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Taxes on agricultural inputs such as fertilizers and pesticides are often discussed, but there are large knowledge gaps as existing evidence on the functioning, experiences and limitations is outdated and scattered. We fill this gap by synthesiz[...]
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Y. Li ; J. Helfenstein ; R. Swart ; C. Levers ; F. Mohr ; V. Diogo ; M. Bürgi ; T.G. Williams ; R. Zafeiriou ; A. Zarina ; J. Ammann ; V. Rolo ; P.H. Verburg ; M. Beckmann ; J. Hernik ; T. Kizos ; F. Herzog |Agroecological and technological innovations are two important approaches in the transition towards agricultural sustainability. We lack knowledge about how current agricultural contexts may influence future development pathways and the relative[...]
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In the context of the most recent reform of the European Common Agricultural Policy (2023-2027), new voluntary environment-friendly measures have been introduced. These measures, termed eco-schemes, represent one-year arrangements with limited r[...]
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Sustainable intensification of agriculture has been proposed as a desirable solution to meet human needs while protecting the environment. However, due to varying concepts of sustainability and intensification, the meaning and means of intensify[...]
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Z. Bouswir ; S. Er-Raki ; S. Khabba ; J. Ezzahar ; H. Ait Ben ahmed ; Z. Rafi ; A. Chehbouni |Agricultural water management in arid and semi-arid regions faces significant challenges, exacerbated by climate change and rising food demand. To address this, the study proposes a strategy for tailoring the irrigation requirements of winter wh[...]
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The study explores stakeholder perspectives on the future adoption of agroecological farming practices in Crete over the ten-year period (2020–2030). The aim is to understand the potential effects of such practices on various environmental and s[...]
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This research focuses on evaluating labour remuneration for farmers implementing agroecological systems. Agroecological systems require a greater investment in labour than conventional systems, but offer the prospect of higher prices, particular[...]
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Approche multibénéfice des cultures, l’agroforesterie représente une voie de la transition agroécologique. Elle suscite l’intérêt mais fait face à de nombreux défis.
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Modern technologies are continuously entering every aspect of our lives...
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What influences individuals' decisions to adopt sustainable land-use practices? The drivers of such complex decisions are manyfold. We develop a conceptual framework of the predictors that are external (contextual), related to the innovation, an[...]
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Regenerative agriculture has gained attention for its potential to mitigate greenhouse gas (GHG) emissions from crop production and improve farm profitability through practices like cover cropping and reduced tillage. However, empirical data sug[...]
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There is a pressing need to deal with the sustainability of agricultural management practices to adapt and mitigate the impacts of climate change on agriculture, while ensuring the food provision. Sustainable intensification emerges as a feasibl[...]
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The adoption of carbon farming in Mediterranean regions is crucial to mitigate the effects of climate change on agriculture. However, its implementation remains limited due to socio-economic and technical barriers. To better understand this phen[...]
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M. McClatchie ; V. Matterne ; N. Rovira Buendia ; M. Andonova ; U. Lohwasser ; W. Waalen ; F. Bantis ; M. Knez ; J. Milesevic ; A. Orahovac ; P. Prosperi ; A. Banerjee ; I. Radic ; A. Mueller-Bieniek ; M. Beglaryan ; D. Murphy-Bokern ; D. Gil ; B. Balazs ; S. Negrao |In the context of a rapidly growing global population and significant climatic and environmental change, there is an urgent need to produce nutritious food in a sustainable manner. Some crops are underutilised in Europe, despite their suitabilit[...]
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The asymmetric effects of global and national factors on agricultural production negatively affect the sustainability of agriculture in Turkey. This study seeks to explore those impacts on wheat prices by focusing on key input prices such as die[...]
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L. Sargu ; G. Ignat ; A. Timus ; I. Prigoreanu ; N. Sargu |This study analyzes the economic and energy dimensions of greenhouse gas (GHG) emissions from agriculture at the European level, making a regional comparison for the period 2000-2022. The research assesses the sustainability and resilience of ag[...]
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M.F. Taha ; H. Mao ; Z. Zhang ; G. Elmasry ; M.A. Awad ; A. Abdalla ; S. Mousa ; A.E. Elwakeel ; O. Elsherbiny |Agriculture 5.0 (Ag5.0) represents a groundbreaking shift in agricultural practices, addressing the global food security challenge by integrating cutting-edge technologies such as artificial intelligence (AI), machine learning (ML), robotics, an[...]
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M. Markiewicz-Keszycka ; A. Macken-Walsh ; A. Carter ; S. Mooney ; E.J. Devereux ; M. Henchion ; P. Hynds |Transitioning to agroecology on dairy and beef farms is touted as a sustainable response to environmental externalities. The current study conducted narrative interviews with farmers who transitioned towards agroecological food production by imp[...]
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This study investigates grassland-based farming systems within the framework of agroecology (AE), focusing on the identification of relevant indicators for on-farm assessment. The purpose of this research is to test indicator compliance with AE [...]
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Traditional cereals, recognised for their adaptability, high nutritional value, and unique sensory characteristics, have largely been excluded from global food supply chains. Recent shifts in consumption patterns, particularly in urban areas, in[...]
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In the Sahel, ensuring food security remains a critical challenge due to the region's prolonged nine-month dry season and the severe scarcity of water resources for irrigation. This study explores an innovative approach integrating two tradition[...]
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K. Terán-Samaniego ; Je.M. Robles-Parra ; I. Vargas-Arispuro ; M.A. Martinez-Tellez ; M.C. Garza-Lagler ; D. Félix-Gurrlola ; M. L. Maycotte-de la Peña ; J.C. Tafolla-Arellano ; J.A. García-Figueroa ; P.C. Espinoza-López |The transition of agriculture towards sustainability faces significant obstacles, such as increased demand for food, food insecurity, climate variability, biodiversity loss, and food waste, among others. Moreover, agricultural activities must ad[...]
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F. Pallottino ; S. Violino ; S. Figorilli ; C. Pane ; J. Aguzzi ; G. Colle ; E. Nerio Nemmi ; A. Montaghi ; D. Chatzievangelou ; F. Antonucci ; L. Moscovini ; A. Mei ; C. Costa ; L. Ortenzi |Artificial Intelligence (AI) applications related to agriculture have recently gained in use and attention. They are indeed valuable tools for interpreting data, improving production chains, and optimizing the use of natural resources. Among AI [...]
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Z. Ali ; A. Muhammad ; N. Lee ; M. Waqar ; S.W. Lee |Smart farming leverages Artificial Intelligence (AI) to address modern agricultural sustainability challenges. This study investigates the application of machine learning (ML), deep learning (DL), and time series analysis in agriculture through [...]
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Artificial Neural Networks (ANNs) based models have emerged as a powerful tool for solving complex nonlinear problems in agriculture. These models simulate the human nervous system's structure, allowing them to learn hierarchical features from t[...]
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Eco-efficiency, which integrates environmental and economic variables, is crucial for decision-making in agriculture, particularly within the framework of European environmental policy. The SBM-DEA tool has been applied in several studies, and f[...]
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E. Skrimizea ; J. Idbourrous ; S. ljlil ; R. Beghi ; K. Davidovic ; A. Paul ; C. Parra |L’huile d’argane est une ressource économique et un élément culturel clé de la région Souss Massa au Sud-ouest du Maroc. Ce compte-rendu d’un groupe de discussion examine les défis socio-écologiques des coopératives féminines produisant et comm[...]
