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Article
Meat production and consumption is associated with the generation of significant environmental pressure and impacts, and resource inefficiencies. This study combines Material Flow Analysis (MFA) and Life cycle Assessment (LCA) to analyse the mea[...]
Article
C. Caldeira ; V. De Laurentiis ; A. Ghose ; S. Corrado ; S. Sala |National studies on food waste quantification in EU countries present highly discrepant results due to the different quantification approaches adopted. The European Commission has published a delegated act establishing a common methodology and m[...]
