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Documents disponibles dans cette catégorie (1612)
Article
World agriculture faces the challenge of increasing its agricultural production by 50 % from 2012 to 2050, while reducing water consumption, as agriculture accounts for 69 % of all fresh water used on the planet. The use of technologies such as [...]Article
L'oasis Ghout est un système agricole oasien traditionnel typique à la région du Souf. Les oasis Ghout on subi une forte dégradation durant les 5 dernières décennies. Lobjectif de cette recherche est lévaluation et cartographie spatio-temporel[...]Article
Global climate change has posed serious threats to agricultural production. Reducing greenhouse gas (GHG) emissions and ensuring food security are considered the greatest challenges in this century. Climate-smart agriculture (CSA) is a concept t[...]Article
B. Soriano ; A. Garrido ; D. Bertolozzi-Caredio ; F. Accatino ; F. Antonioli ; V. Krupin ; M.P.M. Meuwissen ; F. Ollendorf ; J. Rommel ; A. Spiegel ; M. Tudor ; J. Urquhart ; M. Vigani ; I. Bardaji |Finding pathways to enhance the resilience of farming systems (FSs) in Europe is key, given the increasing challenges threatening them. FSs are complex socio-ecological systems in which social and ecological components are strongly linked. Socia[...]Article
A. Irhza ; L. Nassiri ; M. El Jarroudi ; F. Rachidi ; R. Lahlali ; G. Echchgadda |Agroecology is an agricultural, holistic, and innovative approach, which aims to increase the effectiveness, efficiency, and sustainability of agricultural systems. This approach is very rewarding for agriculture in developing countries, mainly [...]Article
S. Selbonne ; L. Guindé ; F. Causeret ; P. Chopin ; J. Sierra ; R. Tournebize ; J.-M. Blazy |Conceptualized by the Food and Agriculture Organization in 2010, climate-smart agriculture aims to simultaneously tackle three main objectives. These are increasing food security, building the resilience of agricultural systems for adaptation to[...]Article
L. Prost ; G. Martin ; R. Ballot ; M. Benoît ; J.-E. Bergez ; C. Bockstaller ; M. Cerf ; V. Deytieux ; L. Hossard ; M.-H. Jeuffroy ; M. Leclère ; M. Le Bail ; P.-Y. Le Gal ; C. Loyce ; A. Mérot ; J.-M. Meynard ; C. Mignolet ; N. Munier-Jolain ; S. Novak ; V. Parnaudeau ; X. Poux ; R. Sabatier ; C. Salembier ; E. Scopel ; S. Simon ; M. Tchamitchian ; Q. Toffolini ; H. van der Werf |In response to the sustainability issues that agriculture faces in advanced economies, agroecology has gained increasing relevance in scientific, political, and social debates. This has promoted discussion about transitions to agroecology, which[...]Article
L'article s'intéresse aux nouvelles formes d'agriculture, concept issu essentiellement de la presse généraliste et qui correspond à des formes innovantes ou réinventées d'agriculture comme la permaculture, l'aquaponie, la culture sur toits, dans[...]Article
Sustainable agricultural education is a fundamental base for the sustainable development of the agri-food systems. Sustainable education should provide the necessary skills to the practical world. This paper is focused on skills and competences [...]Article
In this paper some of the key issues related to digitalisation in agriculture and rural areas are addressed. In line with the Green Deal, the paper proposes a framework on how to address the "twin transition" (ecological+digital) through transfo[...]Article
Dairy sheep farming is a significant agricultural sector in Mediterranean countries, providing income and employment opportunities in less-favoured areas (LFAs). The economic performance of dairy sheep farms is of significant interest to LFAs. H[...]Série
FER (Madrid, Espagne) | Madrid [Espagne] : UPA. Union de Pequenos Agricultores y Ganaderos | Agricultura Familiar en Espana: Anuario, ISSN 1887-9292 | 202330 años de Agricultura Familiar En 1994, UPA comenzó la aventura de publicar un Anuario de la Agricultura Familiar. El objetivo era sencillo, aunque ambicioso: recoger en una obra de carácter anual los principales datos, ideas y propuestas de e[...]Thèse, Mémoire, Master
I. Chakib | 2023As climate change and contemporary agricultural challenges intensify, the adoption of agroecology stands out as a paramount solution. Despite its historical relevance, the concept of agroecology remains ambiguous. Our study contributes to a prof[...]Thèse, Mémoire, Master
M. Ramdani | 2023This thesis explores the burgeoning concept of "Agrivoltaism," which combines energy generation and agriculture on the same land to address the challenges of food security and sustainable energy. The study evaluates the feasibility of agrivoltai[...]Thèse, Mémoire, Master
