Centre de Documentation Méditerranéen

Article

Barriers to a sustainability transformation of meat production practices - An industry actor perspective

C. Hübel ; S. Schaltegger |

Dans Sustainable Production and Consumption (vol. 29, January 2022)

The negative impacts caused by current industrial meat production challenge industry actors to transform meat production towards more sustainable practices. However, despite the necessity for change and the availability of various sustainability[...]

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