| Titre : | Advancing sustainable agriculture for goal 2: zero hunger - a comprehensive overview of practices, policies, and technologies (2025) |
| Auteurs : | A.M. Hiywotu |
| Type de document : | Article |
| Dans : | Agroecology and Sustainable Food Systems (vol. 49, n. 7, July 2025) |
| Article en page(s) : | p. 1027-1055 |
| Langues : | Anglais |
| Langues du résumé : | Anglais |
| Catégories : |
Catégories principales 06 - AGRICULTURE. FORÊTS. PÊCHES ; 6.4 - Production Agricole. Système de ProductionThésaurus IAMM SYSTEME DE PRODUCTION ; AGROECOLOGIE ; TRANSITION AGROECOLOGIQUE ; SECURITE ALIMENTAIRE |
| Résumé : | Advancing sustainable agriculture is crucial for achieving Goal 2: Zero Hunger, as it ensures that food production is efficient, environmentally friendly, and economically viable in the long term. Sustainable agriculture encompasses a range of practices, policies, and technologies that contribute to achieving this goal. By focusing on the significance of sustainable agriculture and fostering a deeper understanding of the complex challenges associated with achieving Zero Hunger, this overview emphasizes the need for multi-dimensional strategies that encompass environmental stewardship, social equity, and economic viability in agricultural systems. Furthermore, it explores the potential of emerging technologies such as precision agriculture, agroforestry, and digital platforms to revolutionize food production while minimizing environmental impact. Through a nuanced analysis of best practices and policies, the goals is to inspire collaborative efforts and informed decision-making toward building resilient and sustainable food systems that can effectively address the global challenge of hunger and malnutrition. |
| Cote : | En ligne |
| URL / DOI : | https://doi.org/10.1080/21683565.2025.2451344 |
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