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Article
CONTEXT Wheat is a crucial crop for food and nutritional security in Mediterranean and MENA regions, yet it faces significant challenges due to high yield variability, low average productivity, and substantial yield gaps. This highlights the urg[...]
Article
K.P. Devkota ; A. Bouasria ; M. Devkota ; V. Nangia |Wheat plays a crucial role in Morocco?s food security, economic stability, and livelihoods of farming communities. Assessing key vegetation indices (as yield predictors), along with understanding potential yield, yield gap, and major determinant[...]
Article
K.P. Devkota ; M. Devkota ; M. Karrou ; V. Nangia |Durum wheat (Triticum turgidum subsp. durum), considered better drought tolerant, is the most cultivated wheat in Morocco and in the Middle East and North Africa (MENA) region. The region, including Morocco, predominantly has rainfed production [...]
Article
K.P. Devkota ; M. Devkota ; R. Moussadek ; V. Nangia |Durum wheat (Triticum turgidum subsp. durum) is the oldest and most cultivated cereal crop in Middle East and North Africa (MENA) region and under Mediterranean climatic conditions. Morocco is one of the largest producer of durum wheat in MENA r[...]
Article
CONTEXT Declining rainfall with increasing variability, increasing temperature extremes, and declining soil fertility are threatening crop production and ultimately food security in the rainfed Mediterranean environment in Morocco. Conservation[...]
