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Agriculture is an integral part of human development and sustainability. The agricultural sector has seen critical and severe challenges in recent decades due to the impacts of climate change. Agriculture faces significant challenges, especially[...]
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A.E. Tayyar ; N. Gasim ; Ö.F. Biçen ; S. Mukhtarov |This study investigates the impact of climatic factors on agricultural output between 1970 and 2022 in Türkiye. The Bayesian Model Averaging (BMA) method was utilized to select the independent variables for the model. The augmented ARDL (A-ARDL)[...]
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N.I. Mohd Ali ; N.S. Mohamad ; N.I. Hassan ; Z. Kallas ; M.A. Che Mustapa ; K.C. Lam ; K. Aiyub ; S.S. Sharif Ali ; N.I. Mohd Ali |Climate change poses a significant threat to food security and public health, with potential impacts on nutrition, food safety, and the spread of diseases. Through a comprehensive bibliometric analysis using VOSviewer software and Scopus databas[...]
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H. Mazhoud ; A. Boucif ; A. Ouhibi ; L. Hajji-Hedfi ; F. Chemak |Tunisia faces significant challenges related to climate change, which deeply affect its natural and agricultural resources. This reality threatens not only food security but also the economic stability of rural communities and mainly rural women[...]
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B. Carlini ; J. Velázquez ; D. Gülçin ; V. Rincón ; C. Lucini ; K. Çiçek |Legume crops are sensitive to shifting environmental conditions, as they depend on a narrow range of climatic stability for growth and nitrogen fixation. This research sought to assess the sustainability of Faba Asturiana (FA) cultivation under [...]
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B.M. Bernard ; Y. Song ; Sumiati, ; X. Wang |This study examines the effects of temperature and precipitation variability on total factor productivity (TFP) growth in African agriculture using a comprehensive two-stage analytical approach that incorporates both non-parametric and parametri[...]
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Viticulture contributes significantly to Chile?s exports and GDP. However, the development and productivity of grapevines is threatened by climate change. Grapevines are grown in diverse regions; thus, adaptable tools for evaluating climate risk[...]
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S. Yvoz ; M. Lechenet ; P. Amiotte-Suchet ; T. Castel ; E. Betting ; M. Ubertosi |The increase in crop water stress is one of the most critical effects of climate change and threatens farm production and food security both locally and globally. The adaptation process of the entire food system must be grounded in a local quant[...]
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The ongoing climate crisis and growing water scarcity are exerting increasing pressure on agriculture in Southern and Western Europe, leading to reduced crop yields, greater risk of land abandonment, and deterioration of soil quality. Despite th[...]
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Given agriculture's direct dependence on nature, the climate change effects on agroecosystems may reduce (in quantity and/or quality) agroecosystem services and increase agroecosystem disservices. To achieve a transition pathway for sustainable [...]
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Y. Xu ; A. Albalawneh ; M. Al-Zoubi ; H. Baroud |Climate variability poses a significant threat to crop production in arid and semi-arid regions, where droughts are becoming more frequent and intense. This study employs a variance-based sensitivity analysis combined with machine learning to as[...]
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S.D. Yilmaz ; S. Ben-Nasr ; A. Mantes ; N. Ben-Khalifa ; I. Daghari |This paper constructs an empirical, multi-sectoral, open-economy Stock-Flow Consistent (SFC) model to assess the long-term macroeconomic impact of a sustained climate-induced decline in Tunisia's agricultural production. Our framework captures t[...]
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The increasing global demand for water, outpacing population growth, poses a critical challenge by intensifying concerns about water resource accessibility and exacerbating global water scarcity across various sectors. Ongoing global warming, ch[...]
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The unique features of high-quality agri-food production are rooted in the specificities of ecosystems, interpreted through an anthropocentric lens. In Italy, such products are nationally certified with labels that enhance both their market valu[...]
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The Maltese Islands, situated at the centre of the Mediterranean basin, are recognised as a climate change hotspot. This study utilises projected changes in temperature and precipitation derived from the World Climate Research Program (WCRP) and[...]
