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Thésaurus IAMM > SYSTEME AGROALIMENTAIRE
SYSTEME AGROALIMENTAIRESynonyme(s)Système alimentaireVoir aussi |
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Optimising agri-food supply chains: managing food waste through harvest and side-stream valorisation
The importance of reuse and valorisation as a means to enhance sustainable production practices, by reducing waste streams through the recovery of resources in the chain, is increasingly recognised. Confronted with new challenges in the context [...]
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This paper offers a theoretical contribution by outlining both the opportunities and the challenges of food platformisation for peri-urban agriculture. The growing platformisation of the food sector is drastically transforming how food is produc[...]
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Food systems are difficult to model, given the challenge of defining socially desirable food system outcomes. Research that aims to advance agri-food systems must reveal opportunities for integrated food systems planning and assess its outcomes.[...]
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CONTEXT Quantitative scenarios have become common tools to explore the evolution of agricultural and food systems and their necessary transition towards greater sustainability. Yet, despite the diversity in methods and questions explored, a nota[...]
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The agri-food supply chain (AFSC) is vital to ensure global food security. It faces significant environmental and economic challenges, requiring the adoption of circular economy (CE) principles to enhance sustainability and resource efficiency. [...]
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S.G. Florença ; A.L. Amaral ; F. Costa ; R.P.F. Guiné ; C.A. Costa |A sustainable food system can be described as a system that ensures economic, social, and environmental sustainability to secure food and nutrition for current and future generations. The present research aimed to identify and characterize susta[...]
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V. Guerrieri ; S. Borchardt ; G. Listorti ; L. Marelli ; M. Vittuari |The unsustainable nature of prevailing food systems contributes to drive humanity out of a safe operating space. Despite recognising the need for food systems transformation, its direction diverges into different sustainability narratives and co[...]
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C. Conti ; A. Hall ; E.A. Moallemi ; A. Laila ; C. Béné ; J. Fanzo ; M.F. Gibson ; L. Gordon ; C. Hicks ; K. Kok ; N. Rao ; R. Laxminarayan ; D. Mason-D'Croz |Urgent calls for food system transformation have spurred a variety of responses globally. In some cases, these calls have been answered through top-down led processes, driven by public agencies to design and implement measures that can drive soc[...]
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A. Jiménez-Aceituno ; M.D. López-Rodríguez ; A.J. Castro ; S. Cortés-Calderón ; D. Collste ; G. Aparicio ; L. Rölfer ; M.A. Bote ; L. Marín ; M.A. Gómez-Tenorio ; B. González-Martín |Food production and trade are key drivers of environmental change worldwide. Global initiatives emphasize the need to shift towards healthier and more sustainable diets, with increased consumption of fruits and vegetables (F&V). However, F&V cul[...]
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K.-A. Gill ; N. Teimouri ; J. Bogard ; K. Cullerton |Global food systems face complex challenges and need to transform to meet increasing demand for food, sustainably. Smallholders are a significant population of food producers and need to be considered in this transformation. However, internation[...]
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The paper explores the complex relationship between digital and ecological transitions, particularly focusing on their interdependence and potential to drive sustainability. It acknowledges that digitalization, while offering numerous benefits s[...]
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The “hidden costs of foods systems” calculations reported by the Food and Land Use Coalition, the Food System Economic Commission and the UN Food and Agriculture Organization may not provide helpful policy guidance for the transformation of food[...]
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M. Kaushal ; M. Atieno ; S. Odjo ; F. Baijukya ; Y. Gebrehawaryat ; C. Fadda |Current food production systems rely heavily on resource-poor small-scale farmers in the global south. Concomitantly, the agrifood systems are exacerbated by various a/biotic challenges, including low-input agriculture and climate crisis. The re[...]
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E. Carloni ; C. Giordano ; G.N. Di Fiore ; L. Mulazzani ; M. Setti ; L. Falasconi ; V.M. Govigli |African food systems are increasingly challenged by climate change, market instability, globalization, urbanization, and recent global crises. Such challenges, along with a mismatch between consumers' preferences and production opportunities, ar[...]
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Local food councils (LFCs) have been studied through different lenses and different disciplines across the social sciences since their beginning in the 1980s in North America. Given their worldwide expansion, there is a need to assess the curren[...]
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L. Fernández-Casal ; E. Karakaya Ayalp ; S.P. Öztürk ; L.M. Navas-Gracia ; F. Geçer Sargin ; J. Pinedo-Gil |The current conventional food system is led by large-scale agribusinesses, characterized by industrialized production and increasing distance between food production and consumption. In response, alternative food initiatives (AFIs) have typicall[...]
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C.P. Sá ; R.N. Pagani ; A.L. Przybysz ; F.F. Souza ; D.N. Resende ; J.L. Kovaleski |Smart cities leverage information and communication technologies to enhance urban life quality, essential in densely populated environments requiring comprehensive planning. A critical area in urban settings is food production and delivery, wher[...]
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This article analyses the impacts of the Russia-Ukraine conflict and the COVID-19 pandemic on the supply chain and logistics related to the management of agro-food production based on a comprehensive review of the scientific literature. The chal[...]
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After steadily declining for years on a global level, food crises driven by conflict, climate extremes and economic downturns have marked an increase in the number of people who face hunger and malnutrition since 2015. Food crises are leading co[...]
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J. Porciello ; P. Winters ; M. Farrae ; J. McKenna ; L. Phillips |Supporting agrifood system transformation to improve outcomes around climate, nutrition, and inclusion requires that institutions and governments work together. International financial institutions play a pivotal role in shaping global developme[...]
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R. Cavatassi ; L.M. Phillips ; G. Maggio ; Z. Anteneh ; A. Mabiso |Women's empowerment is crucial not only for their well-being but also for the well-being of entire households, communities and economies. Closing gender gaps and increasing women's empowerment in agrifood systems is critical to achieving a broad[...]
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V. Kyttä ; H.U. Ghani ; T. Pellinen ; A. Kårlund ; M. Kolehmainen ; A.-M. Pajari ; H.L. Tuomisto ; M. Saarinen |Environmentally sustainable and nutritionally adequate food consumption and production can include a wide selection of foods, which requires detailed information on individual food products to enable sustainable food choices. The aim of this stu[...]
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Reposant sur la combinaison de méthodes de collecte, de traitement et d'analyse de données à la fois quantitatives et qualitatives, les méthodes mixtes (MM) sont réputées produire des résultats riches, adaptés à la compréhension et l'analyse de [...]
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This article aims to advance understandings of food systems functioning at a national level and explore ways for its transformation towards sustainability and social justice. Integrating food regime theory from political economy with social meta[...]
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Food loss and waste pose significant social, economic, and environmental challenges worldwide, threatening food security and hindering sustainable development. While developing countries primarily face losses during production and storage, devel[...]
E-Book
O. Mora, coord. ; J.-A. Berne, coord. ; J.-L. Drouet, coord. ; C. Le Mouël, coord. ; C. Meunier, coord. | Versailles [France] : Editions Quae | Matière à Débattre et Décider | 2025D’ici 2050, de nouvelles formes d’agriculture sans pesticides chimiques sont possibles à l’échelle européenne. À quoi pourraient-elles ressembler et quelles seraient les conséquences d’une telle transformation ? Cette prospective, réalisée par [...]
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Over the last decade, resilience has become an indispensable aspect to be considered when managing supply chains given to the recent challenges they were subjected to, and a constituting element of their sustainability. However, despite literatu[...]
