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Article
M. den Herder ; S. Westaway ; L. Arguile ; R. Dumper-Pollard ; R. Borek ; T. Zylowski ; A. Syp ; A. Pisanelli ; C. Consalvo ; M. Ciolfi ; D. Lorenzoni ; M. Sandor ; A. Gliga ; H. Wustenberghs ; A. Alonso-Adame ; R. Michel-Villarreal ; T. Orfanidou ; N. Noble ; V. Holzner ; N. Riekötter ; L.G. Smith |Modern agriculture has advanced food security but at an environmental cost. Organic farming and agroforestry have been proposed as alternatives, however, evaluating their sustainability is challenging due to heterogeneity of the sector, a relati[...]
Article
The interest in short food supply chains (SFSCs) has grown significantly in the last decade, notably in respect of their potential role to achieve more sustainable food chains. However, a major barrier to achieving sustainable supply chains is t[...]