L. Maalouf | 2023Agriculture and climate change are two aspects working in coordination. This study focuses on the climate change issues faced in Morocco which is the main topic of the NATAE project. This internship emphasizes on Morocco being one of the North-A[...]Thèse, Mémoire, Master
I. Abbar | 2023Cropping system has to reduce its impact on environmental resources like nitrogen and stay socially and economically sustainable. Introducing lentils in rotation of the cropping system is viewed as a key solution to answer sustainable problems l[...]Article
The carob tree (Ceratonia siliqua L.) is a typical Mediterranean species with over a 4000-year history. From ancient Egyptians to Cretans, carob products have been used as emergency food in the absence of basic goods. In the previous few decades[...]Thèse, Mémoire, Master
A. Loube | 2023In the current context of energy transition and the search for sustainable agricultural practices, agrivoltaics is emerging as an innovative solution, combining agricultural production with the production of renewable energy. This study assessed[...]Thèse, Mémoire, Master
H.T. Ali Mekhamer | 2023To characterize the potential of agroecological transformation in Egypt in Luxor Governorate in two areas (Zanqta and El-Baghdadi), the issue of promoting agroecology is viewed differently by agricultural producers, consumers and other actors in[...]Communication à un Congrès (avec Actes)
In North Africa agriculture is a significant sector influencing the lifestyle of the population. The current dominant form of cultivation is what is called conventional agriculture, which relys on the use of great amounts of inputs to achieve th[...]Thèse, Mémoire, Master
C. Galanis | 2023The exponential increase in population has created numerous challenges for humankind. Challenges such as the change of landscape, and the increased need for food production. The most affected sector is the primary, which at the same time has to [...]Thèse, Mémoire, Master
R. Mohamed Salah | 2023The scale of the environmental challenges we face today requires create sustainable practices that are socially, culturally, and economically resilient, it is necessary to involve a wide set of stakeholders and partners. Living Labs explore, co-[...]Article
B. Faye ; H. Webber ; T. Gaiser ; C. Muller ; Y. Zhang ; T. Stella ; C. Latka ; M. Reckling ; T. Heckelei ; K. Helming ; F. Ewert |Most large scale studies assessing climate change impacts on crops are performed with simulations of single crops and with annual re-initialization of the initial soil conditions. This is in contrast to the reality that crops are grown in rotati[...]Article
S. Selbonne ; L. Guindé ; F. Causeret ; T. Bajazet ; L. Desfontaines ; M. Duval ; J. Sierra ; F. Solvar ; R. Tournebize ; J.-M. Blazy |Developing climate-smart agriculture is an urgent necessity to ensure the food security of a growing global population, to improve the adaptation of agricultural systems to climatic hazards, and to reach a negative carbon balance. Different appr[...]Thèse, Mémoire, Master
R. Al Dika | 2023Climate change is a global threat, impacting mainly on agriculture and food security. The North African region is a hosting environment, where Morocco is the most vulnerable country due to its high sensitivity and low adaptation capacity. To add[...]Série
S. Abis, dir. ; A. Marie, coord. | Paris [France] : Club Déméter | Déméter : Economie et Stratégies Agricoles, ISSN 1166-2115 | 2023Lagriculture et lalimentation sont au cur des défis contemporains et des solutions de demain. Toujours déterminantes pour la sécurité collective et lexistence de chacune et chacun, elles conditionnent les trajectoires de développement durabl[...]Thèse, Mémoire, Master
S.S. Cagiran | 2023Climate change, food crisis and nutrient deficiencies, which are among the biggest problems of today's world, are all directly related to agriculture. In addition to all these problems, the limited resources available to feed the growing populat[...]Thèse, Mémoire, Master
La Guinée Maritime, avec ses vastes étendues côtières et son climat ensoleillé, offre un environnement propice à lexploitation du sel solaire, une méthode durable de production du sel. Le développement de la filière sel solaire vise en effet à [...]Thèse, Mémoire, Master
T. El Chahrouk El Maalouf | 2023Le PK-17 est une zone actuellement émergente, du point de vue agricole, dans la commune périurbaine de Riyadh, au Sud de la capitale mauritanienne, Nouakchott. Elle a particulièrement attiré lattention de lÉtat vu son potentiel agricole, tel q[...]Thèse, Mémoire, Master
R. Rmeily | 2023Ce travail sinscrit dans le cadre de mon projet de fin de master à lInstitut Agro-Méditerranéen de Montpellier (CIHEAM-IAMM), et a été réalisé à lEcole Nationale dAgriculture de Meknès (ENAM). Il vise à caractériser les aspects agro écologiq[...]