Centre de Documentation Méditerranéen

Article

Trade-off analyses of food loss and waste reduction and greenhouse gas emissions in food supply chains

J. Broeze ; X. Guo ; H. Axmann |

Dans Sustainability (vol. 15, n. 11, June 2023)

Food losses and waste (FLW) reduction and mitigating climate impact in food chains are priorities in achieving sustainable development goals. However, many FLW-reducing interventions induce additional greenhouse gas (GHG) emissions, for example,[...]

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