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Article
S.G. Florença ; A.L. Amaral ; F. Costa ; R.P.F. Guiné ; C.A. Costa |A sustainable food system can be described as a system that ensures economic, social, and environmental sustainability to secure food and nutrition for current and future generations. The present research aimed to identify and characterize susta[...]
Article
Portugal is influenced by the Atlantic Ocean to the west and the Mediterranean Sea to the south. Thus, the dietary patterns in Portugal include both the Mediterranean diet (MD) and the Atlantic diet (AD). This review examines the characteristics[...]
