Centre de Documentation Méditerranéen

Article

A broader perspective on household food waste: a call for encompassing consumers' food related goals, the food system, and the impact of reduction activities

L. van Geffen ; L. van Geffen ; E. van Herpen ; S.J. Sijtsema |

Dans Resources, Conservation and Recycling (vol. 163, December 2020)

The United Nations have set a Sustainable Development Goal (SDG) to halve food waste per capita by 2030. As a consequence, more and more countries have joined the fight against food waste: voluntary agreements are set up, policies are reconsider[...]

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