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Y. Li ; J. Helfenstein ; R. Swart ; C. Levers ; F. Mohr ; V. Diogo ; M. Bürgi ; T.G. Williams ; R. Zafeiriou ; A. Zarina ; J. Ammann ; V. Rolo ; P.H. Verburg ; M. Beckmann ; J. Hernik ; T. Kizos ; F. Herzog |Agroecological and technological innovations are two important approaches in the transition towards agricultural sustainability. We lack knowledge about how current agricultural contexts may influence future development pathways and the relative[...]
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Sustainable intensification of agriculture has been proposed as a desirable solution to meet human needs while protecting the environment. However, due to varying concepts of sustainability and intensification, the meaning and means of intensify[...]
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The study explores stakeholder perspectives on the future adoption of agroecological farming practices in Crete over the ten-year period (2020–2030). The aim is to understand the potential effects of such practices on various environmental and s[...]
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This research focuses on evaluating labour remuneration for farmers implementing agroecological systems. Agroecological systems require a greater investment in labour than conventional systems, but offer the prospect of higher prices, particular[...]
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Approche multibénéfice des cultures, l’agroforesterie représente une voie de la transition agroécologique. Elle suscite l’intérêt mais fait face à de nombreux défis.
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Modern technologies are continuously entering every aspect of our lives...
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What influences individuals' decisions to adopt sustainable land-use practices? The drivers of such complex decisions are manyfold. We develop a conceptual framework of the predictors that are external (contextual), related to the innovation, an[...]
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Regenerative agriculture has gained attention for its potential to mitigate greenhouse gas (GHG) emissions from crop production and improve farm profitability through practices like cover cropping and reduced tillage. However, empirical data sug[...]
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There is a pressing need to deal with the sustainability of agricultural management practices to adapt and mitigate the impacts of climate change on agriculture, while ensuring the food provision. Sustainable intensification emerges as a feasibl[...]
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The adoption of carbon farming in Mediterranean regions is crucial to mitigate the effects of climate change on agriculture. However, its implementation remains limited due to socio-economic and technical barriers. To better understand this phen[...]
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M. McClatchie ; V. Matterne ; N. Rovira Buendia ; M. Andonova ; U. Lohwasser ; W. Waalen ; F. Bantis ; M. Knez ; J. Milesevic ; A. Orahovac ; P. Prosperi ; A. Banerjee ; I. Radic ; A. Mueller-Bieniek ; M. Beglaryan ; D. Murphy-Bokern ; D. Gil ; B. Balazs ; S. Negrao |In the context of a rapidly growing global population and significant climatic and environmental change, there is an urgent need to produce nutritious food in a sustainable manner. Some crops are underutilised in Europe, despite their suitabilit[...]
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M.F. Taha ; H. Mao ; Z. Zhang ; G. Elmasry ; M.A. Awad ; A. Abdalla ; S. Mousa ; A.E. Elwakeel ; O. Elsherbiny |Agriculture 5.0 (Ag5.0) represents a groundbreaking shift in agricultural practices, addressing the global food security challenge by integrating cutting-edge technologies such as artificial intelligence (AI), machine learning (ML), robotics, an[...]
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M. Markiewicz-Keszycka ; A. Macken-Walsh ; A. Carter ; S. Mooney ; E.J. Devereux ; M. Henchion ; P. Hynds |Transitioning to agroecology on dairy and beef farms is touted as a sustainable response to environmental externalities. The current study conducted narrative interviews with farmers who transitioned towards agroecological food production by imp[...]
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This study investigates grassland-based farming systems within the framework of agroecology (AE), focusing on the identification of relevant indicators for on-farm assessment. The purpose of this research is to test indicator compliance with AE [...]
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Traditional cereals, recognised for their adaptability, high nutritional value, and unique sensory characteristics, have largely been excluded from global food supply chains. Recent shifts in consumption patterns, particularly in urban areas, in[...]
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In the Sahel, ensuring food security remains a critical challenge due to the region's prolonged nine-month dry season and the severe scarcity of water resources for irrigation. This study explores an innovative approach integrating two tradition[...]
