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Article
Climate change is forcing a fundamental revision of water management in agriculture, particularly in Mediterranean viticulture. In Italy, rising average temperatures, irregular rainfall patterns, and the frequent occurrence of extreme events are[...]
Article
R. Pergamo ; L.A. Folino ; M. Ferrigno ; M. Furini ; M. Hamam ; V. Manganiello ; A. Manzoni ; A. Pesce ; B. Rocchi |Safeguarding water resources has become a strategic need to maintain the viability of agricultural operations, which are significantly reliant on water accessibility. The urgency of this requirement is amplified by the manifest effects of climat[...]
Article
A. Manzoni ; M. Hamam ; G. Pastorelli ; L. Servadei ; S. Chiappini ; A. Pesce ; S. Tarangioli ; R. Pergamo |Among its various targets on restoring natural habitats and ecosystems in the EU, the recently adopted Nature Restoration Law (NRL) introduces ambitious targets for restoring surface water bodies (SWBs) as well. Simultaneously, the Italian CAP S[...]
Article
L. Briamonte ; R. Pergamo ; B. Arru ; R. Furesi ; P. Pulina ; F.A. Madau |Today, the transition to a more sustainable model of the agro-food system is increasingly impellent, requiring all actors’ commitment. In particular, small and medium agro-food business (SMABs) play a decisive and central role in the food and ec[...]
