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Thésaurus IAMM > ECONOMIE > ECONOMIE AGRICOLE > SYSTEME DE PRODUCTION > AGROFORESTERIE
AGROFORESTERIEVoir aussi |
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Article
Approche multibénéfice des cultures, l’agroforesterie représente une voie de la transition agroécologique. Elle suscite l’intérêt mais fait face à de nombreux défis.
Article
What influences individuals' decisions to adopt sustainable land-use practices? The drivers of such complex decisions are manyfold. We develop a conceptual framework of the predictors that are external (contextual), related to the innovation, an[...]
Article
G. Shao ; G.O. Martinson ; M.D. Corre ; J. Luo ; D. Niu ; E. Veldkamp |In temperate Europe, agroforestry practice is gaining interest due to its potential to enhance carbon (C) sequestration and mitigate greenhouse gas (GHG) emissions in agriculture. To date, the effects of agroforestry on the spatial and temporal [...]
Article
Dans les vastes plaines agricoles du Maroc, à l’exception des zones consacrées à la culture des agrumes, de l’olivier ou des arbres fruitiers, les arbres sont souvent absents ou largement insuffisants. Cette réalité a conduit le professeur suiss[...]
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Low-intensity, diversified agricultural land use is needed to counteract the current decline in agrobiodiversity. Landscape ecology tools can support agrobiodiversity assessment efforts by investigating biodiversity-related ecological functions [...]
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Agroforestry has a long history of evolution in Europe and has been especially selected under the unfavorable socioeconomic and environmental conditions of the Mediterranean region. The recent changes in social-ecological conditions have increas[...]
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CONTEXT Small woody features (SWF), as field boundaries, hedgerows, or riparian buffers, are crucial for agricultural landscapes and, frequently, disregarded. In combination with agricultural land uses they are considered agroforestry systems (A[...]
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Impact of agroforestry on land productivity and production systems resilience in drylands of Morocco
M. Elkoudrim ; R. Moussadek ; O. El Ghalmi ; M. Choukri ; O. Kadiri |The arid climatic context of Morocco and the widespread degradation of natural resources constitute the origin of the decline in agricultural production. The challenges generated by this situation encourage the development of innovative and sust[...]
Ouvrage
H.S. Jatav ; V.D. Rajput ; T. Minkina ; E.D. van Hullebusch ; A. Dutta | Singapour [Singapour] : Springer | Sustainable Development and Biodiversity | 2024This edited book brings out comprehensive insights on agro-forestry systems to cope up climate change globally. The main essence of this book is to unfurl the positive sides of agri-silvipastoral system to reduce greenhouse gases (GHGs) and temp[...]
Article
The intensification of Mediterranean farming systems has adversely affected the environment. As a result, climate change, soil and land degradation, and biodiversity loss have been exacerbated. A potential solution for addressing these challenge[...]
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D. Scordia ; S.A. Corinzia ; J. Coello ; R. Vilaplana Ventura ; D.E. Jiménez-De-Santiago ; B. Singla Just ; O. Castaño-Sánchez ; C. Casas Arcarons ; M. Tchamitchian ; L. Garreau ; M. Emran ; S.Z. Mohamed ; M. Khedr ; M. Rashad ; R.S. Lorilla ; A. Parizel ; G. Mancini ; A. Iurato ; S. Ponsa ; C. Dimauro ; F. Gresta ; S.L. Cosentino ; G. Testa |Agroforestry is gaining interest due to its potential in enhancing climate resilience and sustainability of farming systems. In this meta-analysis, the crop yield in agroforestry system compared to the control (sole crop) from thirty-six experim[...]
Article
S. Rafflegeau ; M. Gosme ; K. Barkaoui ; L. Garcia ; C. Allinne ; O. Deheuvels ; J. Grimaldi ; P. Jagoret ; P.-E. Lauri ; A. Mérot ; A. Metay ; F. Reyes ; S. Saj ; G.N. Curry ; E. Justes |Duru et al. (Agron Sustain Dev 35:1259-1281, 2015) highlighted a missing tool for studying and improving the performance of cropping systems in the transition to highly diversified agriculture. In response, this paper proposes a concept for desi[...]
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In the last decades, the Rif area in Morocco has been frequently affected by soil erosion due to intense rainfall events. In order to help farmers improve their lives and avoid damages caused by this phenomenon, a management project (the MCA Pro[...]
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S. El Harche ; M. Chikhaoui ; M. Naimi ; M. Seif-Ennasr ; J. Whalen ; A. Chaaou |No-tillage agriculture and agroforestry have many environmental benefits, such as maintaining soil productivity, storing water and reducing labor and energy. These practices may also reduce soil erosion in hilly landscapes with a Mediterranean c[...]