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K. Terán-Samaniego ; Je.M. Robles-Parra ; I. Vargas-Arispuro ; M.A. Martinez-Tellez ; M.C. Garza-Lagler ; D. Félix-Gurrlola ; M. L. Maycotte-de la Peña ; J.C. Tafolla-Arellano ; J.A. García-Figueroa ; P.C. Espinoza-López |The transition of agriculture towards sustainability faces significant obstacles, such as increased demand for food, food insecurity, climate variability, biodiversity loss, and food waste, among others. Moreover, agricultural activities must ad[...]
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F. Pallottino ; S. Violino ; S. Figorilli ; C. Pane ; J. Aguzzi ; G. Colle ; E. Nerio Nemmi ; A. Montaghi ; D. Chatzievangelou ; F. Antonucci ; L. Moscovini ; A. Mei ; C. Costa ; L. Ortenzi |Artificial Intelligence (AI) applications related to agriculture have recently gained in use and attention. They are indeed valuable tools for interpreting data, improving production chains, and optimizing the use of natural resources. Among AI [...]
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Z. Ali ; A. Muhammad ; N. Lee ; M. Waqar ; S.W. Lee |Smart farming leverages Artificial Intelligence (AI) to address modern agricultural sustainability challenges. This study investigates the application of machine learning (ML), deep learning (DL), and time series analysis in agriculture through [...]
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Artificial Neural Networks (ANNs) based models have emerged as a powerful tool for solving complex nonlinear problems in agriculture. These models simulate the human nervous system's structure, allowing them to learn hierarchical features from t[...]
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E. Skrimizea ; J. Idbourrous ; S. ljlil ; R. Beghi ; K. Davidovic ; A. Paul ; C. Parra |L’huile d’argane est une ressource économique et un élément culturel clé de la région Souss Massa au Sud-ouest du Maroc. Ce compte-rendu d’un groupe de discussion examine les défis socio-écologiques des coopératives féminines produisant et comm[...]
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The importance of research and innovation is crucial for addressing the challenges posed by evolving climatic and environmental conditions, along with the urgent need to mitigate greenhouse gas emissions and to deal with unstable markets. To es[...]
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The paper explores the complex relationship between digital and ecological transitions, particularly focusing on their interdependence and potential to drive sustainability. It acknowledges that digitalization, while offering numerous benefits s[...]
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J. Botero-Valencia ; V. García-Pineda ; A. Valencia-Arias ; J. Valencia ; E. Reyes-Vera ; M. Mejia-Herrera ; R. Hernández-García |Machine learning (ML) has revolutionized resource management in agriculture by analyzing vast amounts of data and creating precise predictive models. Precision agriculture improves agricultural productivity and profitability while reducing costs[...]
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E. Fischetti ; C. Beni ; E. Santangelo ; M. Bascietto |This study coupled precision agriculture with agroecology to improve the agricultural systems’ sustainability in a climate variability context, characterized by fewer rainy days and more extreme events. A three-year comparative analysis was carr[...]
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M.D. Hammami ; A. Lasram ; Z. Kthiri ; S. Boukef ; W. Hamada ; P. Revilla ; C. Karmous |Maize production is deficient in arid countries such as Tunisia. To assess maize yield and estimate productivity gaps among Tunisian farmers in consideration of climate change challenges, a survey was conducted that included 50 farms in 10 gover[...]
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G. Shao ; G.O. Martinson ; M.D. Corre ; J. Luo ; D. Niu ; E. Veldkamp |In temperate Europe, agroforestry practice is gaining interest due to its potential to enhance carbon (C) sequestration and mitigate greenhouse gas (GHG) emissions in agriculture. To date, the effects of agroforestry on the spatial and temporal [...]
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Digital innovation in agriculture has become a powerful force in the modern world as it revolutionizes the agricultural sector and improves the sustainability and efficacy of farming practices. In this context, the study examines the effects of [...]
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J.D. Dominguez-Bohorquez ; C. Wittling ; B. Cheviron ; S. Bouarfa ; N. Urruty ; J.-M. Lopez ; C. Dejean |The Mediterranean region faces intensified climate change effects, increasing irrigation demands to sustain crop yields and increasing pressure on water resources. Adaptive management strategies such as conservation agriculture (CA) offer potent[...]