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Water security and climate change are among the most pressing global challenges of the 21st century. These issues, however, do not affect all people equally. Women and marginalised gender groups often bear the brunt of climate change's impact on[...]
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CONTEXT Wheat is a crucial crop for food and nutritional security in Mediterranean and MENA regions, yet it faces significant challenges due to high yield variability, low average productivity, and substantial yield gaps. This highlights the urg[...]
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This study employs two distinct machine learning (ML) methodologies to investigate the impact of 12 different key climatic variables on wheat production efficiency, a crucial component of the global and Turkish agricultural economy. Neural netwo[...]
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The paper aims to assess the short-term effects of climate change on economic and social performance of selected farming systems in Tunisia. The purpose is to analyze the evolution of land use and water allocation under different climate change [...]
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W. Kabato ; G.T. Getnet ; T. Sinore ; A. Nemeth ; Z. Molnár |Without transformative adaptation strategies, the impact of climate change is projected to reduce global crop yields and increase food insecurity, while rising greenhouse gas (GHG) emissions further exacerbate the crisis. While agriculture is a [...]
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The anthropogenic origin of climate change is well-documented in the scientific literature, with agriculture recognized as both a significant contributor and a sector highly vulnerable to its impacts. This dynamic creates a vicious circle, where[...]
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H. Ghazouani ; R. Jabnoun ; A. Harzallah ; K. Ibrahimi ; R. Amami ; I. Boughattas ; P. Milham ; A.A. Ghfar ; G. Provenzano ; F. Sher |The impact of climate change on durum wheat (Triticum durum) production is a great concern for future food security in Tunisia. However, whether the current rainfed wheat system can adapt to future climate change is still unclear. Thus, a field [...]
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F. Zabel ; M. Knüttel ; B. Poschlod |Increasing demand for agricultural land resources and changing climate conditions require strategic land-use planning and the development of adaptation strategies. Therefore, information about the suitability of agricultural land is a prerequisi[...]
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Increasing our understanding of farm resilience drivers to climate-related risks is critical for designing innovative farm systems, especially for smallholders that are highly vulnerable to climatic hazards and expected to follow a pathway towar[...]
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O. Ahmed ; M. Faiz ; L. Abdelali ; S. Khoali ; C. Pulvent ; S. Mohamed ; M.S. Mbaye ; T. Glauben |Climate change poses substantial challenges to agricultural productivity and sustainability, particularly in Mediterranean and Sub-Saharan Africa regions. Local smallholder farmers' adaptation strategies to climate change are crucial for mitigat[...]
Ouvrage
V. Blanfort, coord. ; J. Demenois, coord. ; M. Hrabanski, coord. ; L. Tubiana, préf. ; E. Claverie de Saint Martin, préf. ; S. Le Foll, postf. | Versailles [France] : Editions Quae | 2025À l’échelle mondiale, les systèmes agricoles, alimentaires et forestiers produisent plus du tiers des émissions de gaz à effet de serre, contribuant ainsi significativement au changement climatique. Dans le même temps, ces secteurs en subissent [...]
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B. Messaoudi ; L. Kabiri ; I.A. Lahssaine ; M. El Hafyani ; B. Essafraoui ; A. Kadiri ; J. Albergel |This study addresses the critical challenge of managing the Water-Energy-Food (WEF) Nexus under climate change, focusing on the Wadi Guir Watershed in southeastern Morocco. It analyzes the impacts of climate change on the Water-Energy-Food Nexus[...]
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The Earth's climate is undergoing unprecedented and rapid changes primarily due to human activities, especially greenhouse gas emissions, leading to a temperature rise of 1.1 degrees C to 1.2 degrees C in the last fifty years. In spite of global[...]
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K.R. Gassi ; H.Ç. Ates |The objective of this study is to analyze the factors determining wheat producers' adaptation to climate change in the Yalva & ccedil; district. Using a stratified random sampling method, 116 farmers were interviewed face-to-face. Binary logisti[...]
