Centre de Documentation Méditerranéen

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Farm-to-fork and sustainable agriculture practices: perceived economic benefit as a moderator and environmental sustainability as a mediator

I.A. Elshaer ; A.M.S. Azazz ; S.S. Hassan ; S. Fayyad |

Dans Sustainability (vol. 15, n. 14, July 2023)

In recent years, there has been growing interest in promoting sustainable agriculture and reducing the environmental impact of the food system. One approach to achieving these goals is through farm-to-Fork (FTF) sourcing, which involves direct p[...]

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