Article
CONTEXT Mixed farming and agroforestry systems (MiFAS) are widely proposed to deal with ecological, economic, and social challenges that are associated with specialised farming systems. However, little is known about how MiFAS are integrated in [...]
Article
L’association de cultures avec les oliviers – arbre emblématique de la région – est une pratique ancienne en Méditerranée. Cette agroforesterie est reconnue pour fournir de multiples services écosystémiques. En Tunisie, l’un des plus[...]
Thèse, Mémoire, Master
R. Sheet | 2023Agroforestry is a very old agricultural practice that is nowadays actively employed in several countries within the EU and is gaining more acceptance for its several economic, social and environmental advantages. This study identifies the intern[...]
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Climate change will pose a major threat to food supply worldwide. Agroforestry has been proposed as an effective approach to minimize its effects on crops. However, to design sustainable and productive agroforestry systems, net responses of crop[...]
Article
M.R. Mosquera-Losada ; F.J. Rodriguez-Rigueiro ; J.J. Santiago-Freijanes ; A. Rigueiro-Rodríguez ; P. Silva-Losada ; A. Pantera ; J.L. Fernández-Lorenzo ; M.P. González-Hernández ; R. Romero-Franco ; J.A. Aldrey-Vázquez ; N. Ferreiro-Dominguez |Silvoarable is a type of agroforestry practice where a woody component is deliberately integrated with an arable crop as part of the understory. Silvoarable practices are generally associated with the delivery of more ecosystem services than mon[...]
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Preservation and promotion of agroforestry systems entails the ideology for more ecosystem services, additional biodiversity benefits and climate change mitigation. Furthermore, farmland and forest landscapes and the consequent benefits to the e[...]
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Climate change and silvopasture: the potential of the tree and weather to modify soil carbon balance
N. Ferreiro-Dominguez ; F.J. Rodriguez-Rigueiro ; A. Rigueiro-Rodríguez ; M.P. González-Hernández ; M.R. Mosquera-Losada |Silvopastoral systems play an important role in climate change mitigation, considering their effect on soil carbon sequestration. In silvopastoral systems, sewage sludge can be used as fertiliser, which is promoted by the Circular Economy Packag[...]
Thèse, Mémoire, Master
L’objectif de ce travail est d’évaluer l’effet d’un système agroforestier intra parcellaire à court terme et à long terme vis-à-vis de l’adaptation et de l’atténuation du changement climatique dans la région des Hauts-de-France dans un site expé[...]
Article
A. Masure ; P. Martin ; X. Lacan ; S. Rafflegeau |Le développement massif des palmeraies industrielles et villageoises s’est réalisé en suivant un dispositif de plantation en culture pure du palmier à huile (Elaeis guineensis Jacq.). Cependant, divers systèmes de culture alternatifs ont émergé,[...]
Article
S. Naspetti ; S. Mandolesi ; J. Buysse ; T. Latvala ; P. Nicholas ; S. Padel ; E.J. Van Loo ; R. Zanoli |Home-grown protein crops as an alternative to soya in dairy cattle meals, as well as other sustainable ethical-based practices, have been proposed to increase the sustainability of dairy production. Data on consumer acceptance of the three novel[...]
Article
Agroforestry as active area of multi-, inter-, and transdisciplinary research aims to bridge several artificial divides that have respectable historical roots but hinder progress toward sustainable development goals. These include: (1) The segre[...]
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C. Ciaccia ; E. Testani ; A. Fiore ; I. Iocola ; M. Di Pierro ; G. Mele ; F. Ferlito ; M. Cutuli ; F. Montemurro ; R. Farina ; D. Ceccarelli ; A. Persiani ; S. Canali ; M. Diacono |The implementation of agroecology principles within organic farming research is a crux to redesign sustainable agri-food systems. To govern this transition, the local research demand should be addressed by direct engagement of all stakeholders i[...]
Article
F. Reyes ; M. Gosme ; K.J. Wolz ; I. Lecomte ; C. Dupraz |Introduction: Climate change (CC) and the increased occurrence of extreme climatic events pose a serious threat to crop yields and their stability worldwide. This study analyzed the CC mitigation potential of an alley cropping system on crop phy[...]
Article
In traditional agricultural areas, where traditional crops (TCs) are cultivated, small farms are still highly represented. Located prevalently in marginal and sensitive areas, agricultural areas have undergone deep transformation. Smallholders h[...]
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A. Zanzi ; F. Andreotti ; V. Vaglia ; S. Alali ; F. Orlando ; S. Bocchi |The expansion of urban agglomerates is causing significant environmental changes, while the demand and need for sustainability keep on growing. In this context, urban and peri-urban agriculture can play a crucial role, mainly if associated with [...]
Article
To secure sustainable food production for meeting the growing global demand for food, it is imperative, while at the same time challenging, to make efficient use of natural resources with minimal impact on the environment. The study objective is[...]
