| Titre : | Open questions and research needs in the adoption of conservation agriculture in the Mediterranean area (2022) |
| Auteurs : | M. Rinaldi ; A.S. Almeida ; J. Álvaro-Fuentes ; M. Annabi ; P. Annicchiarico ; M. Castellini ; C. Cantero-Martínez ; M.G. Cruz ; G. D'Alessandro ; T. Gitsopoulos ; D. Marandola ; M. Marguerie ; S. Lamouchi ; M. Latati ; A. Lopez Francos ; R. Moussadek ; L. Pecetti |
| Type de document : | Article |
| Dans : | Agronomy (vol. 12, n. 5, May 2022) |
| Article en page(s) : | p. 1-19 |
| Langues : | Anglais |
| Langues du résumé : | Anglais |
| Catégories : |
Catégories principales 06 - AGRICULTURE. FORÊTS. PÊCHES ; 6.4 - Production Agricole. Système de ProductionThésaurus IAMM AGRICULTURE DE CONSERVATION ; ADOPTION DE L'INNOVATION ; APPROCHE PARTICIPATIVE ; REGION MEDITERRANEENNE ; AFRIQUE DU NORD ; EUROPE DU SUD |
| Résumé : | This article aims to provide a review of major challenges and research needs for the diffusion of conservation agriculture (CA) and the improvement of crop–soil–water conditions in Southern Europe and Northern Africa. A multidisciplinary study and a participatory approach are at the basis of an international project of research and innovation action, “Research-based participatory approaches for adopting conservation agriculture in the Mediterranean Area-CAMA”. It aims to understand the reasons and the research needs that limit a large CA diffusion in the Mediterranean countries. CAMA aims to provide significant advances to CA through multidisciplinary research at the field and farm scales (with main emphasis on smallholder), encompassing a socio-economic analysis of the reasons that obstacle the CA diffusion, legume crop improvement as a component of improved CA cropping systems, and a network of long-term experiments on CA and soil characteristic modification. Its results will be available to scientific and farming communities. |
| Cote : | En ligne |
| URL / DOI : | https://doi.org/10.3390/agronomy12051112 |
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