| Titre : | The COVID-19 pandemic and its implications for rural economies (2020) |
| Auteurs : | J. Phillipson ; M. Gorton ; R. Turner ; M. Shucksmith ; K. Aitken-McDermott ; F. Areal ; P. Cowie ; S. Maioli ; R. McAreavey ; D.M. Souza Monteiro ; R. Newbery ; L. Panzone ; F. Rowe ; S. Shortall |
| Type de document : | Article |
| Dans : | Sustainability (vol. 12, n. 10, May 2020) |
| Article en page(s) : | p. 1-9 |
| Langues : | Anglais |
| Langues du résumé : | Anglais |
| Catégories : |
Thésaurus IAMM COVID-19 ; ECONOMIE RURALE ; RESILIENCE ; EVALUATION DE L'IMPACT ; AGRICULTURE ; COMMUNAUTE RURALE ; OFFRE ET DEMANDE ; ZONE RURALE ; ENTREPRISE ; EXPLOITATION AGRICOLE ; CHAINE D'APPROVISIONNEMENT ; PRODUCTION ALIMENTAIRE ; PROSPECTIVE ; ROYAUME UNICatégories principales 05 - DEVELOPPEMENT RURAL ; 5.1 - Développement |
| Mots-clés: | PANDEMIE |
| Résumé : | This paper presents a rapid assessment of current and likely future impacts of the COVID-19 outbreak on rural economies given their socio-economic characteristics. Drawing principally on current evidence for the UK, as well as lessons from the 2001 Foot and Mouth Disease outbreak and the 2007/8 financial crises, it outlines the likely key demand and supply effects, paying attention to the situation for agriculture as well as discussing the implications for rural communities. A distinction is made between the effects on businesses offering goods and services for out-of-home as opposed to in-home consumption. Gendered dimensions are also noted as likely business and household strategies for coping and adaptation. The paper concludes with a brief mapping of a research agenda for studying the longer-term effects of COVID-19 on rural economies. |
| Cote : | En ligne |
| URL / DOI : | https://doi.org/10.3390/su12103973 |
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