Centre de Documentation Méditerranéen

Article

Consumers behaviour towards carbon footprint labels on food: a review of the literature and discussion of industry implications

A. Rondoni ; S. Grasso |

Dans Journal of Cleaner Production (vol. 301, June 2021)

Carbon footprint labels allow manufactures to show information about the impact that their food production has on the environment, as well as to help consumers make more sustainable choices. Thus, investigating consumers’ reaction towards carbon[...]

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