approaches to identify alternative cropping systems across Italy[...]![]()
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Due to the increase of global demand of agriculture and agro-industrial products, agriculture has undergone some changes in the stages of procurement, planning, planting, maintenance, harvesting, transport and distribution. The use of formal mat[...]![]()
Ouvrage
Deux ans après le surgissement de la pandémie, peut-on tirer pour lagriculture les principaux enseignements dun choc à la fois sanitaire et économique ? Ce livre entend répondre à cette question. Il aborde plusieurs dimensions des répercussio[...]![]()
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La conjonction dun système migratoire sous contrainte dans lequel sont insérés les ouvriers saisonniers agricoles marocains en France et le délaissement des espaces productifs agricoles français dans lesquels ils travaillent est à lorigine de [...]