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Article
N. Loodts ; C. Frison ; N. Dendoncker ; J. Hermesse |The COVID-19 crisis has highlighted the vulnerability of supply chains, bringing the possibility of disruptions to the forefront as a major concern (UN in The impact of COVID-19 on food security and nutrition. https://in.one.un.org/wp-content/up[...]
Article
Agricultural intensification has strongly impacted ecosystems and accelerated the process of global change. Consequently, agroecological practices are being increasingly adopted. Agroecological practices are biodiversity-based solutions that aim[...]
Article
Agroecology has been suggested as a promising concept for reconciling agricultural production and environmental sustainability by optimizing ecological processes that deliver ecosystem services (ES) to replace external inputs. While this stateme[...]
